Fujiyama, a locally-owned and operated family-style Japanese teppanyaki steakhouse and sushi bar, has become an Augusta institution. Continuing a rich Japanese tradition, we use only the finest steak and seafood for grilling and premium quality fresh fish at the sushi bar. Our chefs are skilled cooks and entertainers. We are open seven days a week, Sunday through Thursday for dinner and Friday and Saturday for lunch and dinner. We feature specials every day of the week in our bar and on our menu.