Nice atmosphere--friendly staff and live music!!
Always a great stop for happy hour. Also $10 Pizza Fridays are awesome. They seem to have events almost every day, sometimes multiple events per day(weekends). I've been there during trivia one night, even though I wasn't playing I had a blast. The emcee's for trivia are awesome at keeping everyone pumped.
La mejor comida, y ambiente esta aquí. .
EDIT: Be aware the owner of Gaels will block anyone who criticizes them on social media. It's unfortunate the owner isn't willing to take feedback and improve the business model. Professional and prompt waitstaff and a decent steak. However, someone needs to do the bartender a favor and teach them how to make an old fashioned. The few we ordered actually got progressively worse as the dominate flavor was bitters. If anyone wants to save their money and make their own, it's pretty simple: - One sugar cube (or one bar spoon of simple syrup) - Two dashes Angostura bitters - Two ounces rye or bourbon - Orange twist Muddle the sugar and bitters in the bottom of a glass with one bar spoon of water. If using simple syrup, combine bitters and one bar spoon of simple syrup. Add rye or bourbon and stir. Then add one large ice cube or a few smaller cubes in a rocks glass and stir until chilled, about 30 seconds. Express a freshly peeled orange peel over the top of the cocktail and place it on the edge of the ice.