急凍點心 FROZEN DIM SUM
- Pork Ribs in Black Bean Sauce 豉汁排骨 (2lb) (Frozen)Cooking Instruction: from frozen state, steam product for 12 minutes or until internal temperature reaches 166 ℉ (74℃) 無需解凍，直接在沸水上蒸8分鐘或使用食品溫度計測量產品的內部溫度達到華氏166度（攝氏74度）$21.00
- Chicken Claw in Black Bean Sauce 豉汁鳳爪 (2lb) (Frozen)Cooking Instruction: from frozen state, steam product for 12 minutes or until internal temperature reaches 166 ℉ (74℃) 無需解凍，直接在沸水上蒸12分鐘或使用食品溫度計測量產品的內部溫度達到華氏166度（攝氏74度）$21.00
- Beef Siu Mai 牛肉燒賣 (24pc) (Frozen)Beef dumpling. Cooking Instruction: from frozen state, steam product for 12 minutes or until internal temperature reaches 166 ℉ (74℃) 無需解凍，直接在沸水上蒸12分鐘或使用食品溫度計測量產品的內部溫度達到華氏166度（攝氏74度）$24.00
- Shanghai Soup Dumplings (XLB) 上海小籠包 (24pc) (Frozen)Classic juicysoup dumpling with pork filling. Cooking Instruction: from frozen state, steam product for 9 minutes or until internal temperature reaches 166 ℉ (74℃) 無需解凍，直接在沸水上蒸9分鐘或使用食品溫度計測量產品的內部溫度達到華氏166度（攝氏74度)$23.00
- Peking Pork Dumplings 北京水餃 (24pc) (Frozen)Northern Chinese style seared pork dumplings. Three cooking methods: (1) pan sear in oil until internal temperature ready at 165F (2) steam in high heat for 8 minutes until internal temperature ready at 165F (3) boil over high heat for 8 minutes until internal temperature ready at 165F$20.00
- Classic Pork & Shrimp Siu Mai 豬肉蝦燒賣 (24pc) (FROZEN)Classic pork, shrimp, and mushroom dumpling. Cooking Instruction: from frozen state, steam product for 12 minutes or until internal temperature reaches 166 ℉ (74℃) 無需解凍，直接在沸水上蒸12分鐘或使用食品溫度計測量產品的內部溫度達到華氏166度（攝氏74度）$24.00
- Classic Shrimp Dumplings (Ha Gow) 蝦餃 (12pc) (FROZEN)Classic shrimp dumpling in crystal dumpling skin. Cooking Instruction: from frozen state, steam product for 8 minutes or until internal temperature reaches 166 ℉ (74℃) 無需解凍，直接在沸水上蒸12分鐘或使用食品溫度計測量產品的內部溫度達到華氏166度（攝氏74度）$16.00
- Spinach Seafood Dumplings 翡翠海鮮餃 (24pc) (FROZEN)Cooking Instruction: from frozen state, boil product for 6 minutes or until internal temperature reaches 166 ℉ (74℃) 無需解凍，直接在沸水上煮6分鐘或使用食品溫度計測量產品的內部溫度達到華氏166度（攝氏74度）$24.00
- Baked Portugese Tarts 焗葡撻 (8 pcs) (FROZEN)Cooking Instruction: From Thawed state, Re-heat in pre-heated oven at 350 ℉ for 15 minutes (Recommended) From frozen state, Re-heat in pre-heated oven at 350 ℉ for 20 minutes 解凍後，在預熱焗爐以華氏350度焗15分鐘 (最佳) 無需解凍，在預熱焗爐以華氏350度焗20分鐘$23.00
- Chicken Mushroom Sesame Buns 麻香花菇雞包 (20 pcs) (FROZEN)Cooking Instruction: From frozen state, steam product for 12 minutes or until internal temperature reaches 166 ℉ (74℃) 無需解凍，直接在沸水上蒸12分鐘或使用食品溫度計測量產品的內部溫度達到華氏166度（攝氏74度）$21.00
- Steamed BBQ Pork Buns 蒸叉燒包 (Cha Siu Bao) (20pc) (FROZEN)Classic BBQ Pork in steamed bun, or Cha Siu Bao. Cooking Instruction: from frozen state, steam product for 12 minutes or until internal temperature reaches 166 ℉ (74℃) 無需解凍，直接在沸水上蒸12分鐘或使用食品溫度計測量產品的內部溫度達到華氏166度（攝氏74度）$23.00
