Ekamai Thai Menu

4.4

(400+ Reviews)

$Thai, Asian, Gluten-free

CHEF RECOMMENDATIONS ENTREE APPETIZERS SOUPS SALADS Barbecues DESSERTS BEVERAGES

CHEF RECOMMENDATIONS
- Khao Soi
  Traditional Northern Thai curry noodle soup served with chicken, dried chilli, pickle cabbage and fresh shallots topped with crispy noodle, fried onions and lime.
  $17.00
- Roast Pork Ribs
  $17.00
- Ba Mee Moo
  Egg noodle and dumplings served with roasted pork, crispy pork belly, poached egg, bean sprout and baby bokchoy topped with house special sauce.
  $18.00
- Yum Moo Yang
  Grilled pork, cucumber, tomato, green and white onion, carrot and roasted rice mixed with spicy tamarind sauce served with lettuce and sticky rice.
  $16.00
- Khao Kha Moo
  Braised pork leg served with rice, pickle cabbage, steamed baby bokchoy, shiitake mushroom, poached egg and house made chilli sauce.
  $17.00
- Basil And Chilli With Crispy Pork
  $17.00
- Prink Khing With Crispy Pork
  $17.00
- Chinese Broccoli With Crispy Pork
  $17.00
- Short Ribs Massamun
  $20.00
- Crying Tiger
  Grilled rib eye with spicy roasted rice and tamarind sauce served with grilled asparagus, bell pepper and broccoli.
  $24.00
- Steak Water Fall (Nam Tok Neau)
  Sliced grilled tender beef mixed with red and green onion, mint, roasted rice, chili and lime juice served with lettuce and sticky rice.
  $16.00
- Salmon With Panang Curry
  $19.00
- Garlic Noodle With Tiger Prawns
  Egg noodles with grilled tiger prawns, broccoli served with spicy garlic house sauce topped with fried basil and deep fried onion.
  $20.00
- Shrimp Pineapple Fried Rice
  $18.00
- Royal Garlic Soft Shell Crab
  $22.00
- Dungeon Crab Fried Rice
  $18.00
- Yen Ta Foh Noodle Soup
  $17.00
- Green Curry Pasta With Seafood
  Spaghetti stir fried with green curry sauce, eggplant, bell pepper, green and white onion, and basil.
  $19.00
- Spaghetti Pad Kee Mao With Seafood
  Spaghetti stir fried with mixed seafood, baby corn, white onion, basil, tomato and bell pepper with chili.
  $19.00
ENTREE
- Pad Thai
  Rice noodles stir fried with egg, chives and bean sprout with traditional tamarind sauce topped with peanut, carrot and lime.
  $14.00
- Drunken Noodle
  Flat rice noodles stir friend with broccoli, baby corn, onion, basil, tomato, bell pepper & Chili oil.
  $14.00
- Pad See Ew
  Rice noodles stir fried with egg, broccoli, carrot and baby corn.
  $14.00
- Pad Woon Sen (Glass Noodle Stir Fried)
  Vermicelli noodle stir fried with egg, cabbage, baby corn, tomato, green and white onion.
  $14.00
- Thai Fried Rice (Khao Pad)
  Thai fried rice with egg, broccoli, carrot, tomato, green & white onion.
  $14.00
- Spicy Fried Rice
  Thai fried rice with egg, basil, bell pepper, green and white onion and chili topped with crispy basil.
  $14.00
- Thai Fired Rice With Crispy Chicken
  Thai fried rice with egg, broccoli, carrot, tomato, green and white onion topped with fried chicken.
  $14.00
- Cashew Nut Wok
  Stir fried cashew nut, broccoli, carrots, baby corn, green & white onions, roast chili cooked with house special sauce.
  $14.00
- Pad Preaw Wan
  Thai-style sweet and sour stir fried with pineapple, cucumber, carrots, mushrooms, tomatoes, green & white onions.
  $14.00
- Pad Pra Ram
  Stir fried mixed vegetables served with peanut sauce.
  $14.00
- Garlic And Black Pepper
  Stir fried garlic and black pepper with broccoli, carrots, mushroom, green & white onions.
  $14.00
- Basil And Chili
