Emelia's Kitchen Menu

4.2

(275+ Reviews)

$Mediterranean

Call

(479) 527-9800

Eggs Benedict
- Mushroom And Sirloin
  Sterling Silver sirloin, mushrooms, & onions.
  $19.99
- Atlantic Salmon
  Sautéed Atlantic salmon.
  $19.79
- Florentine
  Organic spinach, bell peppers, & crumbled feta.
  $18.29
- Portabella
  Grilled & marinated portabella mushrooms.
  $13.79
- Blue Crab
  Lump blue crab meat.
  $21.99
- Traditional
  Hand sliced, grilled smoked ham.
  $16.59
- Razorback
  Roasted pork loin, bell peppers, & onions.
  $16.59
From the Griddle
- Stuffed French Toast
  Apple walnut cinnamon bread dipped in spiced egg wash, stuffed with Brie cheese, topped with a blueberry compote. Choice of bacon or andouille sausage.
  $13.99
- Pancakes
  Blueberry, strawberry, black walnut, chocolate chip, or plain. Choice of bacon or andouille sausage.
  $11.99
- Fruit Waffle
  Topped with fruit. Choice of bacon or andouille sausage.
  $13.99
- Blueberry And Bacon Waffle
  Bacon bits and blueberries mixed into the waffle.
  $14.99
- Poblano & Jalapeño Pancakes
  Poblano and jalapeño peppers mixed into the waffle. Choice of bacon or andouille sausage.
  $14.99
- Brioche French Toast
  Brioche bread dipped in spiced egg wash, topped with mascarpone cheese. Choice of bacon or andouille sausage.
  $13.99
Brunch Cocktails
- Mimosa
  Champagne & orange juice.
- Serendipity
  Champagne, cranberry, & orange juice.
- Pomegranate Fizz
  Champagne & pomegranate liqueur.
- Salty Dog
  Deep Eddy grapefruit vodka & grapefruit juice with a salted rim.
- Raspberry Rocks Margarita
  Raspberry liqueur, Sauza tequila, Patron Citronge, sweet n' sour, with a salted rim.
- Bellini
  Peach schnapps, peach mango juice, & champagne.
- Blood Orange Mimosa
  Italian blood orange liqueur, champagne, & orange juice.
- Kir Royale
  Champagne & blackberry liqueur.
- Sparkling Ruby
  Deep Eddy grapefruit vodka, Patron Citronge, ruby red grapefruit juice, & champagne.
- Tropical Sunrise
  Mango rum, vanilla rum, peach mango orange juice, & grenadine.
- Nutty Irishman
  Baileys, Frangelico, coffee, and whip cream.
- Mad Bomber
  Baileys, Grand Mariner, coffee, and whip cream.
- Irish Coffee
  Jameson Irish Whiskey, coffee, crème de menthe.
- Caramel Truffle
  Stoli Salted Caramel vodka, Mozart white chocolate liqueur, coffee, and whip cream.
Bloody Marys
- Bloody Bubba
  Pepper-infused bourbon.
- Bloody Maria
  Tanteo jalapeño-infused tequila.
- Emelia's World Famous Bloody Mary
  Vodka.
Non-Alcoholic Drinks
- Fruity Lemonade
  Your choice of pomegranate, blueberry, watermelon, or passion fruit.
- Afterglow
  Orange juice, pineapple juice, & grenadine.
- Juice
  Apple, Orange, Cranberry, Peach mango
  $4.00
- Summer Rain
  Pineapple juice & lemonade, with a watermelon splash.
- Virgin Mary
  Emelia's special Bloody Mary mix served on the rocks with a salted rim.
- Fauxmosa
  Fake mimosa with orange juice & fizzy soda.
- Lemonade
  $3.29
- Milk
  $4.00
- Iced Tea
  $3.39
- Hot Tea
  $3.39
- Soft Drink
  $3.39
- Coffee
  $3.39
Omelets & Scrambles
- Sautéed Salmon Omelet
  Sautéed Atlantic salmon & dill cream cheese.
  $19.79
- The Mediterranean Omelet
  Organic spinach, red & green peppers, & crumbled feta. Choice of bacon or andouille sausage.
  $15.99
- The Roman Omelet
  Sautéed Roma tomatoes, capers, & mozzarella. Choice of bacon or andouille sausage.
  $15.99
- The Parisian Omelet
  Brie cheese & andouille sausage.
  $15.99
- The Californian Omelet
  Fresh avocado, homemade Pico de Gallo, & mozzarella. Choice of bacon or andouille sausage.
  $15.99
- Steak Omelet
  Sterling Silver sirloin, mushrooms, onions, & Mozzarella.
  $19.99
- The Miller Omelet
  Grilled chicken, Roma tomatoes, and mozzarella cheese. Topped with basil pesto.
  $15.99
- The Farmer Omelet
  Grilled chicken, broccoli, and sharp cheddar. Topped With brown gravy, parsley, and garlic.
  $15.99
- Huevos Rancheros
  Two fried eggs over black beans and cheese, peppers, onions, Pico de Gallo, avocado. Served with potatoes, tortilla, and bacon or andouille sausage.
  $16.99
