Haveli Indian Grill Menu

Black lentils cooked in butter with onions, tomatoes, ginger & garlic

Fresh spinach cooked with tomato, garlic, ginger, onion, heavy cream, paneer, kasuri methi, and fenugreek leaves.

Green peas and cheese cooked with a creamy sauce.

Fromage indien frais cuit avec oignons, tomates, crème, et épices. / fresh homemade indian cheese cooked with onions, tomatoes, cream, and spices.

Homemade cheese marinated with house special recipe & lightly fried with chillies & onions

Mushrooms cooked in a tangy tomato cream sauce.

Soft lentil dumpling in yogurt, topped with tamarind, mint sauce coriander.

Gluten-free. indian potato pancakes, topped with chopped onions, tamarind, and mint chutney.

Gluten-free. most popular indian snack served with homemade sweet tomato chutney.

Triangle pastry topped with chickpea curry mint, yogurt, onion coriander.

Gluten-free. malabar style chicken cooked with turmeric, coconut milk, and curry leaves.

Authentic Punjabi Style bone-in Chicken curry

Grilled chicken, lettuce, tomatoes, peppers, onions, feta cheese, and greek dressing.

Gluten-free. boneless pieces of chicken marinated in homemade sauce with cilantro, ginger, garlic, and spices.

Poulet frit aux épices indiennes traditionnelles./ deep-fried chicken in traditional indian spices

Une délicieuse boisson à la mangue et qu yogourt./ a delicious mango and yogurt drink.

Made with yogurt and salt.

Sweet drink made from homemade yogurt and rose water.

Your choice of coke, diet coke, sprite, mellow yellow, dr. pepper, fruit punch orange fanta, cherry fanta, lemonade, milk.

Curried chicken cooked with basmati rice in a punjabi style with nuts and raisins. served with raita.

Curried lamb cooked with basmati rice in punjabi style with nuts and raisins. served with raita.

The ingredients included onion, egg and shallots.

Vapeur riz basmati. / plain basmati rice.

Leavened flat bread baked in tandoor clay oven.

Roti indien fait avec de la farine de blé cuit dans un tandoor. / indian roti made with wheat flour and baked in a tandoor.

Leavened flat bread stuffed with spiced paneer and baked in tandoor clay oven.

Whole wheat unleavened bread filled with spiced mashed potatoes, cooked in the tandoor and served with fruit chutney.

Pint and quart.