EN Japanese Brasserie

Experience our modern approach to the rich traditions of Japanese cooking in our authentic Japanese restaurant located in the West Village of Manhattan. Like we do in Japan, we cook with the seasons, and savor the peak flavor of ingredients. At EN Japanese Brasserie, we have created an extensive menu, featuring dishes as fresh tofu (prepared six times a night), Saikyo Miso Black Cod, Washugyu and Wagyu steak, an assortment of sashimi and signature sushi rolls and Kaiseki tasting menus. To complement your dining experience, we have an extensive list of artisanal sake and shochu, signature cocktails, wine and full bar.