- Red Pepper Crab Omelet
  Lump Blue Crab, scallions, mozzarella & roasted red bell pepper sauce.
  $21.99
- Ejjeh Omelet
  Traditional Middle Eastern omelet with Italian parsley, scallions, spices, & feta cheese. Choice of bacon or andouille sausage.
  $15.99
- Chorizo Scramble
  Chorizo sausage, mozzarella, peppers, & onions topped with fresh Pico de Gallo & avocado. Served with tortillas.
  $15.99
- Shrimp Omelet
  Black tiger shrimp, spinach, & mozzarella.
  $18.29
- Denver Omelet
  Smoked ham, bell peppers, onions, & mozzarella.
  $16.29
- Ham & Mozzarella Omelet
  $15.99
- Bacon & Mozzarella Omelet
  $15.29
Kid's Menu
- French Toast
  Apple walnut cinnamon bread. Choice of bacon or andouille sausage.
  $7.59
- Cheese Omelet
  Mozzarella cheese. Choice of bacon or andouille sausage.
  $7.99
- Pancake
  Blueberry, strawberry, black walnut, chocolate chip or plain, with bacon or andouille sausage.
  $7.59
DINNER STARTERS
- HUMMUS
  An ancient classic served all over the world, our secret recipe is so good you'll be instantly hooked! Hand crafted with garbanzo beans, garlic, lemon juice and tahini. Served with warm pita bread.
  $11.29
- BABAKANOOSH
  A traditional Mediterranean spread consisting of roasted eggplant, tahini, lemon juice, garlic and spices. Served with warm pita bread.
  $11.79
- SARMA
  Delicate grape leaves stuffed with rice, spices and served with warm pita bread.
  $12.79
- MAZZA PLATE
  A sampling of iconic Mediterranean staples, including hummus, olives, babakanoosh, tabouleh salad, feta cheese, Sarma and pita bread.
  $16.79
- PORTOBELLO MUSHROOMS
  Fresh Portobello mushrooms topped with marinated shrimp, sautéed bell peppers, tomatoes and spinach, then finished with melted mozzarella cheese and warm pita bread.
  $15.29
- LAMB MEATBALLS
  Our own old-world recipe with house-made marinara sauce and warm pita bread.
  $13.79
- CRAB CAKES
  Crab cakes made with lump crab meat mixed with bell peppers and onions, forming rustic cakes. Finished with roasted red bell pepper sauce and organic greens.
  $18.59
- BAKED FETA
  A mound of feta cheese smothered with our house marinara and topped with walnuts. Served with pita bread.
  $12.99
SALADS
- GREEK SALAD
  Traditionally chopped salad with red and green bell peppers, tomatoes, cucumbers, onions, feta cheese and olives.
  $13.79
- ARMENIAN TABOULEH
  A fresh, zesty salad consisting of romaine lettuce, parsley, tomatoes, cucumbers, bell peppers, cracked wheat and green onions.
  $13.79
- SPINACH SALAD
  Organic baby leaf spinach topped with Roma tomatoes, crushed walnuts, feta cheese, smoked bacon, olives and hard-boiled eggs.
  $13.79
HOUSE PASTA
- LAMB MEATBALL OR ANDOUILLE
  Emelia's house marinara served over pasta with bell peppers, onions, tomatoes, olives, and your choice of our homemade lamb meatballs or spicy andouille sausage.
  $21.79
- CHICKEN ALFREDO
  Marinated chicken breast sautéed and served over a bed of pasta with our house Alfredo sauce, smoked bacon, and spinach.
  $21.79
- SHRIMP ALFREDO
  Marinated shrimp sautéed and served over a bed of pasta with our house Alfredo sauce, smoked bacon, and spinach.
  $24.79
- MEDITERRANEAN PASTA
  Sautéed shrimp and chicken with olives, artichoke hearts, tomatoes, bell peppers, onions and capers tossed in our special lemon butter garlic sauce with pasta.
  $28.79
- PESTO LINGUINI
  Linguini pasta tossed with basil and bacon pesto, grilled chicken, caramelized onions, spinach and a touch of cream.
  $21.79
SPECIALTIES
- CHICKEN PICCATA
  This classic chicken dish pairs marinated chicken with a zesty lemon butter caper sauce, sautéed with onions and garlic.
  $22.79
- MEDITERRANEAN CHICKEN
  Marinated, grilled chicken topped with sautéed onions, bell peppers, olives, capers, tomatoes and feta cheese.
  $23.29
- ROASTED PORK LOIN
  Our slow roasted pork loin is crusted with a special blend of herbs and spices. Sliced then topped with melted cheese and our decadent port wine and Portobello sauce.
  $21.29
FRESH SEAFOOD
- AHI TUNA STEAK
  Grilled sushi-grade tuna steak served with a lemon butter caper sauce.
