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Gintei Japanese restaurant Menu

235 El Camino Real, San Bruno, CA 94066
Order Online

  • Draft Beer On Tap

    • Suntory Premium Malt's

      100 % natural water in japan the diamond malt european aroma hop

  • Beer

    • Asahi Super Dry

      L

    • Asahi Black

      S

  • Craft Beer

    • Karuizawa Nagano - German Pilsner

      Fine aroma hop, smooth and bitter hop flavor

    • Kyoto Yuzu Kyoto - Ale Belgium White

      The light and refreshing belgium white ale featuring the sweet and irresistible aroma of the famous yuzu citrus, with a hint of coriander in the finish.

    • Kawaba Gunma - White Ale

      Unfiltered refreshing and smooth wheat beer. Hazy light gold color. Mild, buttery dank citrusy grainy aroma

    • Echigo Niigata - Rice Lager

      Rice lager made with niigata prefecture's celebrated koshihikari rice. Fine and persistent carbonation, and a clean, crisp flavor from the super - premium rice

  • Wine

    • Sparkling Wine

      Charles, armand, brut blanc de blancs ( 187 ml )

    • Champagne

      Jean laurent, brut blanc de noir ( 375 ml )

    • Red Car

      Chardonnay 2014, sonoma, ca

    • Dashe 2017

      Chenin blanc, clarksburg, ca

    • Commanderie De La Barrgemone

      Rose 2017 provence, france

  • Soft Drink

    • Iced Green Tea

      Fresh brewed

    • Pellegrino

    • Orange Juice

    • Yuzu Soda

    • Soda

  • Hot Dishes

    • Agedashi Tofu

      Fried soft tofu in dashi broth

    • Sauteed Organic Mushroom

    • 5 Chicken Kara-Age

      Japanese style fried chicken

    • Beef Short Rib

    • Kurobuta Kakuni

      Braised pork belly with slightly sweet soy sauce and sake

    • Lamb Chop

    • Wagyu Harami Steak

    • Grilled Beef Tongue

      With ponzu sauce

    • Saba Shioyaki

      Grilled mackerel w/salt

    • Hamachi Kama

      Grilled with salt

    • Salmon Kama

      Grilled with salt

  • Cold Dishes

    • Edamame

      Salted boiled green soy beans

    • Asparagus Ohitashi

      In dashi broth

    • Local Mixed Greens Salad

      W/ yuzu dressing

    • Sunomono

      Sliced cucumber and seaweed with vinegar dressing

    • Ankimo

      Steamed monk-fish liver

    • Salmon Toro Carpaccio

      Sliced onion w/yuzu miso dressing.

    • Fresh Oyster

      4/pc

    • Oyster Shooter

      *Alcohol over 21 years only 8 oyster, ponzu, scallions, sake

  • Tempura

    • Shishito Pepper

    • Vegetable

      Assorted seasonal vegetables

    • Assorted Seafood

      Jumbo prawns, scallops, and seasonal fish

  • Light Finish

    • Miso Soup

    • Japanese Noodle

      Nyumen (hot) or somen (cold), served with dashi broth

  • Makimono Rolls

    • Spicy Tuna

      (Spicy tuna with cucumber)

    • Tekka Maki

      (Tuna)

    • Negi Hama

      (Yellowtail & green onion)

    • Salmon Skin

      (Crispy salmon skin/cucumber & green onion/tobiko)

    • Rock & Roll

      (Bbq eel & avocado)

    • California

      (Snow crab / avocado / cucumber)

    • Shrimp Tempura

      (Fried shrimp tempura/cucumberlavocado)

    • Negi Toro

      (Tuna belly & green onion)

    • Spider

      (Fried softshell crab/cucumberlavocado/tobiko)

    • Dragon

      (Shrimp tempura & cucumber, topped w/ bbq unagi and avocado tobiko)

    • Rainbow

      #1 17 (snow crab & avocado, topped w/ assorted fish/tobiko)

    • Rainbow

      #2 18 (tempura shrimp roll topped wl assorted fish/tobiko)

  • Vegetable Rolls

    • Avocado Maki

      (Avocado)

    • Kappa Maki

      (Cucumber)

    • Ume-Kyu Maki

      (Plum & cucumber)

    • Oshinko Maki

      (Pickled radish)

    • Yasai-Tempura Delight

      (Vegetable tempura roll with special konbu wrap)

  • Gintei Special Rolls

    • Camino

      (Tuna, salmon, hamachi & avocado, fried topped w/ wakame)

    • Bruno

      (Spicy tuna & scallion topped w/ scallops/tobiko)

    • Gintei Maki

      (Fried softshell crab & snow crab w/ vegetable konbu wrap)

    • Humble Guy

      (Spicy tuna & avocado, topped w/ salmon/tuna/tobiko)

    • I Ate The Bone

      (Spicy tuna & soft-shell crab topped wl albacore/tuna tobiko/spicy sauce)

    • Daniel

      (Snow crab & tuna, topped w/ tuna/unagi/salmon/avocado)

  • Bi-Rite Creamery

    • Ice-Cream

  • Others

    • Calpico Panna Cotta

      Roasted strawberry, summer fruits

    • Warm Chocolate Cake

      Cherry compote, bourbon whiskey anglaise

    • Matcha Affogato

      Vanilla ice cream, shot of matcha green tea

    • Kijoshu-Dessert Sake Hakkaisan

      Over 21 years old only made by adding sake instead of water in the final stage of the method of three-step brewing sweet and strong acv 17.5%

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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