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FIG & OLIVE
Menu
FIG & OLIVE Menu
$
·
Restaurant
,
Brunch
,
Lounge
10 E 52nd St, New York, NY 10022
Order Online
Lunch Menu
Burst Cherry Tomatoes
Chunky Basil Pesto, Toasted Pine Nuts
Confit Caramelized Onions
Herbed Goat Cheese
Prosciutto
Manchego Cheese, Fig Jam & Spicy Almonds
Eggplant Caponata
Stracciatella, Golden Raisins
Vermont Cultured Butter
Shaved Radish & Anchovy
Chef’s Seasonal Selection
Labneh
Pomegranate, Date Molasses, Za’atar
Baba Ghanoush
Tahini, Aleppo Chili & Cilantro
Roasted Beet Hummus
Pumpkin & Sunflower Seed Dukkah, Harissa Oil
Yellowfin Tuna Tartare
Avocado, Citrus Emulsion, Crispy Shallot.
Autumn Burrata
Almond Romesco, Roasted Cipollini, Arugula.
Tuna Meatballs
Rosemary & Lemon Yogurt, Green Olive Gremolata, Toasted Pine Nuts.
Fig & Prosciutto Flatbread
Gorgonzola, Cipollini, Arugula, Aged Balsamic.
Carrot & Lentil Soup
Moroccan Spices, Yogurt Crema, Cilantro Oil.
Wild Mushroom Croquettes
Black Truffle Aioli.
Niçoise Salad
Rare Seared Tuna, Riviera Vegetables, Fingerling Potatoes, Red Wine Vinaigrette, French Baguette with Tapenade.
Little Gem Salad
Shaved Cucumber, Avocado, Toasted Almonds, Ricotta Salata, Fresh Herbs & Shallot Mustard Vinaigrette.
Riviera Salmon Salad
Frisée, Arugula, Shaved Fennel, Avocado, Grapefruit, Charred Lemon Vinaigrette, Za’atar.
FIG & OLIVE Salad
Frisée, Arugula, Shaved Fennel, Black Mission Figs, Sun-Dried Tomatoes, Gorgonzola Dolce, Candied Pecans.
“Au Poivre” Burger
Sautéed Mushrooms & Onion, Gruyère, Brandy-Peppercorn Sauce, Rosemary & Parmesan French Fries.
Salmon Burger
Caper Remoulade, Shaved Cucumber, Arugula, Rosemary & Parmesan French Fries.
Grilled Chicken Sandwich
Spiced Yogurt Marinade, Tomato Agrodolce, Avocado, Red Onion, Arugula, Rosemary Chips.
Tuna Sandwich
Seared Rare Tuna, Prosciutto, Avocado, Basil Pesto & Spicy Mayo.
Crushed Avocado Toast
Chili Crisp, Feta, Pickled Shallot, Cilantro, Soft Hard-Boiled Egg, Baby Greens Salad.
Atlantic Salmon ‘Meuniere’
Cauliflower-Chickpea Purée, Roasted Cauliflower, Brown Butter Emulsion, Crispy Capers.
Branzino A La Plancha
Farro, Chickpeas, Olives, Cherry Tomatoes, Cucumber, Dill, Red Wine-Oregano Dressing.
Mediterranean Baked Eggs
Tomato Sauce, Riviera Vegetables & Feta, Farm Egg, Basil & Grilled Country Bread.
Free-Range Chicken Paillard
Arugula, Shaved Fennel, Frisée, Roasted Tomatoes, Sicilian Pesto.
Lumache
Pomodoro alla Ricard, Roasted Eggplant, Basil, Burrata.
Sautéed Baby Spinach
Figs & Toasted Almonds
Cauliflower ‘Couscous’
Ginger, Currants, Spicy Almonds
Mushrooms A La Plancha
Salsa Verde, Lemon
Dinner Menu
Burst Cherry Tomatoes
Chunky Basil Pesto, Toasted Pine Nuts
Confit Caramelized Onions
Herbed Goat Cheese
Prosciutto
Manchego Cheese, Fig Jam & Spicy Almonds
Eggplant Caponata
Stracciatella, Golden Raisins
Vermont Cultured Butter
Shaved Radish & Anchovy
Chef’s Seasonal Selection
Labneh
Pomegranate, Date Molasses, Za’atar
Baba Ghanoush
Tahini, Aleppo Chili & Cilantro
Roasted Beet Hummus
Pumpkin & Sunflower Seed Dukkah, Harissa Oil
Yellowfin Tuna Tartare
Avocado, Citrus Emulsion, Crispy Shallot.
