Dinner Menu
- Truffled Risotto FrittersSweet Garlic Creme Fraiche, Parmesan-Reggiano$16.00
- Equinox Truffled Mac & CheeseElbow Macaroni, Vermont Cheddar$17.00
- Crispy Roman-Style Artichokes(PB, GF) Red Pepper Aioli, Sweet Garlic$16.00
- Creamy Butternut Squash & Coconut SoupSpiced Pepitas, Shiitake Mushrooms, Green Onion$15.00
- Arugula Salad With Black Mission FigsWatermelon Radish, Pickled Fennel, Candied Pecans$17.00
- Grilled Focaccia Crostini With Housemade RicottaBartlett Pear, Local Cherry Tomatoes, Pickled Fennel$16.00
- Grilled Mediterranean OctopusFingerling Potato, Spanish Chorizo, Saffron Aioli$20.00
- Pan Roasted Gnocchi Of Ricotta And ParmesanTuscan Sausage Bolognese, Braised Celery, Garlic Breadcrumbs$18.00
- Mediterranean Spiced Roast CauliflowerMuhammara, Baba Ganoush, Grilled Pita$33.00
- Tuscan White Bean Gratin With Garlic BreadcrumbsCrispy Brussels Sprouts, Butternut Squash, Baby Carrots$34.00
- Sesame Crusted Halibut FiletMinted Lemon Yogurt, Cucumber Salad, Toasted Pistachios$35.00
- Grilled Jail Island Salmon FiletBlack Bean Purée, Wilted Romaine, Pineapple Salsa$36.00
- Slow Cooked Breast Of Muscovy DuckBaby Bok Choy, Haricot Verts, Duck Confit Pot Pie$48.00
- Pan Roasted Bone-In Pork ChopSweet Potato Puree, Fig Glazed Brussels, Orange Gastrique$38.00
- Black Forest CakeMorello Cherry Compote, Coconut Sorbet, Candied Almonds$12.00
- Gingered Molasses CakeButter Pecan Ice Cream, Gingered Pear Compote, Bourbon Caramel$12.00
- Salted Caramel Chocolate TartCold Brew Coffee Ice Cream, Espresso Almond Crumble$12.00
- Raspberry “Cheesecake”Pistachio Crust, Mission Fig Jam, Path Valley Berries$12.00
