Ella's Table Menu

4.1
(150+ Reviews)
  • ENTRÉES

    • Ella’s Classic Breakfast

      Two Eggs any style, Bacon, Home-style Potatoes, Choice of Toast
      $10.50
    • Fried Chicken & Biscuit

      Breakfast Potatoes, Sausage Gravy
      $11.50
    • Blueberry Pancake Stack

      Blueberry-Buttermilk Pancakes, Scrambled Eggs, Bacon
      $13.00
    • Farmers Market Omelet

      Spinach, Mushrooms, Tomato, Mozzarella, Fresh Fruit or Yogurt, Choice of Toast
      $11.75
    • Grilled Salmon

      Brabant Potatoes, Sautéed Vegetables, Piccata Sauce
      $14.00
    • Shrimp And Grits

      Stone Ground Grits, Braised Collard Greens
      $15.25
    • Ella’s Garden Greens

      Field Greens, Tomato Confit, Shallots, Goat Cheese, Green Goddess
      $9.00
    • Ella’s Burger

      Heirloom Tomato, House Pickle, Cheddar Cheese, Red Onion, Sesame Bun, Fries
      $14.00
    • Chicken Sandwich

      Grilled or Fried, Heirloom Tomato, House Pickle, Pimento Cheese, Comeback Sauce, Sesame Bun, Fries
      $12.50
  • Sides & Ala Carte

    • Southern Biscuit

      $4.00
    • Biscuit & Gravy

      $7.50
    • Bacon

      $4.50
    • Smoked Ham

      $4.00
    • Two Eggs, Any Style

      $3.50
    • Breakfast Potatoes

      $3.50
    • Sourdough Or Wheat Berry Toast

      $2.50
    • Grits

      $3.00
  • APPETIZERS

    • Roasted Corn Hush Puppies

      Pimento Cheese, Comeback Sauce, Local Honey
      $7.00
    • Deviled Eggs

      Bacon Jam, Red Pepper Jelly
      $8.00
    • Natchitoches Meat Pie

      Spiced Pork and Beef in Pie Dough
      $8.00
    • Fried Green Tomatoes

      Pickled Watermelon, Remoulade
      $7.00
  • SALAD & SOUP

    • Ella’s House Salad

      Hydroponic Lettuce, Confit Tomato, Chevre, Fried Shallots, Green Goddess Dressing
      $8.00
    • Spring Forage Salad

      Hydroponic Lettuce, Micro Greens, Radish, Cucumbers, Kale, Cane Vinaigrette
      $8.00
    • Chicken And Andouille Gumbo

      $7.00
    • Soup Of The Day

      $7.00
  • ENTRÉES

    • Char Grilled Steak

      Braised Ox Tail, Salt Roasted Beets, Root Vegetables, Yukon Gold Puree Potatoes
    • Roasted Chicken Grand-Mare

      Haricot Vert, Roasted Potatoes, Mushroom, Bacon Lardon, Chicken Volute
      $25.00
    • Sautéed Gulf Fish

      Aubergine and Goats Cheese Puree, Stewed Okra Succotash, Fine Herbs
      $34.00
    • Wild Mushroom Risotto

      Pearl Onions, Wild Mushrooms, Heirloom Tomatoes, Pecorino Romano
      $26.00
    • Braised Pork Belly

      Creamed Corn, Heirloom Carrots, Black Eyed Peas, Brown Butter Leek Sauce
      $24.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
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(479) 582-0400

465 Arkansas Ave, Fayetteville, AR 72701


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