Frankie Gianino's is named in honor of Bill Gianino's father Frankie, who was a longtime restaurateur in St. Louis. While Frankie is no longer with us, his ideas and recipes live with us now. Some of his original menu creations have been enjoyed at Bill Gianino's Restaurant for over 41 years. These recipes have now been passed on to Billy and Tony, Bill's sons, from our homemade Red Sauce to Frankie's Original Pizzas.