• Dinner Starter Plates

    • ​Charcuterie And Cheese Board

      Select cured meats, artisan cheese and accoutrements
    • ​Artisan Flatbread

      ​chef’s choice, baked in our classic brick oven
    • ​Gorgonzola Garlic Bread

      ​Jack Daniels gorgonzola gravy
    • Seared Steak Tips

      ​premium steak bites, Kulshan Amber Ale demi-glace, fresh rosemary
    • Baked Sea Scallops

      ​shallot and herb compound butter, mozzarella and parmesan
    • Dungeness Crab Cakes

      ​lemon chive aioli, coleslaw, red pepper oil
    • Seared Scallops

      Pan seared scallops
  • Salads

    • Steakhouse

      iceberg wedge, tomatoes, red onion, baconbits, croutons, blue cheese dressing, *flat iron steak topped withgorgonzola and balsamic reduction
    • ​Cucumber Melon

      ​mixed greens, seasonal melon, cucumber, feta, fresh basilpickled melon rind, prosciutto crisp, rose champagne vinaigrette
    • Caprese

      Heirloom tomato, fresh basil, mozzarella, basil infusedolive oil, balsamic reduction, smoked sea salt
    • Caesar

      ​romaine lettuce, parmesan, herbed croutons, caesar dressing
    • Greek Dakos Salad

      Herb toasted baguette topped with fresh tomatoes, cucumbers bell peppers, red onion,kalamata olives, feta, Greek vinaigrette
    • Poached Pear Salad

      Fresh spring mix, poached pears, candied pecans, feta, honey mustard vinaigrette
  • From the Sea

    • Catch Of The Day

      ​ chefs choice, please ask your server for details.
    • ​Seafood Summer Pasta

      shallot, garlic, seasonal mushroom, tomatoes, zucchini, parmesancrisp, seasonal fish, scallops, Dungeness crab, penne, citrus beurre blanc
    • Lobster Mac And Cheese

      Penne pasta, tender lobster, five cheese lobster cream sauce,Scallion, bacon, panko truffle oil
    • Cedar Plank Salmon

      Cranberry butter sauce, 8oz wild Alaskan Coho, polenta/ asparagus
    • Scallop Risotto

      5 of 10-20 scallops seared, parmesan risotto w/ asparagus
  • Steak Dinners

    • Various Cuts

      Seasoned to perfection, grilled to order and topped with Dirty Dan’s steak butter, served with garlic mash and creamed spinach
    • Flat Iron 5oz

    • Flat Iron 10oz

    • Ribeye 12oz

    • Ribeye 18oz

    • Filet Mignon 8oz

    • New York Strip 12oz

  • Specialties

    • St Louis Smoked Pork Spare Ribs

      15 hr. smoked, finished with bourbon berry bbq sauce,served with garlic mash and coleslaw
    • Lamb Loin Chops

      brick oven roasted, tzatziki, served with greek steak fries, grilled asparagus
    • The Best Damn Meat Loaf

      ​ground choice beef, Kulshan Amber Ale demi-glace, servedwith garlic mash, creamed spinach
    • Dirty Dan’s Chef Burger

      herbed potato bun, spiced candied bacon, fried shallot,bourbon berry bbq, smoked cheddar, served with garlic steak fries and coleslaw
    • Beef Wellington

      w/ brandy espagnole 4 oz filet, mushroom duxelles, pastry mash/asparagus
    • Bacon Wrapped Blue Cheese Crusted Filet

      8oz filet wrapped w/bacon, w/ blue cheese butter, blue cheese crumbles, toasted w/ breadcrumbs w/ 3 blackened prawns
    • Black & Blue

      12oz New York blackened, blue cheese butter balsamic reduction
  • Sides

    • Dungeness Crab Mac And Cheese

    • Kulshan Amber Ale Demi-Glace

    • Drunken Mushrooms

    • A La Oscar/Grilled Asparagus

    • Jack Daniel’s Gorgonzola Gravy

  • Kids Menu

    • Kids Flat Iron Strip Steak

    • Mac N' Cheese

    • Penne With Butter And Parmesan

    • Kids BBQ Ribs

    • Kids Burger With Fries

    • Baked Potato, Mashed Potato, Vegetables

    • Kids Salad

  • Dessert Selections

    • Crème Brûlée

      Rich custard made from heavy cream, egg yolks, sugar and real vanilla - Topped with a crispy caramelized sugar shell - Served chilled
    • New York Cheesecake

      Classic graham cracker crust, vanilla, local organic eggs, real cream cheese and a whip cream topping
    • Death By Chocolate

      Six layers of moist chocolate decadence, filled and coated with chocolate fudge icing
    • Ice Cream Sunday

    • Vanilla Ice Cream

  • Prime Rib

    • Prime Rib

      Sliced to order, generously seasoned and slow roasted daily, served with choice of starch, seasonal vegetable, au jus and horseradish crea

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 360-676-1011

1211 11th St, Bellingham, WA 98225


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