House of Corned Beef Menu

Crispy golden fries, perfect as a side or snack.

Crispy, golden, large-sized fries with a hint of sea salt.

Reuben sandwich with corned beef, Swiss cheese, sauerkraut, and Russian dressing, on rye. Option for toasted or not.

Roast beef, corned beef, gyro meat, tzatziki sauce, sizzling onions, tomatoes, shredded lettuce. Choice of toasted or not toasted.

Golden fries topped with melted cheese. Available in small or large sizes.

Crispy breaded sticks filled with melted mozzarella cheese

Four chicken wings accompanied by fries, prepared in a classic American style.

Reuben sandwich with corned beef, Swiss cheese, sauerkraut, and Russian dressing, on rye. Option for toasted or not.

Extra lean Reuben sandwich with choice of toasted or not, featuring lean corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing on rye.

Thinly sliced pastrami, choice of toasted or not, served on rye bread.

Roast beef, corned beef, gyro meat, tzatziki sauce, sizzling onions, tomatoes, shredded lettuce. Choice of toasted or not toasted.

Hand-battered perch typically served on a bun, accompanied by lettuce, tomato, and tartar sauce.

Savory sliced meat wrapped in pita with fresh veggies and sauce.

Sliced gyro meat, typically served on pita bread, accompanied by lettuce, tomato, onions, and a generous helping of tzatziki sauce.

Turkey sandwich with the option of toasted or untoasted bread.

Thinly sliced steak with sautéed onions and melted cheese on a hoagie roll.

Corned beef thinly sliced, typically includes sautéed onions and peppers, served on a hoagie roll with melted cheese.

Fresh baked sub bread with sliced chicken, mayo, mushrooms, green peppers, onions and provolone cheese.

Grilled or fried chicken typically included with lettuce, tomatoes, and mayonnaise, served on a long sub roll.

Roast beef, onions, bell peppers, swiss cheese, and mayo on a freshly baked sub roll.

Italian beef, typically served with giardiniera peppers and occasionally dipped in au jus, on a submarine roll.

Bread, mustard, pickles included.

Bread, mustard, and pickles included.

Six pieces of chicken wings served alongside fries, offering a classic combination that can be enhanced with your preferred sauce selection.

Eight crispy chicken wings accompanied by golden fries.

Served with fries and 2 liter soda.

No fries.

No fries.

Crispy, golden, large-sized fries with a hint of sea salt.

A generous serving of thinly sliced potatoes, deep-fried until golden and typically seasoned with salt.

Golden fries topped with melted cheese. Available in small or large sizes.

Deep-fried puff pastry filled with a blend of cheese, marinara sauce, and typically includes sausage or ground pork.

Crispy breaded sticks filled with melted mozzarella cheese

Spicy peppers stuffed with cream cheese, breaded and fried

Fries, corn beef and nachos cheese.

A generous serving of thinly sliced potatoes, deep-fried till golden brown and lightly seasoned with salt.

Twin patties, choice of meat preparation from rare to well done.

Two beef patties, choice of cheese, with multiple cooking options: rare to well done.

Gyro-seasoned patty, options for meat preparation from rare to well done, served in a bun.

Dark meat.

Eight pieces of mixed fried chicken, accompanied by a serving of fries.

12 pieces of hand-breaded chicken, served alongside a generous portion of fries. This dish typically includes a mix of breast, thigh, leg, and wing cuts.

16 pieces of mixed fried chicken, accompanied by fries, prepared in a classic American style.

Dark meat.

Dark meat.

Hand-breaded perch, typically paired with tartar sauce, served with crispy French fries.

Hand-breaded perch, fried to a golden crisp, served with a generous portion of fries. Includes tartar sauce for dipping.

Hand-breaded perch, fried until crispy, served with French fries and tartar sauce.

Jumbo all-beef hot dog, typically includes classic condiments such as mustard and relish, served on a bun.