點心 DIM SUM
- Durian Custard Bao 奶黄榴蓮包 (2)$9.50
- Pan-Seared Black Pepper Waygu Beef Bao 香煎黑椒和牛包 (3)$9.00
- Five Guys Xiao Long Bao 五彩小籠包 (5)$12.00
- Chili Oil Wonton 紅油炒手 (6)$9.00
- Pan-Seared Daikon Cake XO煎蘿蔔糕 (3)$8.25
- Pot Sticker 生煎窩貼 (6)$9.00
- Crispy Organic Milk Roll 鬆脆有機奶 (6)$8.25
- Stuffed Eggplant 煎釀茄子 (3)$8.25
- Durian Puff 榴槤酥 (3)$13.00
- Mixed Mushrooms Spring Roll 什菌春卷 (3)$6.25
- Chicken Mushroom Sesame Bao 麻香花菇雞包$7.25
- Golden Egg Yolk Lava Bao 黃金流沙包 (3)$7.25
- Classic Steamed BBQ Pork Bao 羊城叉燒包 (3)$7.25
- Pea Shoot Dumpling 瑤柱豆苗餃 (3)$8.25
- Crab Roe Xiao Long Bao 蟹粉小籠包 (4)$11.00
- Juicy Pork Xiao Long Bao (XLB) 上海小籠包 (4)$8.25
- Classic Shrimp Dumpling 經典蝦餃 (4)$8.25
- Spinach Shrimp Dumpling 翡翠蝦餃皇 (4)$9.50
- Crab Roe Shiu Mai 姜汁蟹子燒賣 (4)$7.25
- Jumbo Scallop Shiu Mai 珍寶帶子燒賣 (3)$9.50
- Spicy Seafood Dumpling 麻辣海鮮餃 (5)$9.50
- Sea Bass Dumpling 雪魚海皇餃 (3)$9.50
- Spinach Beef Shiu Mai 翡翠牛燒賣 (4)$7.25
- Rainbow Taro Paste Bao 彩雲芋泥包 (3)$8.25
味夠 ROASTER & 小食 SMALL EAT
- Salt & Pepper Chicken Wings 椒鹽雞翼$13.00
- Dry Fried Spareribs 乾烹排骨$16.00
- Sautéed Spareribs with Tangy Sweet & Sour Sauce 西汁排骨$16.00
- Salt & Pepper Sea Bass 椒鹽銀鱈魚$21.00
- Honey Pepper Chicken Wings 蜜椒雞翼$13.00
- Sand Storm Spareribs 風沙排骨$16.00
- Vegetarian Tofu Roulette 齋素燒鵝$10.00
- Soy Flavored Chicken 玫瑰豉油雞$13.00
- Concubine Chicken 貴妃黃毛雞$13.00
- Roasted Pork Belly 明爐爆腩$14.00
- Pickled Cucumber 手拍黃瓜$7.50
- Roasted Duck 深井燒鴨$14.00
- Wasabi Chicken & Pig Stomach Strips 芥茉豬肚撈雞$13.00
- Smoked Hoof & Beef 薰蹄拼牛腱$9.50
- Soya Tofu 鹵上海豆腐$7.75
- BBQ Pork Slices 蜜汁叉燒$11.25
湯類 SOUP
- Hot & Sour Soup (Vegetarian) 上素酸辣湯 (4ppl)$19.00
- Winter Melon Chicken Soup w/ Fish Maw 冬瓜花膠雞湯 (4ppl)$29.00
- Hot & Sour Wonton Soup (8) 酸辣餛飩湯 (4ppl)$27.00
海鮮 SEAFOOD
- Sautéed Tiger Prawns with Supreme Soy Sauce 豉油皇老虎蝦$32.00
- Sautéed Spicy Red Chilli Dungeness Crab (Live) (Each) 香辣爆炒大蟹 (隻)$52.00
- Steamed w/ Garlic Dungeness Crab Steamed with Garlic (Live) (Each) 金銀蒜蒸大蟹 (隻)$52.00
- Golden Egg Yolk Dungeness Crab (Live) (Each) 金沙鹹蛋黃大蟹 (隻)$52.00
- Sand Storm Dungeness Crab (Live) (Each) 避風塘大蟹 (隻)$52.00
- Salt & Pepper Dungeness Crab (Live) (Each) 椒鹽大蟹 (隻)$52.00
- Ginger Scallion Dungeness Crab (Live) (Each) 薑蔥大蟹 (隻)$52.00
- Salt & Pepper Lobster (Live) (each) 椒鹽龍蝦 (隻)$48.00
- Live Lobster Steamed in Garlic (each) 金銀蒜蒸龍蝦 (隻)$48.00
- Ginger Scallion Lobster ( Live) (each) 薑蔥龍蝦 (隻)$48.00
- Supreme Soy Sauce Lobster ( Live) (each) 豉油皇龍蝦 (隻)$48.00
- Sautéed Scallop & Asparagus in Black Truffles Sauce 黑松露蘆筍炒大帶子 (例)$39.00
- Stir-Fried Chilean Sea Bass 油泡智利銀鱈魚柳$45.00
- Sautéed Chilean Sea Bass with XO Sauce XO醬智利銀鱈魚柳$45.00
- Sautéed Chilean Sea Bass with Black Truffles Sauce 黑松露智利銀鱈魚柳$45.00
時蔬 VEGETABLE
- Sautéed Pea Shoot with Garlic 蒜子大豆苗$24.00
- Sautéed Lotus Root & Yam w/ Wild Mushroom 什菌甜豆蓮藕炒鮮淮山$21.00
