EL PAISA COLOMBIAN RESTAURANT Menu

Beef or chicken patties.

Pork rind served with arepa or green plantain.

Top round steak, served with rice, beans and sweet plantains.

Top round steak with sauté onions, served with rice , beans and sweet plantains.

Rice mix with shredded chicken, vegetables, and sweet plantains.

Sweet plantains, gently fried, often accompanied by a sprinkle of sugar to enhance their natural sweetness.

Choice of soda Fanta, Sprite, Coca Cola, Apple Juice (Jugo de Manzana), Sweet Tea, Diet Coke and Ginger Ale.

Steamed white rice paired with a savory blend of beans, a classic takeout favorite.

With milk.

Pork rind served with arepa or green plantain.

Blood sausage served with arepa or green plantain.

Colombian sausage served with arepa or green plantain.

Shredded beef or shredded chicken served with arepa or green plantain.

Grilled shrimp served with arepa or green plantain.

Letter , tomatoe, cucumber, lime, and avocado.

Lettuce, tomato, cucumber, lime, and grilled chopped chicken.

Lettuce, broccoli, tomato, cucumber, lime, and grilled chopped steak strips.

Lettuce, broccoli, tomato, cucumber, lime, and sautéed shrimp cooked with vegetables.

Chicken breast topped with mushrooms cream served with rice and sweet plantains.

Breaded chicken breast. Served with french fries, rice, and beans.

Grilled chicken breast, served with french fries, rice, and beans.

Grilled chicken breast topped with hawaiian sauce, served with rice, and sweet plantains.

Grilled chicken breast topped with lime cream, served with rice, and sweet plantains.

Tender chicken with creole sauce served with rice, beans, and sweet plantains.

Tender sliced chick breast cook with french fries, onions, green peppers, cilantro, and tomatoes, served with rice, and bean.

Grilled chicken breast and shrimp topped with mushrooms cream served with rice, beans, and green plantains.

Whole roast chicken, served with three sides.

Half roast chicken served with two sides.

Breaded pork loin served with french fries, rice, and beans.

Porkchop served with rice and beans.

Grilled pork lion on top with hawaiian sauce, served with rice, and sweet plantains.

Red snapper with the house special sauce, served with rice and green plantains.

Red snapper topped with creamy seafood sauce, served with rice and green plantains.

Fish fillet topped with garlic sauce, served with rice and green plantains.

Fish fillet topped with seafood sauce, served with rice and green plantains.

Rice mixed with seafood and vegetables served with green plantains.

Rice mixed with jumbo shrimp and vegetables served with green plantains.

Seafood rice mix with vegetables, served with green plantains.

Colombian east coast seafood cream served with rice and green plantains.

Grilled jumbo shrimp topped with garlic sauce served with rice, beans, and green plantains.

Top round steak with sauté onions, served with rice , beans and sweet plantains.

Top round steak, cooked with bell peppers, sauté onions, eggs on top, served with rice, beans and sweet plantains.

Top round steak, served with rice, beans and sweet plantains.

Breaded top round steak, served with rice, beans and sweet plantains.

Beans soup with beef and pork rind, served with eggs, avocado, sweet plantains and arepa.

Chopped round steak with pork rind, Colombian sausage, shrimp, yucca, green plantains, French fried and arepa.

Fresh juice fire grilled steak, served with yucca, rice, beans and chimichurri sauce.

Tender sliced round steak cook with French fries, red omiomsgreen peppers, cilantro and tomatoes served with rice and bean.

Charbroiled NY strip, served with French fries, rice, beans and chimichurri sauce.

Beef tongue with creole sauce, served with rice, beans and sweet plantains.

Top round steak with our house special creole sauce, yucca served with rice, bean and sweet plantains.

Tender sliced beef, chicken, and shrimp cook with onions, green and red peppers, served with rice, beans and tortillas.

Nuggets with french fries.

Chicken or steak served with rice and beans.

Breaded jumbo shrimp with french fries.

Small chicken soup typically includes tender pieces of chicken, mixed vegetables such as carrots and celery, and is gently simmered to bring out the flavors.

Chicken soup or beef soup served with rice and salad.

Sweet plantains, gently fried, often accompanied by a sprinkle of sugar to enhance their natural sweetness.

Green plantain typically served as a savory dish, sliced and fried to a golden crisp.

Iceberg lettuce, tomatoes, cucumbers, and a simple house dressing typically compose this small salad.

Cassava root, deep-fried until golden and typically served with a special dipping sauce.

Corn patty traditionally filled with melted cheese, commonly enjoyed as a takeout item.

Avocado served as a simple, fresh dish, often presented sliced or halved.

Small order of beans typically includes a portion of refried or whole beans prepared with traditional seasonings.

A generous serving of beans, prepared and seasoned to complement any takeout meal.

Steamed, white long grain rice, a simple yet essential component for any meal.

Steamed white rice paired with a savory blend of beans, a classic takeout favorite.

French fries are deep-fried until golden, offering a crunchy exterior with a tender inside. Lightly seasoned for added taste.

Creole potato typically consists of small, round potatoes, seasoned with a blend of Creole spices, and either roasted or fried to enhance their natural flavors.

Eggs prepared either fried or scrambled, typically served with traditional sides.

Freshly baked warm tortillas, perfect for wraps or side.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

A sponge cake soaked in a blend of three milks, typically topped with whipped cream.

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Cream cheese flan with a smooth caramel topping.

With milk.

Choice of soda Fanta, Sprite, Coca Cola, Apple Juice (Jugo de Manzana), Sweet Tea, Diet Coke and Ginger Ale.

Choice of soda Fanta, Sprite, Coca Cola, Apple Juice (Jugo de Manzana), Sweet Tea, Diet Coke and Ginger Ale.

Agua panela con limón is a refreshing drink made from unrefined cane sugar and a touch of lemon.

Brewed with selected beans, often served with options for milk and sugar.

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

Simple and classic, this dish offers pure milk, served as a traditional beverage.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Rich, creamy milk flavored with velvety smooth chocolate.