Fork Menu

199 N 8th St, Boise, ID 83702
  • Farm Fresh Eggs & Must Haves

    • Chef's Benny

      Local poached eggs, Northwest ham, Gaston’s English muffin, Chef ’s Hollandaise & herbed potatoes
      $15.75
    • Smoked CAB Chuck Hash

      $16.95
    • Bacon & Eggs

      Two eggs your way, country potatoes, Zeppole sourdough toast with Dorothy’s jam & spiced bacon.
      $16.50
    • BAM Omelet

      Three local eggs with applewood smoked maple-spiced bacon, avocado, mozzarella, pesto & tomato. Country potatoes & Zeppole sourdough toast
      $15.95
    • Huevos Rancheros

      $15.95
    • Fried Chicken & Ballard Family Farms Cheddar Waffle 'Sliders' (2)

      Local Ahaus honey-orange butter & balsamic infused maple syrup…
      $11.95
    • French Toast

      $13.50
    • Jumbo House Baked Cinnamon Roll

      Warm salted caramel sauce and cream cheese frosting...until they are gone.
      $11.00
    • Spiced Maple Bacon

      $4.00
    • Toast

      $1.95
    • Bowl Of Berries

      $7.95
    • Side Avocado Mash

      $4.00
    • Side Hollandaise

      $1.50
    • Side Ham

      $3.95
    • Gluten Free Toast

      $2.00
    • Pork Belly

      $7.00
    • Chuck

      $6.00
    • Crab Cake Eggs Benedict

      $20.00
    • Brunch Burger

      $17.95
  • Wine, and Beer

    • Cinder Dry Viognier Snake River Valley, ID

      $56.00
    • Huston Vineyard, 'Chicken Dinner' Cabernet Sauvignon Blend

      $48.00
    • Split Rail Winery ‘Horned Beast’ GSM

      Snake River Valley, ID 2017
      $69.00
    • Build Your Own Mimosa

      A bottle of Prosecco with bottles of orange juice, cranberry juice, and grapefruit juice.
      $46.00
    • Sockeye Brewing, ‘Angel’s Perch’ Amber

      $6.75
    • Sawtooth Brewing, 'Idahome' - IPA

      $6.75
    • Western Collective Brewing, ‘Tiki Juice’ (16oz)

      $9.75
  • Share, Sample, Savor

    • Asparagus 'Fries' (V)

      An addictive house favorite, with ranch dipper
      $14.95
    • Grilled Rainbow Carrots

      Spiced local Ahaus honey, Greek yogurt drizzle & salted pepitas
      $11.00
    • House Chips & Onion Dip (V)

      Seasonal sea salt
      $9.00
    • Crispy Artichoke Hearts

      Fried to a golden brown served with a house-made roasted garlic truffle aioli
      $12.95
    • Tomato Basil Fondue & Grilled Cheese (GFO)(V)

      Ballard Family white cheddar, parmesan & gruyère on garlic glazed Zeppole sourdough
      $13.75
    • Northwest Mushroom Panfry (V)

      Ferg’s Fabulous Fungi mushroom blend, ancho-chile cream sauce, grated parmesan, crispy polenta cake
      $13.95
    • Soup For The Soul (GFO)(V)

      Inquire about today's creation
      $6.00
    • Rosemary-Parmesan Idaho French Fries (V)

      Rosemary-Parmesan Idaho French Fries served with our housemade Fork Sauce
      $6.00
    • Brown Butter Mashed Idaho Potatoes (Gf)(V)

      $6.00
  • From the Garden

    • The B.C.S (GFO)

      Boise Chopped Salad...arugula-spring mix, Ballard Family white cheddar, dried sweet corn, balsamic tomatoes, pepitas, pearl couscous & dried black currants with our buttermilk basil-pesto dressing
      $16.95
    • Northwest Crispy Chicken Salad (GFO)

      Spring mix, cherry tomatoes, red onion, dried sweet corn, roasted red bell pepper, crispy Idaho potato ‘hay,’ Ballard Family white cheddar, chipotle BBQ sauce & ranch dressing
      $15.95
    • Chopped Caesar

      Romaine, kale, Brussel sprouts, toasted pistachios, golden raisins, balsamic tomatoes, shredded parmesan, herbed croutons & eggless Caesar dressing
      $15.95
    • House Salad (Gf)(V)

      Spring mix, sliced cucumber, balsamic tomatoes, red onion, Ballard Family Farms white cheddar & choice of house-made dressing
      $7.00
    • Soup For The Soul (GFO)(V)

