Seoul Sausage Company is founded by Korean American brothers Ted Kim and Yong Kim who started slinging sausages in their hometown of Los Angeles from LA Coliseum and LA Food & Wine Festival to nationwide acclaim through their first place finish in Food Network’s The Great Food Truck Race Season 3 and a second place finish on the All Stars Season 14. Currently, our HQ houses The Window and The Patio; which respectively are our takeout concept and private event space. We’re available nationwide through Goldbelly and servicing various stadiums and restaurants as well.