Felice 56 Menu

fresh ricotta, Italian linden spicy honey, figs, sliced almonds

crushed tomato, garlic, sea salt, homemade toasted bread, Felice extra virgin olive oil

local upstate burrata, traditionally cured Tuscan prosciutto

homemade veal meatballs, tomato sauce, Parmigiano-Reggiano

roasted tomatoes, capers, Taggiasche olives, oregano

P.E.I. mussels, white wine, garlic, shallot, tomato sauce, parsley, toasted bread

layers of thinly sliced eggplant, Parmigiano-Reggiano, tomato basil sauce

fried baby artichokes and calamari, basil, lemon

rice balls, tomato, mozzarella, oregano, served with tartar sauce

prosciutto Toscano, mozzarella, tomato, olive caponata on ciabatta bread

buffalo mozzarella, kumato tomato, basil

wild arugula, thin sliced artichokes, 24 months shaved parmigiano, Dijon dressing

buffalo mozzarella, roasted Kumato tomatoes, fresh organic basil, black olives, Felice extra virgin olive oil

quinoa salad, baby kale, beets, butternut squash, avocado, toasted almonds, house dressing

misticanza, Faroe Island salmon, hard-boiled farm egg, carrots, celery, Kumato tomatoes, sun-dried tomatoes, avocado, mustard dressing. Substitute salmon with grilled chicken

shaved Brussels sprouts, golden raisins, whipped goat cheese, toasted sliced almonds, house dressing

San Marzano tomato sauce, garlic confit, peperoncino, cherry tomatoes

traditional veal ragù, 24-month aged Parmigiano-Reggiano

house made spinach and ricotta ravioli, butter and sage sauce, grated Parmigiano-Reggiano

basil pesto, string beans, crushed burrata, fresh basil

artisanal fresh fusilli, San Marzano tomato sauce, creamy burrata cheese, basil

Pecorino Romano, freshly ground black pepper, 24-month aged Parmigiano-Reggiano

homemade spaghetti, eggs, Pecorino Romano, Parmigiano-Reggiano, crispy bacon

handmade rigatoni, organic salmon, smoked salmon, cherry tomatoes, pink sauce, chili pepper, parsley

homemade spinach pasta, slow-cooked veal ragú, béchamel, Parmigiano-Reggiano sauce

Mancini pasta, spicy San Marzano tomato, squid, bay scallops, red Argentinian shrimp, P.E.I. mussels

sweet Italian sausage, braised endive, porcini mushrooms, aromatic herbs, truffle sauce

oven-roasted Mediterranean sea bass, Yukon Gold, capers, cherry tomatoes, olives, braised shallots, parsley, roasted lemons

short-rib blend, taleggio cheese, bacon, red onion confit, tomato, French fries

traditional chicken Milanese, wild arugula, cherry tomatoes, shaved Parmigiano-Reggiano, balsamic reduction

sliced Prime Sirloin steak 12oz, choice of one side

seasoned grilled chicken, sun-dried tomato pesto, roasted Kumato tomatoes, radicchio, crushed walnuts, balsamic reduction, Felice Extra virgin Olive Oil

oven roasted potatoes, shallot confit

crispy Brussels sprouts, roasted bacon

sautéed spinach, lemon, Felice Extra virgin Olive oil

sautéed broccoli rabe, Pecorino Romano, chili flakes, garlic

bacon, Parmigiano-Reggiano, roasted potatoes, market fresh greens

chopped avocado, poached eggs, sunflower seed toast, peperoncino, lime zest, roasted potatoes, mixed greens