      Inquire about today's creation
      $6.00
  • Kid's Menu

    • Kid's Spaghetti & Meatballs

      A local favorite served with local bread
      $8.95
    • Mini Corn Dogs

      We do it for the kids
      $8.95
    • Kid's Crispy Chicken Tenders

      Served with ranch dipper sauce
      $7.95
    • Kid's Cheeseburger (GFO)

      Ballard Family Farms white cheddar & pickles
      $9.95
    • Kid's Grilled Salmon

      With veggie of the moment
      $10.95
  • Burgers & Sammys

    • Urban Burger (GFO)

      Our custom chuck & brisket beef blend ‘dragged through the garden’ with Fork sauce on toasted ACME Bakery bun. Served with rosemary-parmesan Idaho fries.
      $16.95
    • Hickory-Smoked Beef Dip (GFO)

      Ballard Farms pepper cheddar, black pepper creamy horsey on grilled Zeppole ciabatta & side of beef jus
      $17.95
    • BAM Sammy (GFO)

      Thick cut apple-wood smoked spiced maple bacon, avocado smash, fresh mozzarella, marinated tomato & basil pesto on grilled Zeppole sourdough…BAM!
      $16.75
    • Pulled Pork Sandwich (GFO)

      Carolina gold BBQ sauce, creamy coleslaw, Mama Lil's peppers & toasted brioche bun. Served with a side of pork belly baked beans
      $17.50
    • Salmon Sammy (GFO)

      $17.00
  • Main

    • Three Cheese Ravioli (V)

      Boise’s Ferranti Fresh ravioli pillows stuffed with ricotta-parmesan-mozzarella, topped with truffle infused arrabiata, fresh grated parmesan, herbed bread crumbs & micro basil
      $24.95
    • Idaho Rainbow Trout (GFO)

      Two pan seared Hagerman fillets, local beer braised kale, fresh arugula & balsamic reduction
      $25.95
    • Seared Salmon Entree (GF)

      Crispy skin on salmon, grilled rainbow carrot-crispy artichoke heart medley, warm sherry-tomato vinaigrette & micro greens
      $32.95
    • Roasted Huli Huli Chicken (GFO)

      1/2 Regal Crest organic chicken house-brined then slow roasted. Served over Ballard Farms cheddar grits, roasted baby carrots & Huli Huli pan sauce
      $25.95
    • Steak Au Poivre

      Seared 8oz Certified Angus Beef tenderloin, caramelized shallot, brown butter mashed Idaho potatoes, grilled asparagus & black peppercorn sauce
      $43.00
    • Red Wine Braised Boneless Short Ribs (GFO)

      Fork tender Northwest beef on a bed of summer succotash, Bordelaise sauce, topped with crispy carrot ribbons
      $42.00
  • FAMILY MEALS TO-GO

    • URBAN BURGER FAMILY MEAL (GFO)

      Four half pound Fork Urban Custom Blend Burgers, Ballard Farms white cheddar, tomato, pickle, lettuce, red onion slices & Fork sauce. Served with rosemary-parmesan fries.
      $70.00
    • ROTISSERIE ROASTED HULI HULI CHICKEN MEAL (Gf)

      Slow roasted whole Regal Crest organic chicken served over Ballard Farms cheddar grits, roasted baby carrots & Huli Huli pan sauce. Served with a family-sized house salad with choice of dressing.
      $67.00
    • RED WINE BRAISED BONELESS SHORT RIBS FAMILY MEAL (GFO)

      Fork tender Northwest beef on a bed of brown butter mashed potatoes, Bordelaise sauce & topped with crispy carrot ribbons and house salad with choice of dressing.
      $135.00
  • Sweets

    • Fork's Signature Warm Butter Cake

      Our age ol' recipe topped with local Cloverleaf vanilla ice cream, fresh fruit & berry coulis
      $11.95
    • Salted Caramel Bread Pudding

      With local Cloverleaf vanilla ice cream… enough said
      $10.95
    • Gluten Free Brownie Bowl (Gf)

      House-made gluten free chocolate brownie, choice of Cloverleaf ice cream, house-made salted caramel & coffee-sugar dust
      $10.50
    • Local Cloverleaf Ice Cream (2 Scoops) (Gf)

      Choice of cowboy crunch, huckleberry, chocolate or vanilla
      $6.00
  • Other

    • Green Hooded Sweatshirt

      Wear your love for local with one of these lightweight zip-up hooded sweatshirts.
      $40.00
    • Grey Hooded Sweatshirt

      Wear your love for local with one of these lightweight zip-up hooded sweatshirts.
      $40.00
    • Fork FlexFit Baseball Cap Small/Medium (6 7/8 - 7 3/8)