- Stir-Fry Asparagus 清炒蘆筍$20.00
- Spicy Eggplant in Garlic Sauce 紅燒香辣茄子$18.00
- Braised Tofu with Green 紅燒豆腐$19.00
- Ma-Po Tofu (Spicy) 麻婆豆腐$18.00
- Chinese Broccoli with Oyster Sauce 蠔油芥蘭$18.00
- Stir-Fry String Bean w/ Diced Meat 乾煸四季豆$18.00
- Chinese Broccoli in Wine Sauce 糖酒炒芥蘭$18.00
- Stir-Fry Malay Okra 馬拉盞炒秋葵$18.00
- Sautéed A Chow with Garlic 蒜子炒A菜$17.00
- Sautéed String Bean with Garlic 蒜子炒四季豆$17.00
- Sautéed Chinese Broccoli with Garlic 蒜子炒芥蘭$17.00
- Sautéed Tender Green with Garlic 蒜子炒油菜心$17.00
- Stir-Fry Water Spinach with Bean Curd 椒絲腐乳炒通菜$20.00
廚皇精選 FROM WOK
- Honey Glazed Walnut Shrimps with Cranberries Aioli 蔓越莓醬核桃蝦$25.00
- Roasted Squab (each) 紅燒乳鴿 (隻)$24.00
- Steak Cubes with Chef’s Special Sauce 秘制牛柳粒$32.00
- Honey Pepper Sirloin w/ Asparagus 蘆筍蜜椒西冷$32.00
- Sautéed Mongolian Beef (Spicy) 香辣蒙古牛肉$25.00
- Sweet & Sour Chicken 鳳梨咕噜雞片$23.00
- Sweet & Sour Kurobuta Pork 鳳梨咕噜黑毛豬$23.00
- Shrimp w/ Okra 蝦球炒秋葵$23.00
- Chinese Broccoli w/ Shrimp 芥蘭蝦球$23.00
- Chinese Broccoli w/ Chicken 芥蘭雞片$23.00
- Chinese Broccoli w/ Beef 芥蘭牛肉$23.00
- Peking Duck w/ 12 pcs Golden Buns 北京片皮鴨$55.00
- Mixed Mushroom Beef Stew 什菌牛腩煲$21.00
粉麵飯 NOODLE & RICE VEGETABLE
- Beef Stir-Fried Noodles 牛肉炒麵$20.00
- Steamed Rice 白飯$3.00
- Wild Mushroom & Black Truffles Fried Rice (Vegetarian) 黑松露野菌炒飯$23.00
- Wagyu Beef Fried Rice & Green Onion in XO Sauce XO醬青蔥和牛炒飯$27.00
- Ginger Scallion Lobster E-Fu Noodles 薑蔥龍蝦伊麵$48.00
- Squid Ink Fried Rice 墨魚汁櫻花蝦炒飯$25.00
- Scallop Fried Rice in Black Truffles Sauce 黑松露帶子炒飯$27.00
- Teriyaki Angus Beef & Mushroom Braised Pulled Noodles 燒汁珍菌安格斯肥牛手拉麵$29.00
- Seafood Pan-Fried Crisp Noodles (H.K. Style) 海鮮兩面黃$24.00
- Mixed Mushroom Abalone E-Fu noodles 什菌鮑魚幹燒伊麵$25.00
- Satay Shrimp Chow-Fun 沙爹大蝦濕炒河$24.00
- Soy Sauce Stir-Fried Noodles 豉油皇炒麵$16.00
- Mixed Vegetable Chow Fun 雜菜炒河粉$20.00
- Chicken Chow Fun 雞絲炒河粉$20.00
- Shrimp Chow Fun 蝦球炒河粉$20.00
- Beef Chow Fun 炒牛河粉$20.00
- Gold & Silver Egg Fried Rice 金絲白玉蛋炒飯$20.00
- Egg White & Dried Scallop Fried Rice 蛋白瑤柱炒飯$20.00
- BBQ Pork Fried Rice 叉燒炒飯$20.00
- Chicken Fried Rice 雞絲炒飯$20.00
- Shrimp Fried Rice 蝦球炒飯$20.00
- Black Pepper Angus Beef Tenderloin with Pan-Seared Noodles 黑椒安格斯牛柳煎面$29.00
- Mixed Vegetable Stir-Fried Noodles 雜菜炒麵$20.00
甜心 SWEET HEART
- Malay Sponge Cake 馬拉糕$7.25
- Goji Berry Osmanthus Coconut Jelly Cake 椰汁杞子桂花糕 (3)$5.75
- Bamboo Charcoal Sponge Roll 太極馬拉卷 (3)$7.25
- Mango Tapioca Pudding 楊枝金露布甸$8.50
- Custard Crystal Dumpling 奶黃水晶包 (4)$6.00
自家商品 House Merchandise
- Dragon Beaux Chinese Hot Mustard (6oz) 俏龍軒中國芥末醬$8.00
- Dragon Beaux Beef Sha Cha Sauce (6oz) 俏龍軒牛肉沙茶醬Contains Roasted Beef Made in house$8.00
- Dragon Beaux Chili Sauce (6oz) 俏龍軒辣椒醬Contains Roasted Beef Made in house.$8.00
- Dragon Beaux XO Sauce (6oz) 俏龍軒XO醬Contains shellfish Made in house$16.00
