Down The Hatch French quarter Menu

4.2

(16 Reviews)

$Bar & grill

Starters Garden Salad Burgers & Sandwiches Down the Hatch - Po-Boy Down the Hatch - Platters Desserts

Starters
- Spinach Artichoke Dip
  Our own house recipe served with chips.
  $11.00
- Jalapeño Poppers
  Stuffed with Cheddar cheese, served with ranch dressing (6).
  $8.00
- Empanadas
  Seasoned ground beef in a flour dough shell. (2).
  $9.00
- Super Cheese Fries
  Basket of our crispy French fries topped with melted Cheddar cheese, bacon and chives.
  $9.00
- Super Nachos
  Corn tortillas topped with homemade chili, Cheddar cheese and jalapeños. Served with sour cream.
  $12.00
- Chef's Chicken Nachos
  Marinated grilled chicken, mushrooms, fresh-diced tomatoes and fried jalapeños. Served with sour cream and picante sauce.
  $14.00
- Loaded Potato Skins
  Potato skins fried to a crisp, loaded with Cheddar cheese, bacon and chopped green onions. Served with sour cream (6).
  $11.00
- Super Pulled Pork Nachos
  BBQ pulled pork, fresh-diced tomatoes, green & red onions, crispy bacon and fried jalapeños. Served with sour cream and picante sauce.
  $16.00
- Hells Kitchen Wings - 6 Pieces
  Deep-fried and tossed in our special sauce. Add ranch or blue cheese for additional charge.
  $9.00
- Hells Kitchen Wings - 12 Pieces
  Deep-fried and tossed in our special sauce. Add ranch or blue cheese for additional charge.
  $18.00
Garden Salad
- Garden Salad
  Romaine lettuce with tomatoes, cucumbers, mushrooms and red onions with dressing.
  $9.00
Burgers & Sandwiches
- Alligator Po-Boy
  Alligator sausage grilled, set atop a fresh French bread loaf and dressed.
  $14.00
- Philly Cheese Steak
  Grilled steak or chicken on bread or wrap topped with sautéed onions, bell pepper, mushrooms and Provolone cheese.
  $14.00
- Pulled Pork Sandwich
  Our 14-hour smoked pork tenderloin marinated in our special BBQ sauce on a bun topped with our own cool and creamy coleslaw.
  $12.00
- Hamburger
  1/2 lb cooked fresh ground beef cooked to your liking.
  $13.00
- Cheeseburger
  1/2 lb cooked fresh ground beef cooked to your liking.
  $14.00
- Down The Hatch Burger
  12 oz fresh ground beef spiced with a New Orleans twist topped with pepper jack cheese.
  $18.00
Down the Hatch - Po-Boy
- Shrimp
  $15.00
- Catfish
  $14.00
Down the Hatch - Platters
- Chicken Platter
  Crispy chicken tenders served with our homemade honey mustard sauce or BBQ.
  $13.00
- Catfish Platter
  $15.00
Desserts
- New York Style Cheesecake
  $6.00