  $26.49
- CITRUS SALMON
  Seasoned, citrus-marinated Atlantic salmon served over fresh organic spinach with our homemade lemon beurre blanc.
  $26.79
- FISH OF THE DAY
  Ask your server about our seasonal fish special.
EMELIA'S KEBABS
- LULU
  Marinated chicken breast.
  $18.59
- VEGGIE
  Grilled red and green bell pepper, onion, tomato and eggplant.
  $17.49
- STEAK
  Hand-cut, marinated sirloin steak.
  $22.49
- SHRIMP
  Marinated tiger prawns with roasted red bell pepper sauce
  $23.79
- LAMB
  Freshly cut, mild flavored, leg of lamb.
  $23.79
CHILDREN'S CHOICES
- LULU KEBAB
  Grilled chicken served with rice and pita bread.
  $7.79
- PITA PIZZA
  A crispy pita pizza topped with tomato sauce and cheese.
  $7.79
- KID'S PASTA
  Linguini pasta tossed with our house marinara or Alfredo sauce.
  $8.49
Sparkling Wines
- House Sparkling Wine, Brut
  $7.00
- Stella Rosa, Sparkling Moscato
  $7.00
- Veuve Clicquot, Champagne, France
  $95.00
- Raffino, Prosecco
  $34.00
Blush Wine
- Rosehaven, Rosé
  $34.00
Crisp, Fruit Forward White Wines
- Trimbach, Gewurztraminer, Alsace, France
  $54.00
- Saint M, Riesling, Washington
  $34.00
- CK Mondavi, Moscato, California
  $34.00
- Stella Rosa, Peach Moscato
  $34.00
- Ecco Domani, Pinot Grigio
  $34.00
- Santa Margherita, Pinot Grigio, Italy
  $56.00
- Ferrari Carano, Pinot Grigio, California
  $38.00
- Presqu'ile, Sauvignon Blanc, California
  $40.00
- Whitehaven, Sauvignon Blanc, Mew Zealand
  $42.00
- Martin Codax, Albarino, Spain
  $34.00
- Dark Horse, Sauvignon Blanc
  $34.00
Medium Body White Wines
- Conundrum, Chardonnay
  $34.00
- Starmont, Chardonnay, Livermore Valley California
  $45.00
- Mer Soleil, Unoaked Chardonnay, Monterey, California
  $50.00
- J Lohr, Chardonnay, Arroyo Vista Vineyard, California
  $49.00
- La Crema, Chardonnay, Sonoma Coast, California
  $52.00
- Pouilly-Fuissé, Chardonnay, Maconnais Burgandy, France
  $45.00
Medium Body, Soft Fruit Red Wines
- MacMurray Ranch, Pinot Noir, Central Coast
  $42.00
- Noble Vines, Pinot Noir
  $42.00
- Elouan, Pinot Noir, Oregon
  $48.00
- Belle Glos, Clark And Telephone, Pinot Noir
  $82.00
- Mer Soleil, Pinot Noir
  $62.00
- Meiomi, Pinot Noir
  $48.00
- 1924 Limited Edition, Pinot Noir
  $45.00
- Barkan Vineyards, Pinot Noir, Israel
  $38.00
- Travaglini, Gattinara Nebbiollo, Italy
  $80.00
- Bogle, Merlot, California
  $34.00
- 14 Hands, Merlot, Washington
  $34.00
- 14 Hands, Hot To Trot Red Blend, Washington
  $34.00
Full Body, Deep Fruit Red Wines
- Antinori, Chianti Classico, Passignano, Italy
  $94.00
- Francis Coppola, Diamond Claret
  $42.00
- Antigal Uno, Malbec, Argentina
  $38.00
- Noble 337, Cabernet Sauvignon, California
  $34.00
- Maddalena, Cabernet Sauvignon, California
  $47.00
- Franciscan, Cabernet Sauvignon, California
  $48.00
- Irony, Cabernet Sauvignon, North Coast, California
  $38.00
- Ravel & Stitch, Cabernet Sauvignon
  $38.00
- Barkan Vineyards, Cabernet Sauvignon, Israel
  $38.00
- Monsanto, Chianti Classico, Italy
  $62.00
Full Body, Spicy Red Wines
- Earthquake, Zinfandel, Lodi, California
  $45.00
- Prati By Louis Martini, Cabernet Sauvignon, California
  $38.00
- Casillero Del Diablo, Carmenere, Chile
  $35.00
Dessert Wine
- Penfolds Club Reserve, Tawny Port
VODKA
- Fris
  $8.00
- Absolut
  $8.00
- Ketel One
  $8.00
- Deep Eddy Cranberry, Lemon, Grapefruit
  $8.00
- Stoli
  $9.00
- Stoli Vanilla
  $9.00
- Stoli Salted Caramel
  $9.00
- Grey Goose
  $9.00
- Tito's
  $9.00
RUM
- Bacardi Light
  $8.00
- Malibu
  $8.00
- Coconut
  $8.00
- Mango
  $8.00
SCOTCH
- Dewar's
  $8.00
- Johnnie Walker Red
  $8.00
- Johnnie Walker Black
  $9.00
- Glenlivet Double Oak 12 Year
  $12.00
TEQUILA
- Montezuma
  $7.00
- Tanteo Jalapeno
  $8.00
- Patron Silver
  $8.00
- Don Julio Blanco
  $8.00
GIN
- Beefeater
  $8.00
- Bombay Sapphire
  $8.00
- Tanqueray
  $8.00
- Hendrick's
  $8.00
- Aviation
  $8.00
CORDIALS
- Kahlua
  $8.00
- Baileys
  $8.00
- Courvoisier VSOP
  $8.00
- Jagermeister
  $8.00
- Frangelico
  $8.00
- B&B
  $8.50
- Grand Marnier
  $8.50
- Drambuie
