Himalayan Chef Kitchen Menu

Steamed dumplings filled with mixed vegetables, served with a side of savory dipping sauce.

Steamed dumplings filled with seasoned chicken, served with a savory tomato-based dipping sauce and garnished with fresh herbs.

Oven baked flatbread with garlic.

A medley of fresh vegetables and noodles, topped with herbs for a Himalayan-inspired vegetarian delight.

A blend of mushrooms, cauliflower, and peas in a rich, spiced curry sauce, garnished with fresh cilantro and tomato slices.

Tender chicken pieces simmered in a robust, creamy sauce, garnished with fresh cilantro.

Crispy cauliflower florets tossed with bell peppers and onions in a tangy Manchurian sauce, garnished with scallions and cilantro.

Steamed long-grain rice garnished with a sprig of fresh parsley.

Cheese.

Steamed dumplings filled with a mix of vegetables and Himalayan spices, typically includes cabbage, carrots, and onions.

Steamed vegetable dumplings, typically including bell peppers and onions, sautéed in a robust chili sauce.

Steamed dumplings filled with seasoned chicken, served with a savory tomato-based dipping sauce and garnished with fresh herbs.

Chicken momo, typically steamed dumplings filled with minced chicken, are sautéed with onions and bell peppers, then tossed in a spicy chili sauce.

Choice of (Honey Garlic, Sweet Chili, Himalayan Spicy, Hot Garlic

Authentic nepalese newari mushroom tempering with himalayan spices

Authentic Nepalese Newari Chicken tempering with himalayan spices

Pan-fried vegan dumplings tossed in a house-made chili sauce with bell peppers and onions.

A medley of red quinoa and mixed vegetables, topped with golden-brown tofu cubes, paired with a turmeric honey dressing.

Quinoa mixed with carrots, peas, and herbs, topped with slices of chicken breast and a side of turmeric honey dressing.

A medley of quinoa and mixed vegetables, complemented by shrimp and dressed in a turmeric honey sauce.

Quinoa mixed with fresh vegetables, topped with a seared salmon fillet and drizzled with turmeric honey dressing.

Boiled noodles with tofu, typically includes mixed vegetables and a blend of traditional spices in a savory broth.

A hearty bowl of chicken thupka featuring tender chicken slices, mixed vegetables, and noodles in a savory broth.

A hearty bowl of shrimp thupka with noodles, mixed vegetables, and a savory broth.

A hearty Tibetan noodle soup with beef, mixed vegetables, and a savory broth.

Sautéed eggplant with bell peppers, onions, and green peas in a robust Himalayan sauce, garnished with fresh cilantro.

Crispy cauliflower florets tossed with bell peppers and onions in a tangy Manchurian sauce, garnished with scallions and cilantro.

Spiced tofu cubes with bell peppers, onions, and cilantro in a Himalayan chili sauce.

Paneer cubes stir-fried with bell peppers, onions, and green chilies, garnished with fresh cilantro.

Mushrooms sautéed with garlic in a spicy chili sauce, typically includes onions and bell peppers.

Sautéed chicken pieces tossed with bell peppers, onions, tomatoes, and garnished with fresh cilantro and spring onions.

Pan-seared tilapia in a robust Himalayan-style chili sauce, garnished with fresh cilantro.

Seared salmon pieces tossed with bell peppers and onions in a tangy chili sauce.

Succulent shrimp sautéed with bell peppers, onions, and green chilies, garnished with fresh scallions.

Tender slices of beef stir-fried with Himalayan spices, bell peppers, and onions, garnished with fresh cilantro.

Basmati rice stir-fried with eggs, typically includes a mix of vegetables and seasoned with a blend of Indian spices.

Stir-fried rice with tofu, peas, carrots, and fresh cilantro.

Basmati rice stir-fried with chicken, peas, carrots, and garnished with fresh cilantro.

Shrimp tossed with basmati rice, fresh green peas, carrots, and garnished with cilantro.

Hakka noodles tossed with scrambled eggs, mixed vegetables, and a blend of traditional spices, served in a Himalayan style.

A Himalayan-inspired noodle bowl with tender chicken strips, fresh carrots, beansprouts, and green onions.

A Himalayan-inspired bowl featuring noodles, succulent shrimp, shredded carrots, cabbage, and a garnish of fresh cilantro and green onions.

Tender beef slices and Himalayan-style noodles in a rich, spiced sauce, garnished with fresh cilantro leaves.

Stir-fried noodles with tofu and a mix of vegetables, typically seasoned with Himalayan spices.

Cheese.

A savory blend of tofu cubes simmered in a rich, spiced curry sauce, garnished with green peas.

Tender chicken pieces simmered in a robust, creamy sauce, garnished with fresh cilantro.

Tilapia in a robust curry sauce, garnished with fresh cilantro and finely sliced onions.

Tender chicken cooked in a creamy tomato sauce with aromatic spices.

Cauliflower with potato ginger

Mixed Lentil Cooked with Cumin Seeds and Spices

Shrimp simmered in a robust sauce with herbs, delivering a harmonious blend of spices.

Tender salmon chunks in a robust, spiced curry sauce garnished with fresh cilantro leaves.

Tender beef pieces in a rich, spiced tomato-based curry with cilantro and green onions.

Steamed whole grain brown rice with a nutty flavor and chewy texture.

A simple grain bowl of cooked plain quinoa garnished with a sprig of parsley.

Oven baked flatbread with garlic.

2 pieces.

2 pieces.

Sweet Yogurt Pistachio & Nuts.

Soda with choice of cola, diet cola, or lemon-lime.

Pure and refreshing bottled water.