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Customer Favorites
Our most frequently ordered and highly rated selections.- Chocolate Chip CookiesSoft and chewy cookies packed with rich chocolate chips, offering a delightful balance of sweetness and texture.$13.00
- French Onion SoupComté, gruyére, baguette croutons, beef broth. Can be made gluten free.$20.00
- Mashed PotatoesRusset potatoes and olive oil.$16.00
- 6 oz Filet MignonGrass fed wagyu, First Light, NZ.$58.00
- 14 oz Prime New York StripAll natural, Aspen Ridge, CO.$67.00
- Gem Lettuce CaesarFennel crumbs, parmesan, Calabrian chili, and boquerones. Can be made gluten free and dairy free.$22.00
- Herb Crusted Halibutlocal artichokes “barigoule” and meyer lemon$50.00
- Rosemary FriesAvocado ranch.$16.00
- Free Range Roasted Chickenfava bean hummus, spring bean ragout, herb jus$43.00
- Slow-cooked Half Duckbraised endive with truffle, red wine duck reduction$53.00
Appetizers
- Crispy CalamariBlistered garlic, mama lil’s peppers, and charred lemon.$25.00
- Smoked Grass Fed Wagyu Beef Tartarewasabi crème fraîche, local radishes$34.00
- Pork MeatballsPomodoro, smoked mozzarella. Can be made gluten free and dairy free.$30.00
- Rosemary FriesAvocado ranch.$16.00
- Sweet Potato FalafelMuhammara, English piccalilli, and sumac.$22.00
Soup & Salads
- Gem Lettuce CaesarFennel crumbs, parmesan, Calabrian chili, and boquerones. Can be made gluten free and dairy free.$22.00
- French Onion SoupComté, gruyére, baguette croutons, beef broth. Can be made gluten free.$20.00
- Gem Lettuce Caesarfennel crumbs, parmesan, Calabrian chili, boquerones$22.00
- Main Lobster CobbBacon, egg, tomato, boursin cheese, and tarragon dressing. Can be made dairy free.$49.00
- Wedge SaladSmoked blue cheese, crispy prosciutto, and apples.$23.00
Pasta
- Spaghetti Pomodoroheirloom tomato, basil, extra virgin olive oil$30.00
- Truffle Pastacavatelli, foraged mushrooms, parmesan, shaved black truffle$48.00
- Lamb Bolognesepappardelle, mint, feta$48.00
Entrees
(Dressings come on the side)- King SalmonGreen garlic puree, slow-cooked leeks, asparagus, artichokes.$50.00
- Herb Crusted Halibutlocal artichokes “barigoule” and meyer lemon$50.00
- Branzinocorn succotash, fennel, citrus emulsion$50.00
- Free Range Roasted Chickenfava bean hummus, spring bean ragout, herb jus$43.00
- Slow-cooked Half Duckbraised endive with truffle, red wine duck reduction$53.00
- Roasted Sea Scallopscoconut ponzu, brown butter, green curry tuile$49.00
Butcher's Cuts
- 6 oz Filet MignonGrass fed wagyu, First Light, NZ.$58.00
- 14 oz Prime New York StripAll natural, Aspen Ridge, CO.$67.00
Sides
- Marble Peewee PotatoesChorizo de Pamplona and guajillo aioli.$16.00
- Heirloom Carrotsrosemary oil, ricotta salata$16.00
- Mashed PotatoesRusset potatoes and olive oil.$16.00
- Honeynut Squashmuhammara, pomegranate, mint, parsley$16.00
Woodfire Pizza
- MargheritaOregano, basil, mozzarella, and tomato fondue.$26.00
- PepperoniHot honey and Oregano.$30.00
- Foraged MushroomBlack truffle, taleggio, and wild arugula. Can be made dairy free.$46.00
Dessert
- Chocolate Chip CookiesSoft and chewy cookies packed with rich chocolate chips, offering a delightful balance of sweetness and texture.$13.00
Menu Photos
Menu Photos
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