      $23.00
    • Fork FlexFit Baseball Cap Large/XL (7 3/8 - 8)

      $23.00
    • Fork Beanie

      $15.00
  • Weekend Feature

    • Slow Rotisserie Roasted Herb Crusted Northwest Prime Rib (GFO)

      14oz Northwest Certified Angus Beef, house au jus, creamy horseradish & choice of brown butter Idaho mashed potatoes OR rosemary-parmesan Idaho fries
      $44.00
  • Cocktails, Wine, and Beer

    • Build-Your-Own Bloody Mary Kit

      A jar of Fork's signature Bloody Mary Base mixed with the vodka of your choice (Koenig or Revolution). Kit also includes: Choice of salt (regular or bacon), 3 stalks of celery, 3 olives, 3 pickled onions, 3 green beans, 1 lemon, & 1 lime Perfect for 3 fabulous Bloody Mary's!
      $44.00
    • Coiled Dry Riesling Snake River Valley, ID

      $44.00
    • Huston Vineyard, 'Chicken Dinner' Cabernet Sauvignon Blend

      $44.00
    • Split Rail Winery ‘Horned Beast’ GSM

      Snake River Valley, ID 2017
      $69.00
    • Build Your Own Mimosa

      A bottle of Prosecco with bottles of orange juice, cranberry juice, and grapefruit juice.
      $46.00
    • Sockeye Brewing, ‘Angel’s Perch’ Amber

      $6.75
    • Sawtooth Brewing, 'Idahome' - IPA

      $6.75
    • Western Collective Brewing, ‘Tiki Juice’ (16oz)

      $9.75
  • Share, Sample, Savor

    • Asparagus 'Fries' (V)

      An addictive house favorite, with ranch dipper
      $14.95
    • Tomato Basil Fondue & Grilled Cheese (GFO)(V)

      Ballard Family white cheddar, parmesan & gruyère on garlic glazed Zeppole sourdough
      $13.75
    • Local Cheese Board (GFO)(V)

      A selection of cheeses accompanied by local stone fruits and nuts with grilled Gaston’s French baguette
      $17.95
    • Soup For The Soul (GFO)(V)

      Inquire about today's creation
      $6.00
    • House Chips & Onion Dip (V)

      Seasonal sea salt
      $9.00
    • Rosemary-Parmesan Idaho French Fries (V)

      Rosemary-Parmesan Idaho French Fries served with our housemade Fork Sauce
      $6.00
    • Brown Butter Mashed Idaho Potatoes (Gf)(V)

      $6.00
    • Blistered Red Potatoes (V)

      Chimichurri pickled red onions, cilantro cream, queso fresco, pickled jalapeno, lime & cilantro.
      $11.00
  • From the Garden

    • The B.C.S (GFO)

      Boise Chopped Salad...arugula-spring mix, Ballard Family white cheddar, dried sweet corn, balsamic tomatoes, pepitas, pearl couscous & dried black currants with our buttermilk basil-pesto dressing
      $16.95
    • Northwest Crispy Chicken Salad (GFO)

      Spring mix, cherry tomatoes, red onion, dried sweet corn, roasted red bell pepper, crispy Idaho potato ‘hay,’ Ballard Family white cheddar, chipotle BBQ sauce & ranch dressing
      $15.95
    • Rainbow Beet & Grilled Halloumi Salad (Gf)(V)

      Citrus dressed arugula, Ballard Family halloumi cheese, mint-pistachio aillade & City Peanut Shop's pistachios.
      $15.95
    • House Salad (Gf)(V)

      Spring mix, sliced cucumber, balsamic tomatoes, red onion, Ballard Family Farms white cheddar & choice of house-made dressing
      $7.00
    • Soup For The Soul (GFO)(V)

      Inquire about today's creation
      $6.00
  • Kid's Menu

    • Kid's Crispy Chicken Tenders

      Served with ranch dipper sauce
      $7.95
    • Kid's Spaghetti & Meatballs

      A local favorite served with local bread
      $8.95
    • Kid's Cheeseburger (GFO)

      Ballard Family Farms white cheddar & pickles
      $9.95
    • Mini Corn Dogs

      We do it for the kids
      $8.95
  • Burgers & Sammys

    • Urban Burger (GFO)

      Our custom chuck & brisket beef blend ‘dragged through the garden’ with Fork sauce on toasted ACME Bakery bun. Served with rosemary-parmesan Idaho fries.
      $16.95
    • Hickory-Smoked Beef Dip (GFO)

      Ballard Farms pepper cheddar, black pepper creamy horsey on grilled Zeppole ciabatta & side of beef jus
      $17.95
    • BAM Sammy (GFO)

