DOMU Menu

Galberry honey cider

Japanese lager 4.9% abv

Space prom hazy pale ale 4.8% abv

Wicked need brewing 7.3% abv

Trippel belgian coppertail 9.2%

(Cold dish) - house blend sesame oil, fried garlic, sesame seeds, japanese spices

Roasted corn (cut off the cobb), kewpie mayo, melted 6 mozzarella, japanese spices, scallions, lime

Peppers, brown butter, soy tare, crispy quinoa

(Coated w/ kimchi butter sauce) 6 extra crispy wings

(New asian bun) - chashu ends, cucumber, pickled cabbage, scallion, spicy mayo

(New asian bun) - fried soft shell crab, torched tomato, radish, micro greens, yuzu spicy mayo

(New asian bun) - lobster, kewpie mayo, roasted 16 nori, bonito flakes, special seasoning, drawn butter, lemon

Grilled octopus, crispy smashed fingerling potatoes, micro greens, radish, yuzu mayo

Fresh mozzarella infused w/ black truffles and filled with cream, yuzu gelee, torched tomato, thai basil

Uni, spicy tuna, ikura, chives, nori, over rice

Chashu ends, japanese beech mushrooms, ontama, scallion, nori, spicy mayo, over rice

American lager - abv 4.7

Pale lager abv 4.6

Super dry japanese rice lager - abv 5.0

Brown ale- (jacksonville, fl) - abv 6.0

Hefeweizen (oakland, fl) abv 5.2

Golden ale (jacksonville, fl)- abv 4.5

Porter (tampa, fl) - abv 6.1

(St. Petersburg, fl) - abv 5.5

Pale lager, (orlando, fl) - abv 5.5

Ipa (tampa, fl) - abv 7.5

(Served w/ glass of ice) - abv 4.5