Flavors Restaurant and Bar Menu

Pork chop smothered in savory gravy. Choice of two sides from baked beans, mac & cheese, vegetables, potatoes, or rice variations.

Oxtail served with a choice of sides including vegetables, beans, potatoes, and rice & gravy. Select from 18 different options like fries, cole slaw, or baked mac & cheese.

Turkey wing smothered in rich sauce. Options include a variety of sides: vegetables, beans, potatoes, or rice & gravy. Choose from 18 diverse accompaniments.

Crispy fried chicken wings paired with a selection of sides including vegetables, potatoes in various forms, and rice options.

Freshly squeezed lemons mixed with simple syrup, providing a refreshing balance of tart and sweet.

Golden, fluffy cornbread, perfect as a side or for savoring on its own.

Freshly brewed black tea sweetened with sugar, typically served over ice for a refreshing and thirst-quenching experience.

Roasted yams typically include a hint of Mexican spices, with a garnish of fresh cilantro and lime.

Two beef patties with American cheese, lettuce, tomato, pickles, and onions on a toasted bun. Comes with a side of fries.

1/4 lb beef patty, bacon, cheese, lettuce, tomato, onion, pickle, and fries.

Classic beef patty topped with melted cheese, served on a grilled bun.

Double bacon cheeseburger: Double meat, double bacon, double cheese, lettuce, tomato, pickles, onions, and mayonnaise.

Juicy beef patty, crispy bacon, melted cheese, in a toasted bun.

Bologna sandwich typically includes bologna, lettuce, tomato, and mayo on bread, served with fries.

Char-grilled pork chop served with crispy fries.

Crispy fried pork chop topped with a tangy sauce, served between two slices of white bread.

Grilled steak strips, sautéed onions, and bell peppers topped with melted cheese on a hoagie roll, served with fries.

Grilled steak slices, sautéed onions, and bell peppers topped with melted cheese in a hoagie roll.

House marinated and charbroiled chicken breast on a toasted bun, typically includes lettuce, tomatoes, pickles, onions, and mayonnaise.

Grilled chicken, melted cheese, bell peppers, and onions in a hoagie roll.

Slow-roasted pulled pork with BBQ sauce, tangy coleslaw, and pickles on a toasted bun. Served with crispy french fries.

Slow-roasted pulled pork, covered in BBQ sauce, topped with coleslaw, and served on a toasted bun.

Typically includes mustard, mayonnaise, ketchup, grilled onions, and peppers.

Deep-fried seafood on a hoagie, typically includes lettuce, tomato, onions, and mayonnaise, served with fries.

Deep fried white fish filet on a hoagie, typically adorned with lettuce, tomato, onions, and green onion aioli.

Juicy, grilled sausage nestled in a soft bun

Bacon, lettuce, tomato, and mayo sandwich with fries.

Toasted bread with ham, lettuce, tomatoes, and pickles, served with a side of fries.

Double beef patties with bacon, cheese, lettuce, tomato, onions, pickles, mayonnaise, and ketchup on a toasted bun.

Whiting

Fried chicken plate with 10 pieces. Typically includes beans, rice, and tortillas.

Grilled sausage hot dog typically topped with ketchup, mustard, and grilled onions.

Hot dog with bacon, grilled onions, tomatoes, mayonnaise, mustard, and ketchup. Served with fries and a soda.

Tortilla chips topped with melted cheese, black beans, pico de gallo, guacamole, sour cream, and jalapeños.

Golden fries topped with chili, melted cheddar cheese, and sour cream.

Shredded pork, mango salsa, and chipotle BBQ sauce wrapped in a crispy egg roll.

Fresh green tomatoes, lightly breaded and fried, typically topped with chipotle ranch and cotija cheese.

Deep-fried, breaded cheese sticks typically served with a dipping sauce.

Breaded and fried alligator pieces typically served with a dipping sauce.

Battered fried crawfish typically served on a bed of lettuce with chipotle mayo for dipping.

French fries topped with melted cheese, sautéed peppers, onions, and thinly sliced steak.

Baked potato topped with grilled shrimp, steak, shredded cheddar cheese, bacon, and sour cream.

Baked potato typically includes shrimp, fish, butter, sour cream, and shredded cheese.

Battered fried soft shell crab served with a side of chipotle mayo for dipping.

A cup of tortilla soup paired with a fresh taco salad, typically including lettuce, tomatoes, cheese, and avocado.

Mixed greens, ham, bacon, cheese, lettuce, tomato, and egg.

Grilled chicken, steak, and shrimp on a bed of lettuce with tomatoes, cucumbers, bell peppers, and grated cheese.

Freshly tossed greens with seasoned chicken, and crisp veggies

Grilled shrimp and chicken paired with sliced cucumbers, hard-boiled eggs, cherry tomatoes, and shredded cheese on a bed of fresh greens.

