El Estadio Restaurant and Sports Bar Menu

7 grilled shrimps in our special sauce, caramelized onions and cilantro.

Guacamole served on a bed of lettuce with lemon aioli , pico de gallo topped with sesame seeds.

Flour tortilla filled with Jack cheese served with sour cream, guacamole and pico de gallo.

Served with 3 corn or flour tortillas.

Jalapeños stuffed with chorizo, Jack cheese on a bed of crispy papitas, queso fresco, sour cream and caramelized onions.

5 sticks. Venezuelan-style cheese sticks, served with garlic sauce.

5 pieces. Jumbo shrimp stuffed with jalapeño wrapped with bacon served with a Buffalo sauce.

2 threaded brochetas tenderloins with bell pepper, onions, served with fried yucca and garlic sauce.

Served with french fries, carrots and celery, chipotle mayo and ranch.

Pork and white hominy in guajillo broth garnished with cabbage, radishes, cilantro and corn tostadas.

Beef and veggies simmered in a flavorful bone broth. Cabbage, squash, potatoes, yuca and corn, served with rice, cilantro, onions and jalapeños. With 2 corn or flour tortillas.

Lettuce, spinach, carrots, red onions, tomato, avocado, bell pepper, grilled Panela cheeses. Dressings: ranch or lemon vinaigrette.

Angus beef, bacon, Cheddar cheese, tomato, lettuce and chipotle ranch. Served with fries. Contact restaurant if you have any special diet or allergy concerns before ordering foods. These items may be served raw or under cooked or contain under cooked ingredients. Consuming raw or under cooked meat, poultry, fish, shellfish, or eggs can increase your risk of foodborne illness.

Your choice of chicken milanese or pork pastor, refried black beans, Jack cheese, encurtido de repollo, avocado, tomatoes, sour cream and crispy papitas on a toasted bolillo bread. Served with fries.

Shrimp, fish and oyster dressed in cocktail sauce, pico de gallo and avocado on a bed of lettuce. Your choice of chips or crackers. Contact restaurant if you have any special diet or allergy concerns before ordering foods. These items may be served raw or under cooked or contain under cooked ingredients. Consuming raw or under cooked meat, poultry, fish, shellfish, or eggs can increase your risk of foodborne illness.

8 pieces. Jumbo shrimp in cocktail sauce, red onions, cilantro and avocado served on a bed of lettuce. Your choice of chips or crackers. Contact restaurant if you have any special diet or allergy concerns before ordering foods. These items may be served raw or under cooked or contain under cooked ingredients. Consuming raw or under cooked meat, poultry, fish, shellfish, or eggs can increase your risk of foodborne illness.

Poblano, red bell pepper, onions and chorizo.

10 oz. strip steak rice, refried black beans, grilled green onions, and our homemade longaniza. And your choice of 3 corn or flour tortillas. Contact restaurant if you have any special diet or allergy concerns before ordering foods. These items may be served raw or under cooked or contain under cooked ingredients. Consuming raw or under cooked meat, poultry, fish, shellfish, or eggs can increase your risk of foodborne illness.

Cajun-style. Served with garlic mashed potato and roasted veggies. Contact restaurant if you have any special diet or allergy concerns before ordering foods. These items may be served raw or under cooked or contain under cooked ingredients. Consuming raw or under cooked meat, poultry, fish, shellfish, or eggs can increase your risk of foodborne illness.

16 oz. crispy fried pork served with fried yuca, tomatillo salsa.

2 enchiladas served with rice and black beans.

Rice, chicken, beef, egg, green onions, carrots and soy sauce.

Beef tenderloin and sautéed veggies served with our homemade longaniza, yuca, avocado and chimichurri sauce. With your choice of 3 corn or flour tortillas. Contact restaurant if you have any special diet or allergy concerns before ordering foods. These items may be served raw or under cooked or contain under cooked ingredients. Consuming raw or under cooked meat, poultry, fish, shellfish, or eggs can increase your risk of foodborne illness.

Shrimp cooked in spicy chipotle salsa, onions served with rice and salad.

Made with our special beer batter and deep fried served with fries, encurtido de repollo and lemon aioli.

3 crispy chicken flautas with Jack cheese drowned in tomatillo sauce topped with lettuce, sour cream and queso fresco and side of rice.

Your choice of corn or flour tortilla. Our corn tortillas are hand made fresh everyday!

Your choice of corn or flour tortilla. Our corn tortillas are hand made fresh everyday!

Your choice of corn or flour tortilla. Our corn tortillas are hand made fresh everyday!

Your choice of corn or flour tortilla. Our corn tortillas are hand made fresh everyday!

Your choice of corn or flour tortilla. Our corn tortillas are hand made fresh everyday!

Your choice of corn or flour tortilla. Our corn tortillas are hand made fresh everyday!

Your choice of corn or flour tortilla. Our corn tortillas are hand made fresh everyday!

3 pieces.

3 pieces.

4 ct.

Topped with whipped cream and macerated blackberries.