EBESU Menu

sautéed in garlic oyster sauce

**contains nuts**\n\nFried Brussels sprouts tossed in balsamic vinaigrette | roasted walnuts | rum-soaked golden raisins

raw octopus marinated in wasabi sauce

fried tofu | okra | bonito flakes | dashi-soy broth

jumbo shrimps (2pc) | shishito pepper | okra | zucchini | carrot | Japanese sweet potato | enoki mushroom | kabocha pumpkin.

4 pieces of shrimp lightly fried in crispy tempura batter

assorted vegetables lightly fried in crispy tempura batter

fried jumbo shrimps | aurora sauce (spicy)

truffle mayo

"kari-kari (crunchy)" Japanese style fried chicken | yuzu-kosho aïoli

Cold Silken Tofu topped with Homemade Chili Sauce (Sauce contains nuts)

Fried Mackerel tossed in vinegar-soy sauce

Pork & Chcken Gyoza dumplings | ponzu sauce | yuzu kosho sauce

Hoisin BBQ sauce

Thin sliced Yellowtail topped with yuzu pepper vinaigrette | radish | serrano pepper

homemade Kurobuta (Berkshire) pork shumai dumplings (also contains shrimp and chicken) | tahini sauce | chili oil

carrot dressing

Kurobuta (Berkshire) pork belly shabu-shabu over the salad | sesame dressing

onion vinaigrette dressing

6 pcs sashimi\n\nTuna | Hamachi | Salmon\n\n**contents may vary depending on supplies

10 pieces sashimi\n\nTuna | Hamachi | Salmon | White Fish | Hotate\n\n**contents may vary depending on supplies

18 pieces sashimi\n\nTuna | Hamachi | Salmon | White Fish | Hotate | Tako\n\n**contents may vary depending on supplies

9 pcs nigiri assortment of chef's choice \n(contains premium grade)\n\n**contents may vary depending on supplies

shrimp-mayo mix (contains Masago) | tempura crumbs | scallion | sesame seeds

tuna | spicy sauce | tempura crumbs | scallion | sesame seeds | dried red shiso leaf flakes

salmon | spicy sauce | tempura crumbs | scallion | sesame seeds | dried seaweed flakes

spicy tuna mix | cucumber | scallion | sesame seeds

avocado | seaweed outside

cucumber | seaweed outside

avocado | spicy sauce | tempura crumbs | sesame seeds

shrimp tempura | ginger | scallion | cucumber | eel sauce

fried soft shell crab | ginger | fresh shiso leaf | cucumber | coconut curry aioli sauce

Tekka maki (Tuna Hosomaki (thin) Roll)

yellowtail | spicy sauce | tempura crumbs | scallion | sesame seeds | fried potato crumbs

yellowtail

Fatty Yellowtail

salmon

shrimp

sweet shrimp

grilled fresh water eel

marinated salmon roe

homemade Japanese egg omelette

octopus

Sea Bream

premium grade Scallop

salmon belly

medium-fatty tuna

Salted mackerel

grilled miso-marinated salmon

grilled miso-marinated black cod

truffle chive oil | shichimi mayo

Kurobuta (Berkshire) pork belly | yuzu kosho sauce

grilled chicken thigh on skewers | spicy szechuan sauce

Grilled Duck Breast | Sweet Oyster Soy Sauce | Sesame oil

grilled Kurobuta (Berkshire) pork jowl | ume (Japanese plum paste)

butter-soy sauce

Teriyaki sauce

spicy tuna | grilled unagi | avocado | ginger | serrano pepper | spicy mayo | tempura crumbs

Oshizushi (pressed sushi), rectangular shaped sushi that are layered with sushi rice/ingredients/toppings.\n\ncrunchy shrimp tempura | cucumber | avocado | mentaiko (cod roe) | spicy tuna | spicy mayo

unagi tempura | avocado | smoked salmon | cream cheese | micro greens | spicy mayo

*****Contains Nuts******\n\nAburi scallop | eel | avocado | cucumber | green onions | homemade chili paste | sansho peppercorn

tuna | avocado | cucumber | jalapeno | tempura crumbs | ginger | spicy mentaiko (cod roe) | sriracha | spicy mayo

yellowtail | avocado | tempura crumbs | serrano pepper | yuzu-soy truffle vinaigrette

seared salmon | crab mix | eel | avocado | cucumber | cream cheese | fried shallots | fried garlic chips | coconut sauce

marinated hanger steak | fried onion | garlic chips | asparagus | avocado | cucumber | cream cheese | shichimi pepper

buckwheat soba noodle in hot dashi-soy broth | half size tempura assortment

buckwheat soba noodle in hot dashi-soy broth | thin sliced Kurobuta (Berkshire) pork belly | scallions

buckwheat soba noodle | homemade Japanese curry broth | thin sliced Kurobuta (Berkshire) pork belly

dipping style ramen | chilled noodle | sesame soy dipping sauce | homemade chasu pork | marinated boiled egg | nori seaweed | dried red chili pepper strings | sesame seeds | scallion |

buckwheat soba noodle in hot dashi-soy broth | grilled duck breast | green onions

**contains nuts**\n\nA bowl of assorted chopped fish marinated in EBESU's spicy poke sauce all over a bed of rice \n\navocado | homemade chili sauce

Ramen noodle in hot dashi-soy broth | half size tempura assortment

Ramen noodle | homemade Japanese curry broth | thin sliced Kurobuta (Berkshire) pork belly

Ramen noodle in hot dashi-soy broth | thin sliced Kurobuta (Berkshire) pork belly | scallions

Ramen noodle in hot dashi-soy broth | grilled duck breast | green onions

Grilled Unagi over a bed of rice

Ground Fatty Tuna and maguro sashimi topped with green onions over a bed of rice

homemade matcha flavored tiramisu

Homemade Chocolate Cake with a side of vanilla ice cream

2 oz picked wasabi