      Thick cut apple-wood smoked spiced maple bacon, avocado smash, fresh mozzarella, marinated tomato & basil pesto on grilled Zeppole sourdough…BAM!
      $16.75
    • Pulled Pork Sandwich (GFO)

      Carolina gold BBQ sauce, creamy coleslaw, Mama Lil's peppers & toasted brioche bun. Served with a side of pork belly baked beans
      $17.50
    • Crispy Rockfish Sandwich (GFO)

      Cajun spices, lemon-grill remoulade & green leaf lettuce on a toasted pretzel bun
      $17.00
  • Main

    • Idaho Rainbow Trout (GFO)

      Two pan seared Hagerman fillets, local beer braised kale, fresh arugula & balsamic reduction
      $25.95
    • Roasted Huli Huli Chicken (GFO)

      1/2 Regal Crest organic chicken house-brined then slow roasted. Served over Ballard Farms cheddar grits, roasted baby carrots & Huli Huli pan sauce
      $25.95
    • Red Wine Braised Boneless Short Ribs (GFO)

      Fork tender Northwest beef on a bed of summer succotash, Bordelaise sauce, topped with crispy carrot ribbons
      $42.00
    • Northwest Filet (GF)

      Flame grilled 8oz Certified Angus Beef tenderloin, brown butter mashed, sautéed broccolini & bourbon black peppercorn-mushroom demi-glace
      $43.00
    • Artichoke & Ricotta Ravioli (V)

      Boise's Ferranti Fresh ravioli pillows, chopped marinated artichoke hearts, lemon infused olive oil, toasted pepitas, fresh grated Parmesan cheese & fresh herb oil.
      $24.95
    • Seared Salmon Entree (GF)

      Crispy skin on salmon, grilled rainbow carrot-crispy artichoke heart medley, warm sherry-tomato vinaigrette & micro greens
      $32.95
  • Family Meals

    • RED WINE BRAISED BONELESS SHORT RIBS FAMILY MEAL (GFO)

      Fork tender Northwest beef on a bed of brown butter mashed potatoes, Bordelaise sauce & topped with crispy carrot ribbons and house salad with choice of dressing.
      $135.00
    • ROTISSERIE ROASTED HULI HULI CHICKEN MEAL (Gf)

      Slow roasted whole Regal Crest organic chicken served over Ballard Farms cheddar grits, roasted baby carrots & Huli Huli pan sauce. Served with a family-sized house salad with choice of dressing.
      $67.00
    • URBAN BURGER FAMILY MEAL (GFO)

      Four half pound Fork Urban Custom Blend Burgers, Ballard Farms white cheddar, tomato, pickle, lettuce, red onion slices & Fork sauce. Served with rosemary-parmesan fries.
      $70.00
  • Sweets

    • Fork's Signature Warm Butter Cake

      Our age ol' recipe topped with local Cloverleaf vanilla ice cream, fresh fruit & berry coulis
      $11.95
    • Salted Caramel Bread Pudding

      With local Cloverleaf vanilla ice cream… enough said
      $10.95
    • Gluten Free Brownie Bowl (Gf)

      House-made gluten free chocolate brownie, choice of Cloverleaf ice cream, house-made salted caramel & coffee-sugar dust
      $10.50
    • Local Cloverleaf Ice Cream (2 Scoops) (Gf)

      Choice of cowboy crunch, huckleberry, chocolate or vanilla
      $6.00
  • Other

    • Green Hooded Sweatshirt

      Wear your love for local with one of these lightweight zip-up hooded sweatshirts.
      $40.00
    • Grey Hooded Sweatshirt

      Wear your love for local with one of these lightweight zip-up hooded sweatshirts.
      $40.00
    • Fork FlexFit Baseball Cap Small/Medium (6 7/8 - 7 3/8)

      $23.00
    • Fork FlexFit Baseball Cap Large/XL (7 3/8 - 8)

      $23.00
  • Cocktails, Wine, and Beer

    • Huston Vineyard, 'Chicken Dinner' Cabernet Sauvignon Blend

      $44.00
    • Split Rail Winery ‘Horned Beast’ GSM

      Snake River Valley, ID 2017
      $69.00
    • Build Your Own Mimosa

      A bottle of Prosecco with bottles of orange juice, cranberry juice, and grapefruit juice.
      $46.00
    • Sockeye Brewing, ‘Angel’s Perch’ Amber

      $6.75
    • Sawtooth Brewing, 'Idahome' - IPA

      $6.75
    • Western Collective Brewing, ‘Tiki Juice’ (16oz)

      $9.75
  • Share, Sample, Savor

    • Asparagus 'Fries' (V)