  $8.00
- Tuaca
  $8.00
- Arak, Lebanon
  $8.00
BOURBON & WHISKEY
- Bulleit
  $8.00
- Bulleit Rye
  $8.50
- Jack Daniel's
  $8.00
- Crown Royal
  $8.00
- Jameson
  $8.00
- Southern Comfort
  $8.00
- Knob Creek
  $10.00
- Knob Creek Rye
  $10.00
- Maker's Mark
  $10.00
- Woodford Reserve
  $12.00
BEER
- Warsteiner Verum (Light)
  $5.00
- Warsteiner, Dunkel (Dark)
  $5.00
- Stella Artois
  $5.00
- Heineken
  $4.00
- Heinekin Light
  $4.00
- Woodchuck Amber Cider
  $4.50
- Bud Light
  $4.50
- Budweiser
  $4.50
- Miller Lite
  $4.50
- Coors Light
  $4.50
- Home Wrecker
  $5.50
- Soul Shine
  $5.50
- Natural State
  $5.50
SPECIALTY COCKTAILS
- Blood Orange Chocolate
  Solerno blood orange liqueur, Vanilla vodka, Godiva chocolate liqueurs
  $9.50
- Pomegranate
  citrus vodka, triple sec, pama liqueur
  $9.00
- Lady J
  Raspberry vodka, Champagne and a splash of cranberry juice
  $8.00
- Raspberry Rhodes
  Godiva chocolate vodka, raspberry Liqueur, champagne float
  $8.00
- Peachy Karl
  Deep Eddy peach, peach schnapps, Orange citron, peach mango juice
  $9.00
LUNCH MENU
- Hummus
  A delicious Armenian spread, family recipe, prepared with garbanzo beans, tahini (sesame seed), garlic, and lemon juice. Served with warm pita bread.
  $11.29
- Mini Mazza
  An assortment of Mediterranean staples, including hummus, babakanoosh, tabouleh, olives, feta cheese, and Sarma. Served with warm pita bread.
  $13.79
- Sarma
  Delicate grape leaves stuffed with rice, spices and served with warm pita bread.
  $12.79
- Babakanoosh
  A traditional Mediterranean spread consisting of roasted eggplant, tahini (sesame seed), lemon, garlic, and spices. Served with warm pita bread.
  $11.79
- Crab Cakes
  Crab cakes made with lump crab meat mixed with bell peppers and onions, forming rustic cakes. Finished with roasted red bell pepper sauce and organic greens and served with warm pita bread.
  $18.59
- Lamb Meatballs
  Our own world recipe with house made marinara sauce. Served with warm pita bread.
  $13.29
- Portobello Mushrooms
  Fresh Portobello mushrooms topped with marinated shrimp, sautéed peppers, onions, tomatoes, and spinach. Topped with melted mozzarella cheese and served with warm pita bread.
  $15.29
Salads
- Armenian Tabouleh
  A fresh, zesty salad consisting of parsley, romaine lettuce, tomatoes, cucumbers, cracked wheat, green onions, chopped bell pepper. Dressed in pure virgin olive oil, lemon juice, and mixed spices.
  $13.79
- Spinach Salad
  Organic baby leaf spinach topped with Roma tomatoes, crushed walnuts, feta cheese, olives, and our house dressing.
  $13.79
- Greek Salad
  Freshly chopped red and green bell peppers, tomatoes, onions, feta cheese, and olives. Served on a bed of cucumbers with our house dressing.
  $13.79
Mediterranean Plates
- Gyros
  Savory combination of lamb and beef gyro meat, plated with a little hummus, tzatziki sauce, your choice of salad or vegetables and warm pita bread.
  $12.29
- Lulu Kebab
  Marinated chicken breast. Served with rice pilaf, sautéed vegetables, and warm pita bread.
  $13.79
- Steak Kebab
  Grilled sterling silver sirloin. Served with rice pilaf, sautéed vegetables, and warm pita bread.
  $12.29
- Lamb Kebab
  Grilled hand-cut, marinated lean lamb. Served with rice pilaf, sautéed vegetables, and warm pita bread.
  $14.29
- Shrimp Kebab
  Grilled Tiger prawns served with rice pilaf, sautéed vegetables, and warm pita bread.
  $14.29
- Grilled Salmon
  Citrus marinated salmon served with rice pilaf, sautéed vegetables and warm pita bread.
  $14.29
- Falafel Plate
  Crushed garbanzo beans formed into aromatic, Armenian spiced savory patties, lightly fried, served with salad, tahini sauce, and warm pita bread.
  $12.29
- Veggie Plate
  Sautéed fresh organic red and green peppers, tomatoes, onions, and eggplant. Served with rice pilaf, and warm pita bread.
  $12.29
Dessert
- Baklava
  Made from our very own family recipe using filo dough, crushed walnuts, and a blend of sugar and cinnamon with sugar syrup.
  $4.59
- Seasonal Sweets
  Ask your server for delightful details.