Tuna Meatballs
Rosemary & Lemon Yogurt, Green Olive Gremolata, Toasted Pine Nuts.
Spanish Octopus A La Plancha
Fingerling Potatoes, 'Nduja, Celery, Red Onion, Capers, Mojo Picón.
Mediterranean Tacos
Chickpea Tortillas, Charred Vegetables, Roasted Beet Hummus, Chili Crisp.
Autumn Burrata
Almond Romesco, Roasted Cipollini, Arugula.
Fig & Prosciutto Flatbread
Gorgonzola, Cipollini, Arugula, Aged Balsamic.
Wild Mushroom Croquettes
Black Truffle Aioli.
Niçoise Salad
Rare Seared Tuna, Riviera Vegetables, Fingerling Potatoes, Red Wine Vinaigrette, French Baguette with Tapenade.
Little Gem Salad
Shaved Cucumber, Avocado, Toasted Almonds, Ricotta Salata, Fresh Herbs & Shallot Mustard Vinaigrette.
FIG & OLIVE Salad
Frisée, Arugula, Shaved Fennel, Black Mission Figs, Sun-Dried Tomatoes, Gorgonzola Dolce, Candied Pecans.
Paella "Riviera"
Shrimp, Mussels, Calamari, Piquillo Peppers, Braised Fennel, Chorizo Crisps.
Atlantic Salmon 'Meuniere'
Cauliflower-Chickpea Purée, Roasted Cauliflower & Fennel, Brown Butter Emulsion, Crispy Capers.
Branzino A La Plancha
Chef's Seasonal Selection.
Free-Range Brick Chicken
Smashed Fingerling Potatoes, Riviera Vegetables, Kalamata Olives, Salsa Verde.
Strip Steak 'Persillade'
Smoked Potato Purée, Roasted Red Onion & Trumpet Mushrooms.
Moroccan Lamb Tagine
Roasted Baby Carrots & Zucchini, Couscous, Currants, Spicy Almonds.
“Au Poivre” Burger
Sautéed Mushrooms & Onion, Gruyère, Brandy-Peppercorn Sauce, Rosemary & Parmesan French Fries.
Torchio
Mushroom Ragout, Black Truffle, Mascarpone, Grana Padano, Rustic Breadcrumbs.
Lumache
Pomodoro alla Ricard, Roasted Eggplant, Basil, Burrata.
Sautéed Baby Spinach
Figs & Toasted Almonds
Cauliflower ‘Couscous’
Ginger, Currants, Spicy Almonds
Mushrooms A La Plancha
Salsa Verde, Lemon
Roasted Baby Carrots
Tahini, Harissa, Pumpkin Seed Dukkah
Brunch Menu
Prosciutto
Manchego Cheese, Fig Jam & Spicy Almonds
Burst Cherry Tomatoes
Chunky Basil Pesto, Toasted Pine Nuts
Confit Caramelized Onions
Herbed Goat Cheese
Eggplant Caponata
Stracciatella, Golden Raisins
Vermont Cultured Butter
Shaved Radish & Anchovy
Chef’s Seasonal Selection
Labneh
Pomegranate, Date Molasses, Za’atar
Baba Ghanoush
Tahini, Aleppo Chili & Cilantro
Roasted Beet Hummus
Pumpkin & Sunflower Seed Dukkah, Harissa Oil
Yellowfin Tuna Tartare
Avocado, Citrus Emulsion, Crispy Shallot.
Autumn Burrata
Almond Romesco, Roasted Cipollini, Arugula.
Smoked Salmon Flatbread
Everything Dukkah, Lemon & Garlic Mascarpone, Red Onion, Capers, Dill.
Tuna Meatballs
Rosemary & Lemon Yogurt, Green Olive Gremolata, Toasted Pine Nuts.
Wild Mushroom Croquettes
Black Truffle Aioli.
