Service and food were excellent. The view of the area was grand.
The brunch. The omelet and bacon are for the pig's meal. The omelet tasted rotten and bacon was stale-- tasted old. Except for one waiter, his name was Doug, was very diligent serving with sincerity -- making sure the omelet was prepared by the Chef from fresh eggs. The rest of the servers were skunk - liars: "Oh the egg is freshly cracked and the bacon is good." We discovered that the eggs, the omelet ingredient was from the carton/box (one time); the next time, the quality of the bacon was perhaps came from the left-over couldn't sell items from the vendors as misfits-- happened number of times! Last one was 1/14/24. Beware of the rotten egg omelet and the bacon! Note: the omelet was very salty as well, the first it was served; there was something very wrong with the Gallery's Chef and the kitchen crew - NOT QUALITY for sure -- not even average. Perhaps the Waffle House can beat Gallerry when it comes to food taste. It is just the ATMOSPHERE you get at the Gallery at Ballantyne Hotel. Parking: Easy to find a parking space.
I had the avocado bread and my friend had the flatbread with goat cheese, fig jam and arugula. They were both excellent. On Sunday the pancakes with apples and candied pecans was so delicious and that was a tall stack. The vegetable frittata was enjoyed and it was excellent.
Love! Love! Rowena was our server for breakfast Saturday and Sunday. Excellent menu suggestions and the food was delicious!
I don't typically go to restaurants inside of hotels is there typically overpriced and mediocre. Nice bar area. Everything about the gallery experience was top notch. Pricey but recommend.
Nice eloquent restaurant great bar selection