Fresh Greens Tossed with Succulent Shrimp in a Light, Zesty Dressing

Fresh Greens Tossed with Succulent Shrimp in a Light, Zesty Dressing

2 Sides.

Chicken wings coated in garlic Parmesan sauce. Choice of one side: baked options, greens, fried vegetables, or various potato forms including fries and mashed.

Smothered chicken served with two choices: A variety of sides including beans, vegetables, potato variations, and rice & gravy.

Cornish hen plate. Choose from various sides like baked beans, mac & cheese, broccoli, cabbage, fries, or mashed potatoes.

Crispy fried chicken wings paired with a selection of sides including vegetables, potatoes in various forms, and rice options.

2 Sides.

2 Sides.

Fried chicken wings coated in buffalo sauce, typically served with ranch dressing and celery sticks.

Gizzard plate with choice of side: beans, mac & cheese, various vegetables, fries, loaded potato, or rice options.

2 Sides.

Pork chop plate with side options including vegetables, beans, salads, and potatoes. Choices range from baked to fried sides like onion rings and fries.

Grilled pork chop served with two sides: choose from vegetables, potatoes in various styles, beans, rice, or fried okra.

Pork chop smothered in savory gravy. Choice of two sides from baked beans, mac & cheese, vegetables, potatoes, or rice variations.

Meatloaf served with choice of 2 sides from options including various vegetables, fries, onion rings, and potato-based dishes.

Neckbone plate with a selection of sides including vegetables, beans, potatoes, and rice options. Choose from baked mac & cheese, cole slaw, and more.

1 Side.

Chittlings.

Tender schnitzel with rich mushroom sauce. Choices of two sides: vegetables, various potatoes, rice & gravy, or beans & slaw options available.

Oxtail served with a choice of sides including vegetables, beans, potatoes, and rice & gravy. Select from 18 different options like fries, cole slaw, or baked mac & cheese.

Pig feet served with a choice of two sides including vegetables, starches, and salads like broccoli, fries, or mashed potatoes.

Pig feet and oxtail, served with rice, beans, lettuce, pico de gallo, and tortillas.

Pig feet and neck-bones combo plate: Typically includes rice, beans, and tortillas.

2 Sides.

Pig feet, neck-bones, and oxtail, served with rice, beans, and tortillas.

Lemon pepper-seasoned chicken wings with a choice of two sides from options including vegetables, potatoes, and beans.

Turkey wing smothered in rich sauce. Options include a variety of sides: vegetables, beans, potatoes, or rice & gravy. Choose from 18 diverse accompaniments.

2 Sides.

Marinated in Caribbean jerk spices and slow-roasted, typically served with a side of fresh herbs and a tangy dipping sauce.

Grilled pork ribs typically accompanied by rice, beans, and tortillas.

Fried turkey wings seasoned with lemon pepper, typically includes a crispy exterior and a tangy, peppery flavor.

BBQ turkey plate typically includes grilled turkey, beans, rice, salad, and tortillas.

Fried turkey wing, typically featuring a crispy exterior, served with a side of rice, beans, and a fresh salad.

2 Sides.

2 Sides.

Ground beef steak typically includes beans and rice, often served with tortillas.

Typically includes fresh crab clusters, often prepared with a garlic butter sauce.

Battered alligator bites typically served with a tangy dipping sauce.

Crispy crawfish bites typically paired with a zesty dipping sauce.

Breaded and deep-fried fish typically includes fries.

Deep-fried red snapper with crispy fries, onions, pickles, and toast.

Pan-fried tilapia typically includes a light seasoning and is served with crispy fries.

Fried croker fish paired with french fries, typically served with a side of lettuce and tomato.

Fried oysters paired with crispy french fries, typically featuring breaded and deep-fried oysters.

Grilled salmon filet typically accompanied by white rice and sautéed vegetables.

With 2 Sides

With 2 Sides

Fried flounder served with rice, fries, and a fresh salad typically including lettuce, tomatoes, and cucumbers.

With 2 Sides

Two sides.

2 Sides.

Lobster tail typically prepared with butter and lemon, often garnished with herbs and spices.

2 Sides.

Grilled whiting fish, shrimp, and scallops typically accompanied by rice, guacamole, and salsa.

2 Sides.

2 Sides.

2 Sides.

2 Sides.

Crispy fried oysters typically served with a side of french fries and a fresh garden salad.

Alligator bites, fries, onions, pickles, and toast.

Grilled fish and shrimp typically served with rice, beans, and a fresh salad.

Fried seafood, typically shrimp or fish, served on a toasted roll with lettuce, tomatoes, and mayo.

With 2 Sides

Breaded and deep-fried shrimp typically paired with crispy golden fries.

Fried chicken wings typically seasoned with zesty lemon pepper.

Fried chicken wings typically tossed in buffalo sauce.

Crispy fried chicken wings, typically served plain or coated in sauces like BBQ, buffalo, or mango habanero.

Chicken wings glazed with teriyaki sauce, typically served with a mix of grilled peppers, mushrooms, onions, and pineapple.

