Glendale Tap Menu

Collaboration with Track Brewing Co. Foggy IPA w/ Citra, Galaxy, Strata and Rakau. 6% ABV, 16oz / 4pk

Foggy IPA with HBC 472, Mosaic and Motueka, 6.4% ABV. 16oz / 4pk

Collaboration with Casa Cervecera Morenos. Foggy DIPA w/ Nelson, Simcoe and Sabro, 8.5% ABV. 16oz / 4pk

Hazy IPA w/ Mosaic, Citra and El Dorado. Huge citrus and tropical fruit character. 6.7%, 16oz / 4pk

Helles Lager. Crisp, light, brilliantly effervescent with a floral, noble hop aroma. GABF Bronze Medal Winner. 4.9%, 16oz / 4pk

Sour Ale w/ Blueberries and Lemon Zest. 5.4%, 12oz / 4pk

Double Dry-Hopped Hazy DIPA w/ Citra, Mosaic and Vic Secret hops. 8.5%, 16oz / 4pk

Traditional German Style Zwickelbier, Amber Lager. 5%, 16oz / 4pk

Hazy IPA w/ Galaxy and Riwaka. Notes of grapefruit zest, passion fruit and candied peach. 6.8%, 16oz / 4pk

American Blonde Ale. Crisp, easy drinking, lightly sweet malt finish, 4.8% ABV. 16oz/4pk

100% Spontaneously Fermented Wild Ale. Fermented and Aged In Oak Barrels for 2 1/2 Years. Collaboration with Yazoo Brewing Company, 5.7% ABV

Wild Farmhouse Ale Brewed w/ Tangerine and Clementine Zest and Juice, 6.2% ABV

Wild Farmhouse Ale aged on Second Use Black Currents from More Dots, 5.7% ABV,

Wild Farmhouse Ale. Wort brewed at Live Oak Brewing Company. Fermented at Jester King with it"s mixed yeast culture. 4.2% ABV, 750ml bottle

Open Fermented (Coolship) Wild Ale Aged in Amarone and Sangiovese Wine Barrels for 14 Months, 5.5% ABV

Bourbon Barrel Aged English Barleywine w/ Madagascar Vanilla Beans. Same level of Vanilla and treatment as Fundamental Observation, 13.25% ABV. 500ml bottle

Collaboration with Tired Hands Brewing CompanyWild / Mixed Culture Farmhouse Ale Refermented w/ Pennsylvania Honey, Lime Zest & Grapefruit Juice, Dry-Hopped w/ Nelson ans Simcoe, 4.5% ABV

Mixed Culture Saison Aged in an Oak Foudre, Dry-Hopped w/ Galaxy, 5.1% ABV

100% Spontaneously Fermented Barrel Aged Wild Ale, 5.4% ABV

Bourbon Barrel Aged Imperial Stout w/ Coconut, 22oz, 13.2% ABV

Bourbon Barrel Aged Imperial Stout w Cold Brew Coffee & Cinnamon, 14% ABV

Classic Belgian Saison, 8% ABV

Belgian Saison Brewed w/ Green Tea, 8% ABV

Three Year Old Barrel Aged Blend of Spontaneously Fermented Wild Ale, 5.5% ABV

Spontaneously Fermented Beer Aged for 18-30 Months in French Oak Barrels, then Re-fermented with over Two Pounds Per Gallon of La Crescent Grapes, 6% ABV

Barrel Aged Lambic Style Wild Ale w/ Red Raspberries (Framboise), 6% ABV

Foeder Aged Fermented Beer Aged on Apricots,

Dry Hopped Spontaneous Wild Ale Aged in Oak Barrels for One Year w/ Coriander Sea Salt, Orange Zest & Juice, 5% ABV

Spontaneous Wild Ale aged in Oak Barrels w/ Zinfandel Grapes, 7.2% ABV

Spontaneous Wild Ale aged in Oak Barrels blended from Three Years, 5.5% ABV

Spontaneous Wild Ale aged in Oak Barrels for Two Years, 6% ABV

Spontaneous Farmhouse Ale aged in Oak Barrels for One Year w/ Earl Grey Tea, 7.5% ABV

Barrel Aged Sour Ale w/ Northwest Apricots, 8.5% ABV

Flanders Brown Ale aged in Oak for 3 Years then Aged on Blackberries, Cranberries and Raspberries, 6.4% ABV

Bourbon Barrel Aged Strong Ale w/ Coconut and Bodhi Leaf roasted Brazil Minas Coffee, 14.29% ABV. 500ml bottle

Bourbon Barrel Aged White Chocolate Chip Macadamia Nut Cookie Inspired Strong Ale, 13.46% ABV. Brewed w/ Macadamia Nut Flour, Lactose & Cocoa Butter. Collaboration w/ Horus Aged Ales. 500ml bottle

Bourbon Barrel Aged Strong Ale w/ Arizona Cactus Honey & Wild Raspberries. Brewed to celebrate World of Warcraft's 15th Anniversary. 14.46%500ml bottle

Bourbon Barrel Aged Imperial Stout w/ Cinnamon, Long Pepper, White Pepper, Clove, Mace & Ginger, 14.5% ABV. This beer was made in honor of World of Warcraft's 15th Anniversary.500ml bottle

Bourbon Barrel Aged Imperial Vanilla Stout w/ multiple additions of Madagascar Vanilla Beans. Aged in a blend of Buffalo Trace, Woodford Reserve, Four Roses, Heaven Hill & Knob Creek Bourbon Barrels, 13.5% ABV- 500ml bottle

Bourbon and Rye Barrel Aged Imperial Stout Brewed w/ Rye & Molasses, 14% ABV500ml bottle

3 Fonteinen Oude Kriek 375ml Bottle

3 Fonteinen Oude Gueuze 375ml Bottle

Imperial Stout Aged in Bourbon Barrels and Finished with Banana, Walnuts, Maple Syrup & Cinnamon. This is a take on a stack of Banana Walnut Pancakes drenched in Maple Syrup, a blend of Darkstar November and a vicious Double Mash Rye Imperial Stout on the base beer.. 13.79% ABV, 500ml bottle.

Blended Wild Ale aged on Petit Syrah Grape Pomace, 8%, 375ml

Blend of Barrel Aged Wild Ales w/ Organic Apricots. Lambic Inspired. 6.5%, 375ml

Blonde Kettle Sour Ale w/ Flowers, Pepper, Honey and Elderberry Juice. 4.4%, 500ml

West Coast DIPA. THE quintessential, world famous Double IPA. 8%, 500ml

West Coast IPA, Hoppy and aromatic. 6.5%, 500ml bottle

Oak Aged Wild Ale Feremented w/ Brettanomyces and Refermented on 1 1/2lbs of Organic Peaches Per Barrel. 8.5%, 375ml