• Appetizers

    • Guacamole

      Guacamole made to order, served with chips and pasilla de Oaxaca salsa.
      $16.95
      Guacamole
    • Double Guacamole

      Guacamole made to order, served with chips and pasilla de Oaxaca salsa.
      $25.95
      Double Guacamole
    • Flautas De Pollo

      Two crispy tortillas filled with shredded chicken, topped with salsa verde, pasilla de Oaxaca salsa, queso fresco and crema
      $12.95
      Flautas De Pollo
    • Sopa De Tortilla

      Roasted tomato pasilla chicken broth with crispy tortillas, chicken, Chihuahua cheese, avocado and crema.
      $11.95
      Sopa De Tortilla
    • Frijolitos Con Queso

      Soupy black beans, queso fresco, avocado, salsa verde, crema and pickled radishes
      $11.95
      Frijolitos Con Queso
    • Queso Fundido Con Chorizo

      Oaxaca and Chihuahua cheeses baked with chorizo, served with soft corn tortillas and fresh tomatillo serrano salsa (substitute chorizo with sautéed mushrooms or poblano peppers strips).
      $16.95
      Queso Fundido Con Chorizo
    • Zarape De Pato

      Soft corn tortillas filled with braised duck, roasted tomato-habanero cream sauce.
      $16.95
      Zarape De Pato
    • Huarache Con Hongos

      Oval organic masa “boat”, black bean spread, sautéed mushrooms, salsa verde, salsa chipotle, queso fresco and crema.
      $13.95
      Huarache Con Hongos
    • Ceviche de Atun

      Diced rare ahi tuna and baby shrimp, citrus chipotle marinade, parsley & mint.
      $16.95
      Ceviche de Atun
    • Tostadas De Carne

      Crispy tortillas with black beans, topped with habanero spiked shredded beef, romaine lettuce, cured red onions, radishes and crema.
      $14.95
      Tostadas De Carne
    • Kids Chicken Quesadilla

      $11.95
    • Kids Quesadilla

      $9.95
      Kids Quesadilla
  • Taquitos

    • Filete

      Beef tenderloin, bacon, poblano peppers, onions, Chihuahua cheese, cilantro and spicy habanero salsa.
      $14.95
      Filete
    • Pollo

      Chipotle rubbed chicken, queso fresco, onion, cilantro, avocado salsa verde.
      $13.50
      Pollo
    • Al Pastor

      Chopped marinated pork with pineapple, onions, cilantro and avocado tomatillo salsa.
      $13.95
      Al Pastor
    • Campechano

      Diced steak, chorizo, onion, serrano and chile de arbol salsas.
      $14.95
      Campechano
    • Carne Asada

      Grilled marinated skirt steak with onions, cilantro and salsa de árbol.
      $14.50
      Carne Asada
  • Ensaladas

    • Ensalada De Aguacate Y Zanahorias

      Avocados, roasted carrots, toasted pecans, soft goat cheese, sprouts and bibb lettuce drizzled with a lime mustard vinaigrette.
      $13.95
      Ensalada De Aguacate Y Zanahorias
    • Ensalada Fonda

      Arugula, radishes, red onions, green apple and carrots tossed with a lemon, olive oil vinaigrette.
      $11.95
      Ensalada Fonda
    • Ensalada Fresca

      Jicama, cucumbers, oranges and mango, lime chile dressing.
      $11.95
      Ensalada Fresca
    • Ensalada de Betabel

      $12.95
  • Entrees

    • Salmón mancha manteles

      Seared salmon fillet over creamy stewed zucchini with jalapeños, corn kernels and cliantro.
      $26.95
      Salmón mancha manteles
    • Tacos de Pescado Entree

      Three crispy fish tacos, house salad (also prepared grilled)
      $25.95
      Tacos de Pescado Entree
    • Camarones Mosquito

      Seared jumbo shrimp simmered in a creamy lime-jalapeno sauce over spinach green rice.
      $27.95
      Camarones Mosquito
    • Camarones Adobados

      Yucatan style pan seared jumbo shrimp, served over spicy creamy green rice and a black bean velvet sauce.
      $27.95
      Camarones Adobados
    • Pollo Norteño

      Boneless guajillo marinated chicken tossed with melted Chihuahua cheese. Served in a skillet topped with chiles serranos “toreados” and cured red onions, with warm hand pressed tortillas.
      $26.95
      Pollo Norteño
    • Birria De Res

      Slow braised beef in a guajillo birria broth.
      $29.95
      Birria De Res
    • Asada Con Hongos

      Grilled skirt steak with corn mushroom sauce, served with green bean escabeche.
      $29.95
      Asada Con Hongos
    • Carnitas De Fonda

      Slow braised pork shoulder, salsa verde, pickled poblano peppers, charro beans and tortillas to build your own tacos.
      $27.95
      Carnitas De Fonda
    • Enchiladas Vegetarianas

      Soft corn tortillas filled with carrots, zucchini, corn kernels, pickled jalapenos and chihuahua cheese; topped with your choice of tomatillo serrano sauce or roasted tomato habanero sauce, crema, queso fresco and cilantro.
      $24.95
      Enchiladas Vegetarianas
    • Enchiladas De Mole Negro Oaxaqueño

      Soft corn tortillas filled with braised chicken topped with a stone ground Oaxacan black mole, chopped onions, crema, queso fresco, cilantro and sesame seeds.
      $26.95
      Enchiladas De Mole Negro Oaxaqueño
    • Enchiladas Suizas

      Pulled chicken filled tortillas, creamy tomatillo sauce, baked with Chihuahua and Oaxaca cheeses.
      $25.50
      Enchiladas Suizas
  • Sides