      An addictive house favorite, with ranch dipper
      $14.95
    • House Chips & Onion Dip (V)

      Seasonal sea salt
      $9.00
    • Tomato Basil Fondue & Grilled Cheese (GFO)(V)

      Ballard Family white cheddar, parmesan & gruyère on garlic glazed Zeppole sourdough
      $13.75
    • Grilled Rainbow Carrots

      Spiced local Ahaus honey, Greek yogurt drizzle & salted pepitas
      $11.00
    • Crispy Artichoke Hearts

      Fried to a golden brown served with a house-made roasted garlic truffle aioli
      $12.95
    • Northwest Mushroom Panfry (V)

      Ferg’s Fabulous Fungi mushroom blend, ancho-chile cream sauce, grated parmesan, crispy polenta cake
      $13.95
    • Soup For The Soul (GFO)(V)

      Inquire about today's creation
      $6.00
    • Rosemary-Parmesan Idaho French Fries (V)

      Rosemary-Parmesan Idaho French Fries served with our housemade Fork Sauce
      $6.00
  • From the Garden

    • The B.C.S (GFO)

      Boise Chopped Salad...arugula-spring mix, Ballard Family white cheddar, dried sweet corn, balsamic tomatoes, pepitas, pearl couscous & dried black currants with our buttermilk basil-pesto dressing
      $16.95
    • Northwest Crispy Chicken Salad (GFO)

      Spring mix, cherry tomatoes, red onion, dried sweet corn, roasted red bell pepper, crispy Idaho potato ‘hay,’ Ballard Family white cheddar, chipotle BBQ sauce & ranch dressing
      $15.95
    • Chopped Caesar

      Romaine, kale, Brussel sprouts, toasted pistachios, golden raisins, balsamic tomatoes, shredded parmesan, herbed croutons & eggless Caesar dressing
      $15.95
    • House Salad (Gf)(V)

      Spring mix, sliced cucumber, balsamic tomatoes, red onion, Ballard Family Farms white cheddar & choice of house-made dressing
      $7.00
    • Soup For The Soul (GFO)(V)

      Inquire about today's creation
      $6.00
  • Kid's Menu

    • Kid's Crispy Chicken Tenders

      Served with ranch dipper sauce
      $7.95
    • Kid's Spaghetti & Meatballs

      A local favorite served with local bread
      $8.95
    • Kid's Cheeseburger (GFO)

      Ballard Family Farms white cheddar & pickles
      $9.95
    • Mini Corn Dogs

      We do it for the kids
      $8.95
  • Burgers & Sammys

    • Hickory-Smoked Beef Dip (GFO)

      Ballard Farms pepper cheddar, black pepper creamy horsey on grilled Zeppole ciabatta & side of beef jus
      $17.95
    • Pulled Pork Sandwich (GFO)

      Carolina gold BBQ sauce, creamy coleslaw, Mama Lil's peppers & toasted brioche bun. Served with a side of pork belly baked beans
      $17.50
    • Urban Burger (GFO)

      Our custom chuck & brisket beef blend ‘dragged through the garden’ with Fork sauce on toasted ACME Bakery bun. Served with rosemary-parmesan Idaho fries.
      $16.95
    • Salmon Sammy (GFO)

      $17.00
    • BAM Sammy (GFO)

      Thick cut apple-wood smoked spiced maple bacon, avocado smash, fresh mozzarella, marinated tomato & basil pesto on grilled Zeppole sourdough…BAM!
      $16.75
  • Sweets

    • Fork's Signature Warm Butter Cake

      Our age ol' recipe topped with local Cloverleaf vanilla ice cream, fresh fruit & berry coulis
      $11.95
    • Salted Caramel Bread Pudding

      With local Cloverleaf vanilla ice cream… enough said
      $10.95
    • Gluten Free Brownie Bowl (Gf)

      House-made gluten free chocolate brownie, choice of Cloverleaf ice cream, house-made salted caramel & coffee-sugar dust
      $10.50
    • Local Cloverleaf Ice Cream (2 Scoops) (Gf)

      Choice of cowboy crunch, huckleberry, chocolate or vanilla
      $6.00
  • Other

    • Green Hooded Sweatshirt

      Wear your love for local with one of these lightweight zip-up hooded sweatshirts.
      $40.00
    • Grey Hooded Sweatshirt

      Wear your love for local with one of these lightweight zip-up hooded sweatshirts.
      $40.00
    • Fork FlexFit Baseball Cap Small/Medium (6 7/8 - 7 3/8)

      $23.00
    • Fork FlexFit Baseball Cap Large/XL (7 3/8 - 8)

      $23.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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