Dragon Beaux

Dragon Beaux puts a modern spin on its creation for a refined culinary experience. At Dragon Beaux, traditional shrimp dumplings are topped with Chilean sea bass, BBQ pork puff pastries are balanced with subtle sweetness of organic apple… all culinary creation adhere to our vision for the next generation of Chinese cuisine: uncompromised flavors with pristine natural ingredients. The same philosophy carries over to our hot pot dinner, a perfect pairing to San Francisco’s year-round chilly weather. We offer the next level of hot pot featuring Kobe beef sourced directly from Australia, locally raised Wagyu beef… these luxurious selections, w/wok dishes by our skilled chefs differentiate Dragon Beaux above the rest into a class of its own.