Horse Shoe Pub Menu

Ground beef with caramelized onions, tender peas. Ans sweet corn tossed with res wine demi, topped with mashed potatoes, finished with Parmigiana Reggiano cheese and baked to a golden brown.

Fresh from the oven German pretzel served with spicy honey mustard.

Penne pasta smothered in a five -cheese sauce blend topped with a buttery Ritz cracker crumb and baked to a golden brown.

12oz. of sirloin tips grilled to your liking, then glazed with bourbon sauce. Served over a bed of mashed potatoes, then topped with green beans.

Tender chicken wings, roasted, and then crispy fried and tossed in your favorite sauce.

Tender braised chicken with carrots, celery, onions and please in a savory gravy, topped with puff pastry and backed to golden brown. Served in a cast iron skillet.

Crispy, hand breaded, lightly fried chicken tenders tossed in your favorite sauce.

Breaded chicken fingers served alongside french fries, typically accompanied by a dipping sauce.

Two fresh ground beef burger with lettuce, tomato, American cheese and bacon served on a fresh baked roll. Served with French fries.

Breaded then fried pickles served with ranch dressing

Tortilla chips with a mixture of Colby Jack cheese and our beer-infused cheese sauce, drizzled with sour cream and salsa topped with black olives, jalapenos and chives. -Loaded - BBQ grilled chicken $3

Tender chicken wings, roasted, and then crispy fried and tossed in your favorite sauce.

Crispy, hand breaded, lightly fried chicken tenders tossed in your favorite sauce.

Feeds up to 4 people; Crispy, hand breaded, lightly fried chicken tenders tossed in your favorite sauce.

Fresh from the oven German pretzel served with spicy honey mustard.

Mesclun lettuce, quinoa, sweet potato, chick peas,cranberries and feta cheese with apple cider vinaigrette

Thin sliced, roasted prime rib piled high on a garlic bread roll, topped with melted Swiss cheese and Dijon horseradish. Served with a side of warm au jus.

Steak, peppers, onions and American cheese on a sub roll. served with French fries

Crispy Buffalo chicken with Bleu cheese dressing topped with Swiss cheese, Applewood smoked bacon, and lettuce served on a grilled brioche roll.

Packed with hot pastrami, swiss cheese and beer onions served on marble rye.

Two fresh ground beef burger with lettuce, tomato, American cheese and bacon served on a fresh baked roll. Served with French fries.

Fresh Haddock seasoned with white wine and topped with a buttery Ritz cracker topping. Served with rice and green beans

Pan-seared chicken tenderloins, baby shrimp, sausage, celery, onion and peppers deglazed in a spicy broth tossed with rice. Topped with Gulf shrimp.

Sautéed chicken tenderloins in a lemon caper butter sauce. Served over penne pasta.

Sautéed chicken tenderloins in a lemon caper butter sauce. Served over penne pasta.

Pan-seared chicken tenderloins with white wine tossed with spinach. Served over penne pasta.

Pan-seared chicken tenderloins, baby shrimp, sausage, celery, onion and peppers deglazed in a spicy broth tossed with rice. Topped with Gulf shrimp.

Our bowl is filled with chicken, and lots of delicious extras such as garlic, ginger, soy, and chili creates a layer of flavors that forms an amazing broth full of the umami taste. Includes rice noodles, carrots, spinach, cerlery and hard-boiled egg topped with sesame seeds and red chili flakes.

Pan-seared chicken tenderloins with white wine tossed with spinach. Served over penne pasta.

Fork tender braised beef short ribs over emperors rice with peppers, onions, tomatoes and a red wine sauce, topped with onion strings and Parmesan cheese.

Tender braised chicken with carrots, celery, onions and please in a savory gravy, topped with puff pastry and backed to golden brown. Served in a cast iron skillet.

Feeds up to 4 people; Tender braised chicken with carrots, celery, onions and please in a savory gravy, topped with puff pastry and backed to golden brown. Served in a cast iron skillet.

Guinness braised beef with carrots, celery, onions, and potatoes topped with a puff pastry and baked to a golden brown.

Feeds up to 4 people; Guinness braised beef with carrots, celery, onions, and potatoes topped with a puff pastry and baked to a golden brown.

Penne pasta smothered in a five -cheese sauce blend topped with a buttery Ritz cracker crumb and baked to a golden brown.

Feeds up to 4 people: Penne pasta smothered in a five -cheese sauce blend topped with a buttery Ritz cracker crumb and baked to a golden brown.

Atlantic haddock lightly breaded and fried to a golden brown. Served with French fries and coleslaw.

Hand breaded chicken tenderloins lightly fried to a golden brown, topped with homemade marinara sauce and melted Provolone cheese. Served over angel hair pasta.

Feeds up to 4 people; Hand breaded chicken tenderloins lightly fried to a golden brown, topped with homemade marinara sauce and melted Provolone cheese. Served over angel hair pasta.

Ground beef with caramelized onions, tender peas. Ans sweet corn tossed with res wine demi, topped with mashed potatoes, finished with Parmigiana Reggiano cheese and baked to a golden brown.

Feeds up to 4 people; Ground beef with caramelized onions, tender peas. Ans sweet corn tossed with res wine demi, topped with mashed potatoes, finished with Parmigiana Reggiano cheese and baked to a golden brown.

Hot dog served on a bun with a side of french fries.

Penne pasta served with traditional sauce, garnished with parmesan.

Breaded chicken fingers served alongside french fries, typically accompanied by a dipping sauce.