Menu Photos

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Emelia's Kitchen Menu

Eggs Benedict

Mushroom And Sirloin

Atlantic Salmon

Florentine

Portabella

Blue Crab

Traditional

Razorback

From the Griddle

Stuffed French Toast

Pancakes

Fruit Waffle

Blueberry And Bacon Waffle

Poblano & Jalapeño Pancakes

Brioche French Toast

Brunch Cocktails

Mimosa

Serendipity

Pomegranate Fizz

Salty Dog

Raspberry Rocks Margarita

Bellini

Blood Orange Mimosa

Kir Royale

Sparkling Ruby

Tropical Sunrise

Nutty Irishman

Mad Bomber

Irish Coffee

Caramel Truffle

Bloody Marys

Bloody Bubba

Bloody Maria

Emelia's World Famous Bloody Mary

Non-Alcoholic Drinks

Fruity Lemonade

Afterglow

Juice

Summer Rain

Virgin Mary

Fauxmosa

Lemonade

Milk

Iced Tea

Hot Tea

Soft Drink

Coffee

Omelets & Scrambles

Sautéed Salmon Omelet

The Mediterranean Omelet

The Roman Omelet

The Parisian Omelet

The Californian Omelet

Steak Omelet

The Miller Omelet

The Farmer Omelet

Huevos Rancheros

Red Pepper Crab Omelet

Ejjeh Omelet

Chorizo Scramble

Shrimp Omelet

Denver Omelet

Ham & Mozzarella Omelet

Bacon & Mozzarella Omelet

Kid's Menu

French Toast

Cheese Omelet

Pancake

DINNER STARTERS

HUMMUS

BABAKANOOSH

SARMA

MAZZA PLATE

PORTOBELLO MUSHROOMS

LAMB MEATBALLS

CRAB CAKES

BAKED FETA

SALADS

GREEK SALAD