low fat yogurt, mixed berries, granola

homemade raisin brioche bread, strawberries, blueberries, maple syrup

fresh market berries, banana

Norwegian smoked salmon, buffalo mozzarella, capers, shallot, parsley

prosecco with peach purée

aperol, prosecco, club soda

campari, freshly squeezed orange juice

vodka, lime juice, cranberry, St. Germain

Upstate Vodka (K), Tuscan Gin, Vermouth Dry

Alb Vodka, Ginger Falernum, lime

Bombay Dry, Meyer lemon honey, Heimat cranberry cordial

El Tesoro Blanco, mango, elote liqueur, Ancho Reyes

Grey Goose, Borghetti Caffe, espresso

Patron Silver, Hagave Spiced Nectar, lime

Pallini Limoncello, Campari, orange bitter, Prosecco

Italicus, Strega, mint, cucumber, Prosecco

Amante, pomegranate, Suze, Prosecco

Yola Mezcal, Antica Formula, Galliano Aperitivo, Mirto

Roku Gin, UME, Martini Bitter, celery shrub

Cassia and ginger rye, Antica, Cynar, Campari, hickory smoked

Figlia, peach, raspberries, ginger beer

Ghia, pineapple, mint, spiced demerara

Italy (N/A)

Germany (N/A)

California (N/A)

Pilsner, Italy

Pilsner, Germany

India Pale Ale, USA

Hefeweissbier, Germany

pinot nero, glera, Veneto

Medici Ermete 2020, sparkling red, Emilia-Romagna (served chilled)

Ca' del Bosco, chardonnay, pinot bianco, pinot nero, Lombardia

Fattoria Sardi 2022, vermentino, syrah, Toscana (biodynamic)

Fattoria Sardi 2023, Toscana (biodynamic)

Valle dei Laghi 2023, Alto Adige

San Leonardo 2023, Trentino-Alto Adige

Fattoria Sardi 2023, Toscana

Villa Sparina 2021, cortese, Piemonte

Tramin Kellerei 2023, Trentino-Alto Adige

Fattoria Sardi 2023, Toscana

Bovio 2023, Piemonte

Voces El Viajero 2019, Sonoma Valley, CA

Avignonesi 2020 sangiovese, Toscana (biodynamic)

Avignonesi 2021, cabernet sauvignon, sangiovese, Toscana (biodynamic)

La Togata 2018, sangiovese grosso,Toscana

homemade cocoa and almond flour cake, vanilla gelato

sponge cake filled with lemon cream, limoncello syrup

chocolate cake, hazelnut cream, crunchy dark chocolate

cheesecake topped with wild berry sauce

traditional brownie, topped with vanilla gelato

pistachio almond cake, pistachio gelato

traditional Tuscan biscotti with dessert wine

Raspberry • Mango

citrus, decisive, persistent

green tea, strong, full-bodied, grassy

white tea, honey, velvety, apricot

ripe fruits, vigorous, caramel mou

rooibos, rose, sunflower, crème caramel

floral, soothing, sweet

peppermint, mellow, sweet mint

prosciutto Toscano, mozzarella, tomato, olive caponata on ciabatta bread

buffalo mozzarella, kumato tomato, basil

fresh ricotta, Italian linden spicy honey, figs, sliced almonds

rice balls, tomato, mozzarella, oregano, served with tartar sauce

layers of thinly sliced eggplant, Parmigiano-Reggiano, tomato basil sauce

sweet Italian sausage, braised endive, porcini mushrooms, aromatic herbs, truffle sauce

housemade spinach and ricotta ravioli, butter and sage sauce, grated Parmigiano-Reggiano

seasoned grilled chicken, sun-dried tomato pesto, roasted Kumato tomatoes, radicchio, crushed walnuts, balsamic reduction, Felice Extra virgin Olive Oil

homemade cocoa and almond flour cake, vanilla gelato

fresh ricotta, Italian linden spicy honey, figs, sliced almonds

rice balls, tomato, mozzarella, oregano, served with tartar sauce

layers of thinly sliced eggplant, Parmigiano-Reggiano, tomato basil sauce

sweet Italian sausage, braised endive, porcini mushrooms, aromatic herbs, truffle sauce

housemade spinach and ricotta ravioli, butter and sage sauce, grated Parmigiano-Reggiano

seasoned grilled chicken, sun-dried tomato pesto, roasted Kumato tomatoes, radicchio, crushed walnuts, balsamic reduction, Felice Extra virgin Olive Oil