  Stir fried basil, bell pepper, green bean, green & white onion.
  $14.00
- Prink Khing
  Stir fried green bean, lime leaf and bell peppers with Thai chili sauce.
  $14.00
- Asparagus And Fresh Shitake Mushroom
  Stir fried asparagus and fresh shitake mushroom served with oyster sauce.
  $14.00
- Pad Pong Garee
  Stir fried yellow curry paste with egg, carrot, bell peppers, green & white onion.
  $14.00
- Pad Khing (Ginger Stir Fried)
  Fresh ginger stir fried with baby corn, mushroom, green & white onion.
  $14.00
- Spicy Eggplant Stir-Fried
  Stir fried eggplant, basil, bell pepper and white onion.
  $14.00
- Green Curry
  Green curry paste cooked with bamboo shoot, eggplant, pea, bell pepper and basil in coconut milk.
  $14.00
- Red Curry
  Red curry paste cooked with bamboo shoot, zucchini, bell pepper and basil in coconut milk.
  $14.00
- Massaman Curry
  Massaman curry paste cooked with white onion, potato and carrot in coconut milk.
  $14.00
- Yellow Curry
  Chicken curry paste cooked with potato and carrot in coconut milk.
  $14.00
- Pumpkin Curry
  Pumpkin cooked in red curry with bell pepper, peas and basil.
  $15.00
- Pineapple Curry
  Pineapple cooked in red curry with bell pepper and basil.
  $15.00
APPETIZERS
- Curry Dumplings
  Steamed pork and vegetable dumplings served with a green curry sauce.
  $9.00
- Fried Dumpling
  Crispy pork and vegetable dumplings served with house sauce.
  $8.00
- Egg Rolls
  Crispy golden brown vegetarian rolls served with sweet and sour sauce.
  $7.00
- Fresh Spring Rolls With Tofu Or Shrimp
  Freshly rolled with iceberg lettuce, carrot, mints, rice noodle served with a side of Thai dipping sauce and peanut sauce.
  $8.00
- Fried Calamari
  Fried Calamari served with spicy cilantro sauce and sweet and sour sauce.
  $10.00
- Coconut Fried Shrimp
  Deep fried breaded coconut shrimp served with sweet and sour sauce.
  $10.00
- Chicken Satay
  Grilled chicken on skewers served with peanut sauce and cucumber sauce.
  $10.00
- Tofu Satay
  Grilled tofu on skewers served with peanut sauce and cucumber sauce.
  $8.00
- Cream Cheese Wonton
  Cream cheese mixed with immigration crab, green onion wrapped with wonton.
  $8.00
- Thai Curry Puff With Chicken Or Sweet Bean
  Fried puff pastry filled with yellow curry, diced chicken, potato and yam or vegetarian sweet mung bean.
  $10.00
- Fried Tofu
  $7.00
- Vegetable Tempura
  $10.00
- Thai Fish Cake
  Thai herbs mixed with blended fish and flour.
  $8.00
- Shrimp Balls
  Served with sweet and sour sauce.
  $9.00
SOUPS
- Tom Yum Koong Small
  Spicy and sour soup served with shrimp and Thai herbs.
  $8.00
- Tom Kha Kai Small
  Coconut Soup served with chicken and Thai herbs.
  $7.00
- Po Tak
  Spicy seafood combination soup with Thai traditional herbs, fresh chili, basil and lime juice.
  $19.00
SALADS
- Mixed Green House Salad
  $7.00
- Grilled Shrimp Salad
  $10.00
- Grilled Calamari Salad
  $10.00
- Papaya Salad (Som Tam)
  $14.00
- Glass Noodle Salad With Chicken
  $14.00
- Larb Chicken
  $10.00
Barbecues
- Moo Yang (B.B.Q. Prok)
  $15.00
- Gai Yang (Grilled Herbs Chicken)
  $15.00
DESSERTS
- Mango And Sweet Sticky Rice
  $8.00
- Strawberry And Sweet Sticky Rice
  $7.00
- Thai Custard And Sweet Sticky Rice
  $7.00
BEVERAGES
- Thai Iced Tea
  $3.50
- Thai Iced Coffee
  $3.50
- Unsweetened Ice Tea
  $3.00
- Soda
  $2.50
- Hot Green Tea Or Jasmine Tea
  $3.00
- Mango Juice
  $3.00
- Coconut Juice
  $3.00
- Bottle Water
  $1.50
- San Pellegrino
  $4.00