    • 2 oz Salsa

      $1.00
      2 oz Salsa
    • Platanos Fritos

      Sweet plantains with crema and queso fresco.
      $8.95
      Platanos Fritos
    • Espinacas Con Hongos

      Sauteed spinach and mixed mushrooms
      $8.95
      Espinacas Con Hongos
    • Esquites

      Corn kernels, cooked in a butter epazote broth, chile de arbol and queso fresco mayonnaise.
      $8.95
      Esquites
    • SD Rice

      $5.00
      SD Rice
    • SD Black Beans

      $5.00
      SD  Black Beans
    • SD Chicken

      $8.00
      SD Chicken
    • SD Steak

      $13.00
      SD Steak
    • SD Salmon

      $13.00
      SD Salmon
    • SD Shrimp

      $13.00
      SD Shrimp
    • SD Rice And Beans

      $10.00
      SD Rice And Beans
    • Side Veggies

      $5.95
      Side Veggies
    • Chips

      $3.00
    • Chips & Slasa

      $5.00
      Chips & Slasa
    • Pico de Gallo

      $6.95
      Pico de Gallo
    • SD Tortillas

      $3.00
    • Trio of Salsas with Chips

      Tomatillo Salsa Verde Pasilla de Oaxaca and Habanero Salsas
      $5.95
      Trio of Salsas with Chips
    • SD Avocado

      $4.95
      SD Avocado
    • SD Mixed Greens

      $5.95
      SD Mixed Greens
    • Chicharrones

      Pork rinds freshly fried to perfection.
      $5.00
      Chicharrones
  • Vegetarian & Vegan Menu

    • Guacamole

      Guacamole made to order, served with chips and pasilla de Oaxaca salsa.
      $16.95
      Guacamole
    • Queso Fundido Mushrooms

      $16.95
    • Queso Fundido Espinaca

      Oaxaca and chihuahua cheeses baked with your choice of sautéed spinach or mixed mushrooms, served with hand pressed corn tortillas and tomatillo serrano salsa verde.
      $16.95
      Queso Fundido Espinaca
    • Vegetarian Enchiladas

      Enchiladas topped with chopped onions, cilantro, crema and queso fresco. Choice of sauce: tomatillo serrano sauce or roasted tomato habanero sauce.
      $24.95
      Vegetarian Enchiladas
  • Taquitos

    • VT Hongos

      Sautéed mixed mushrooms with epazote, queso fresco and pasilla de Oaxaca salsa
      $12.95
      VT Hongos
    • VT Poblanos

      Creamy roasted poblano pepper strips, pickled red onions and avocado tomatillo salsa.
      $12.95
      VT Poblanos
  • Salads

    • Ensalada Fresca

      Jicama, cucumbers, oranges and mango, lime chile dressing.
      $11.95
      Ensalada Fresca
    • Ensalada De Aguacate Y Zanahorias

      Avocados, roasted carrots, toasted pecans, soft goat cheese, sprouts and bibb lettuce drizzled with a lime mustard vinaigrette.
      $13.95
      Ensalada De Aguacate Y Zanahorias
    • Ensalada Fonda

      Arugula, radishes, green apple and red onions tossed with a simple lemon, olive oil vinaigrette.
      $11.95
      Ensalada Fonda
    • Ensalada de Betabel

      $12.95
  • Sides

    Corn kernels, cooked in a butter epazote broth, chile de arbol and queso fresco mayonnaise.
    • Esquites

      Corn kernels, cooked in a butter epazote broth, chile de arbol and queso fresco mayonnaise
      $8.95
      Esquites
    • Espinacas Con Hongos

      Sautéed spinach and mixed mushrooms.
      $8.95
      Espinacas Con Hongos
    • Platanos Fritos

      Sweet plantains with cream and queso fresco
      $8.95
      Platanos Fritos
  • Margaritas

    • Margarita Pitcher

      Pour 6oz of Margarita mix over a glass full of ice, stir well and enjoy
      $39.00
      Margarita Pitcher
    • Margarita for 2

      Makes 2 Pour 6oz of Margarita mix over a glass full of ice, stir well and enjoy
      $17.00
      Margarita for 2
  • Desserts

    • Citrus Tres Leches

      Citrus three milk soaked sponge cake served with Chantilly cream and fresh berries.
      $10.00
      Citrus Tres Leches
    • Flan De Cajeta

      Goat milk caramel flan, with whip cream and crushed buñuelos.
      $10.00
      Flan De Cajeta
    • Morenitas

      Warm chocolate brownie with vanilla ice cream.
      $10.00
      Morenitas
    • Pastelito de Caramelo

      Warm caramel cake, chocolate and cajeta sauces, whipped cream
      $10.00
      Pastelito de Caramelo
    • Citrus Tres Leches (Copy)

      Citrus three milk soaked sponge cake served with Chantilly cream and fresh berries.
      $10.00
      Citrus Tres Leches (Copy)
    • Pastelito De Piña (Copy)

      Warm pineapple upside-down cake, guava sauce, whipped cream.
      $10.00
      Pastelito De Piña (Copy)
    • Morenitas (Copy)

      Warm chocolate brownie with vanilla ice cream.
      $10.00
      Morenitas (Copy)
  • Appetizers

    • Crema De zanahoria

      $10.95
    • Naranjas enchiladas

      $5.95
  • Entrees

    • Carne tampiqueña

      $36.95
  • Dessert

    • Pay de limon

      $10.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 917-525-5252

189 9th Ave, New York, NY 10011


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