Inspired by the time Levi and his father spent on Christmas Bay in search of speckled trout, flounder and redfish, Goode Co. Fish Camp & Oyster Bar is a tribute to the excitement of the catch, the satisfaction of harvesting and cooking freshly-caught food, and the ritual of coming together to enjoy a homemade, hard-earned meal. With recognizable elements of other Goode Co. concepts here – signature dishes like seafood Campechana, a curated bar featuring handcrafted cocktails and wines, and a vibrant yet comfortable feel – Fish Camp showcases limited-time seasonal offerings that change throughout the year.