Crispy fried chicken wings typically tossed in garlic sauce and topped with parmesan cheese.

Grilled wings typically include a smoky char and can be paired with sauces like BBQ, buffalo, or mango habanero.

Breaded chicken tenders typically served with french fries.

Buffalo chicken tenders typically include spicy buffalo sauce and are served with french fries.

Breaded and fried chicken gizzards, typically served with a side of dipping sauce.

Breaded and fried chicken livers, typically served with fries.

Fried chicken basket typically includes crispy chicken pieces and french fries.

Crispy fried chicken livers and gizzards, typically served with fries.

Fried chicken livers typically served with crinkle-cut fries.

Crispy fried gizzards paired with seasoned golden fries.

Combination of crispy chicken wings and tender gizzards, typically includes a side of fries.

Grilled chicken breast with fettuccine pasta in a creamy Alfredo sauce, typically includes Parmesan cheese and garlic.

Tender steak and melted cheese in a crispy, golden-brown quesadilla.

Grilled tortilla filled with seasoned chicken, served with sides of fresh salsa, creamy guacamole, and tangy sour cream.

Slow-cooked black-eyed peas with onions, garlic, and traditional Mexican spices.

Tender broccoli florets topped with melted cheese.

Fresh, crisp garden cabbage, perfectly trimmed and ready to enhance any dish.

Crisp shredded cabbage in a creamy, tangy dressing.

Collard greens: Typically cooked with onions and peppers, offering a tangy and slightly spicy flavor.

Grilled corn typically includes mayonnaise, cotija cheese, and chili powder.

Golden, fluffy cornbread, perfect as a side or for savoring on its own.

Crispy golden potatoes served as a delightful accompaniment.

Typically includes cotija cheese, chipotle mayo, and chili powder.

Crispy golden Okra bites, perfectly seasoned and fried to perfection.

Green beans sautéed with bacon and onions, offering a delightful blend of flavors.

Typically includes tender lima beans, seasoned with traditional Mexican spices.

Baked potato typically topped with butter, sour cream, cheese, and bacon.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Creamy potato salad with fresh herbs and a tangy mustard dressing.

Hearty red beans paired with seasoned rice, a delicious comfort dish.

Roasted yams typically include a hint of Mexican spices, with a garnish of fresh cilantro and lime.

Tender white rice topped with rich, savory brown gravy.

Slow-cooked pig feet, typically seasoned with traditional Mexican spices and herbs.

Typically includes tender pork neck bones, often slow-cooked to enhance flavor.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Unique blend of 23 flavors, carbonated soft drink.

Refreshing, crisp ginger-flavored carbonated soft drink.

Freshly brewed tea sweetened with sugar and served over ice.

Vibrant citrus delight, packed with vitamin C.

Tropical refreshment with a sweet tang, freshly squeezed.

A selection of canned sodas including Sprite, Coca-Cola, and Fanta.

Energy drink with taurine and caffeine, designed to revitalize body and mind. 8.4 fl oz (250 ml).

Clear, refreshing bottled water.

Freshly brewed black tea sweetened with sugar, typically served over ice for a refreshing and thirst-quenching experience.

Freshly squeezed lemons mixed with simple syrup, providing a refreshing balance of tart and sweet.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Soft butter cake with rich pecans, typically includes a caramel drizzle.

Luscious lemon-infused moist cake, perfect as a snack

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.

Red velvet cake with cream cheese frosting, typically garnished with chocolate shavings or a drizzle of white chocolate.

Classic dessert made with ripe bananas, creamy custard, and layers of vanilla wafers.

Flour tortilla filled with shredded chicken, melted cheese, pico de gallo, and sour cream.

Tender steak and melted cheese in a crispy, golden-brown quesadilla.

Tender pork ribs served with your choice of classic sides such as baked beans, mac & cheese, potato salad, and more.

Tender brisket served with your choice of two sides: beans, mac & cheese, veggies, fries, and more.

Jerk chicken paired with two sides from a selection including baked beans, mac & cheese, various vegetables, fries, and more.

Slow-cooked pulled pork served with choice of two sides: various beans, vegetables, potatoes, or rice & gravy options available.

Smoke turkey wing plate served with two choices from a selection of sides including vegetables, potatoes in various preparations, and classic accompaniments like baked beans and rice & gravy.

Whole slab of pork ribs, typically served with barbecue sauce and accompanied by traditional sides like beans, rice, and tortillas.

Half slab of tender pork ribs, typically featuring a smoky barbecue glaze, served with traditional Mexican accompaniments like beans and rice.

Cheese sticks typically served with a side of french fries.

Crispy Chicken Strips & Golden Fries Combo

Chili cheese dog typically includes a sausage on a bun with chili and cheese, served with french fries.

Sausage in a bun typically includes ketchup and mustard, served with fried potatoes.

Macaroni pasta in a cheese sauce, served with french fries.