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Antipasti Caldi
- Garlic Bread Alle CasaPotato croquette, tomato, basil on a toasted garlic bread with melted mozzarella on top.$11.00
- Garlic Bread PaoliccimoBroccoli rabe, cherry peppers, on a toasted garlic bread with melted mozzarella on top.$15.00
Antipasti Fredi
- Burrata And Fig JamCreamy fresh burrata with fig jam, crispy prosciutto and crostini's.$16.00
- Shrimp CocktailPoached shrimp with cocktail sauce.$15.00
Zuppe
- StracchiatellaSpinach with egg, Parmesan cheese and parsley.$10.00
- Escarole E FagioliGarlic, escarole, white beans in a fresh tomato and garlic sauce.$10.00
Insalate
- Insalata Di CaesareClassic caesar served with Chef Paul's unbelievable caesar salad sauce, anchovy's, garlic Parmesan cheese and lemon juice.$15.00
- Insalata Di CasaMixed green salad with balsamic, red wine vinegar, salt, pepper, oregano, basil, parsley Parmesan cheese and olive oil.$14.00
Paste
- Capellini PrimaveraZucchini, cauliflower, carrots, sun-dried tomatoes, garlic onion, mushrooms, broccoli and string beans with garlic and oil.$20.00
- Penne Al FornoOven baked ziti with tomato sauce, ricotta, and mozzarella.$20.00
