Gong Gan Menu

Our Signature Fried Boneless Toss on Signature Sauce (sesame leaves, green pepper, signature sweet & spicy sauce)

The nuttiness and mild bitterness from the black sesame cream is a perfect match with the sweet vanilla Ice Cream Topped On Our Croffle. The House-made Mochi Adds Chewiness Allowing You to Experience Different Textures And Flavors

When the luxurious brown cheese hailing from norway and rich aromatic vanilla ice cream melt Together with The Croffle It Creates A Burst Of Flavor

The sweet strawberry ice cream and bitter matcha cream come together to bring out the best flavors with the black croffle

Subtle mint infused cream and chocolate crunch with a generous scoop of chocolate ice cream over Our Squid Ink Croffle Will Provide Perfect Satisfaction for All Mint Chocolate Lovers

Korean Fried Chicken, Salted Butter, Fresh Peach, Maple Syrup

Truffle and cheese have graced vanilla ice cream and milk cream in our newest croffle.

Brûléed french toast, creamy burrata cheese, maple syrup

Jambon, Gruyère, truffle oil, sunny side egg, maple syrup

Espresso, signature cream, pecan, milk, macadamia nut.

Espresso, milk, Vanilla ice cream, blue curacao.

Black sesame cream, rice ball cake, sweet soy milk.

Hot.

Espresso, strawberry, blueberry, blackberry.

Melon, milk, milk cream.

Korean melon, sparkling soda.

Jeju satsuma, tangerine, sparkling soda.

Yuzu, lemon, sparkling soda.

Apple, rooibos tea, caramel. Hot.

Basil, pepper.