MUNCHIES
- Palala's Smoked MeatUsing one of our best selling beers Kewalo's Cream Ale by adding it to a house made marinade with pork butt, smoked for 4 hours, sautéed with onions tossed in oyster sauce, sitting on a bed of shredded cabbage, topped with green onion curls.
- Candied Beer NutsMixed nuts candied with our South Shore Stout and a hint of curry. So good your going to order a refill!
- Edamame HummusWe took local flavors to create an edamame humus filled with garlic, shoyu, sesame oil, and tahini, all the the flavors we love here in Hawaii. Topped with furikake, toasted mac nuts, green onion, and served with warm naan bread.
- Bavarian Soft PretzelsServed straight from the oven with our house-made South Shore Stout mustard.
- BBQ Pork SlidersKalua pulled pork, topped with a house made Kansas City style BBQ sauce, house made coleslaw, sliced HBW beer pickles and served on mini brioche rolls.
- Veggie LoversNaan topped with toum (Lebanese garlic sauce), house made beer ricotta, whole milk mozzarella, parmesan, cherry tomatoes, button mushrooms, red onions, fresh basil and parsley then baked to yummy perfection. Guaranteed to satisfy any cheesy veggie lover!
- The Deconstructed Chicken GyroNann bread topped with whole milk mozzarella cheese, House marinated chicken, Red onion. Baked to perfection finished with creamy tzatziki sauce, Cherry tomatoes, and cucumbers.
- Porky Coco Crazy FlatbreadHBW will be making you go Coco Crazy for this flatbread. Naan bread topped with whole milk mozzarella cheese, oven roasted Kalua Pig, drizzled with house made hulihuli sauce and then baked to perfection. It is finished off with a pineapple coconut sour cream, pickled red onion, and Mari's Garden microgreens.
- Cheese FlatbreadNaan bread topped with whole milk mozzarella.
LEAFY PLATES
- Asian Persuasion SaladA tantalizing salad built on a bed of local Waipoli mixed greens with cilantro, red onion, carrot strips, and crisp sugar snap peas. Tossed in a house-made miso-tahini vinaigrette and topped with crunchy wonton strips. A cool crisp salad that's perfect for summer.
- All Mixed Up GreensWaipoli mixed greens, house-made candied nuts, dried cranberries, blue cheese with our house-made balsamic vinaigrette.
HEARTY PLATES
- Beermade Mac & CheeseCavatappi noodles with our Point Panic Pale Ale cheese sauce and a crunchy panko topping baked to perfection.
- Beermade Chicken Mac & CheeseOur traditional beer made mac & cheese loaded up with pieces of grilled marinated chicken.
- Beermade Bacon Mac & CheeseOur traditional beer made mac & cheese loaded up with pieces of delicious smokey bacon.
- Smokem Beef Dip SandwichThin slices of smoked pit beef served on a toasted stadium roll with lightly melted swiss cheese, caramelized onions and a creamy horseradish sauce. Served with a side of au jus.
- South Street Pastrami ReubenA 1/4 lb. of gourmet shaved pastrami, swiss cheese, sauerkraut, and russian dressing on marble rye.
- Turkey PaniniA 1/4 lb. of smoked turkey breast with Olakai sea asparagus pesto, havarti cheese, sweet onion, and tomatoes on roasted garlic batard.
- Veggie PANINIHavarti cheese, sweet onion, tomato and our house made Olakai sea asparagus pesto on locally made roasted garlic batard.
- Kids Grilled CheeseKids grilled cheese sandwich made with garlic batard bread and havarti cheese.
SIDES
- ChipsSide kettle chips
- Beer CheeseHouse made Beer Cheese
- Side SaladSide salad with mixed greens and carrots
- Side Potato SaladHouse made potato salad
- PicklesHouse made pickles
- Side FlatbreadSide flatbread grilled warm
- Side ChickenHouse marinated grilled chicken
- Stout MustardHouse made stout mustard
- Side DressingHouse made dressings Balsamic vin, miso-tahini vinaigrette
