Very very satisfied with our dining experience! Great service and food:) would definitely come back here again and again. Highly recommended
I was there with my wife for dinner this evening. As a chef, I wanted to write a review. The welcome was very friendly and the floor staff was very friendly, the atmosphere was very simple and nice. The Italian map detail on the ceiling was beautiful We chose house red wine as drink. It wasn't a full-bodied wine, but it was well above my expectations. I ordered another glass. As a starter, we chose an appetizer prepared with roasted eggplant. It went perfectly with the olive oil on the table! This olive oil was truly excellent and you will feel like you are in Italy! We wanted to buy it for our home too. We chose lasagna and penne for the main course. Lasagna was the best I've had recently (the fat content of the minced meat was really excellent) penne Andante We chose affagato for dessert, it is a perfect balancer and especially the double espresso in affagato was incredible! I understand that you choose your coffee beans well In a restaurant, especially an Italian restaurant, the quality of your ingredients is very important. I think all the ingredients used in these dishes tonight were chosen of really high quality. and I would especially like to thank the chef and the kitchen team. I will come back
Very good food. We were very very satisfied
Very nice food overall had every at your hands salt vinegar and olive oil as well.
Long standing Italian staple. Does what it does really well, with excellent service.
All up Ginos is a very good italian restaurant. Really enjoyed my meal, had vegetarian options to choose from. Service was very good and they accommodated me without a booking. Filled up quickly it seemed a very popular place to eat with locals and tourists alike. Vegetarian options: As with most Italian restaurants, pizza, pasta, salad and desert options have a vegetarian option or two to choose from.
We stopped in with a large crew, and they were friendly and accommodating. We didn't see any other kiddos dining, but our little was welcomed with smiles. Thank you, Europe, for lovin' the kids. They readily accommodated her creamy tomato sauce spaghetti request (wasn't on the menu). I wasn't super impressed with the pastas or pizzas, but the salads damn near broke my mauf. Fresh and simple, and quite honestly BANGIN'. Italians make the best salads. Don't you ever forget it. I enjoyed a slice of tiramisu for dessert and let me tell you, someone stole grandma's recipe. It was packed with espresso, cocoa, creamy whipped cream, just all things EPIC to put it simply. I'd recommend dropping in for vino, the salads, and tiramisu or the chocolate cake, which my husband enjoyed.