Little Gem Salad
Shaved Cucumber, Avocado, Toasted Almonds, Ricotta Salata, Fresh Herbs & Shallot Mustard Vinaigrette.
FIG & OLIVE Salad
Frisée, Arugula, Shaved Fennel, Black Mission Figs, Sun-Dried Tomatoes, Gorgonzola Dolce, Candied Pecans.
Riviera Shrimp & Salmon Salad
Frisée, Arugula, Shaved Fennel, Avocado, Grapefruit, Charred Lemon Vinaigrette, Za’atar.
Salmon Burger
Caper Remoulade, Shaved Cucumber, Arugula, Rosemary & Parmesan French Fries.
Au Poivre Burger
Sautéed Mushrooms & Onion, Gruyère, Brandy-Peppercorn Sauce, Rosemary & Parmesan French Fries.
Grilled Chicken Sandwich
Spiced Yogurt Marinade, Tomato Agrodolce, Avocado, Red Onion, Arugula, Rosemary Chips.
Tuna Sandwich
Seared Rare Tuna, Prosciutto, Avocado, Basil Pesto & Spicy Mayo.
Crushed Avocado Toast
Chili Crisp, Feta, Pickled Shallot, Cilantro, Soft Hard-Boiled Egg, Baby Greens Salad.
Steak & Egg
Harissa-Rubbed Sirloin, Sunny Farm Egg, Riviera Home Fries, Chimichurri, Mixed Greens Salad.
Brioche French Toast
Roasted Seasonal Fruit, Warm Vermont Maple Syrup.
Cacio E Pepe Soft Scrambled Eggs
Grilled Focaccia, Black Truffle Bechamel, Prosciutto Di Parma, Grana Padano.
Mushroom & Goat Cheese Omelet
Forest Mushrooms, Herb Goat Cheese, Riviera Home Fries, Baby Greens Salad.
Mediterranean Baked Eggs
Tomato Sauce, Riviera Vegetables & Feta, Farm Egg, Basil & Grilled Country Bread.
Free-Range Chicken Paillard
Arugula, Shaved Fennel, Frisée, Roasted Tomatoes, Sicilian Pesto.
Labneh & Granola
Toasted Nuts & Seeds, Roasted Berries & Figs
Roasted Baby Carrots
Tahini, Harissa, Pumpkin Seed Dukkah
Cauliflower Couscous
Ginger, Currants, Spicy Almonds
Riviera Home Fries
Bravas Spice, Tomato Sofrito
Candied Bacon
Dessert Menu
Lemon Olive Oil Cake
Grapefruit Marmalade, Honeycomb, Olive Oil Semifreddo.
Basque-Style Cheesecake
Strawberry, Fig, Roasted Blue-Raspberry Sauce, Lemon Crumbs.
Warm Apple Skillet Cake
Toasted Nut & Seed Granola, Vanilla Gelato, Cider Caramel.
Salted Caramel Opera Cake
Almond Sponge, Espresso Syrup, Whipped Ganache, Salted Caramel Anglaise.
Dark Chocolate Mousse
Burnt Marshmallow, Spiced Graham Cracker, Chocolate Sauce.
Seasonal Sorbet
Fruits & Mint.
Americano
Espresso
Cappuccino
Macchiato
Latte
Double Espresso
Tea
(Seasonal Selections)
Kids Menu
Orange Juice
Milk
Chocolate Milk
Rigatoni (Kids)
Choice of Tomato Sauce, Mac n Cheese, Butter, or Olive Oil.
Mini F&O Burgers (Kids)
Two Sliders with Grass-Fed Beef & Swiss Cheese served on a Brioche Bun with a Side of French Fries.
Kids Brunch Menu
Orange Juice
Milk
Chocolate Milk
Rigatoni (Kids)
Choice of Tomato Sauce, Mac n Cheese, Butter, or Olive Oil.
Mini F&O Burgers (Kids)
Two Sliders with Grass-Fed Beef & Swiss Cheese served on a Brioche Bun with a Side of French Fries.
French Toast (Kids)
Brioche, Maple Syrup, Berries.
Scrambled Eggs (Kids)
Choice of Crispy Crushed Potatoes, Spinach, or Grilled Filone Bread.
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