FRUITS OF THE SEA
- JLC’S SEAFOOD TOWEROYSTERS ON THE HALF SHELL, CLAMS ON THE HALF SHELL, SHRIMP, HALF LOBSTER, STONE CRAB CLAW, HOKKAIDO SCALLOPS WITH SAUCES$165.00
- OYSTERS ON THE HALF SHELL$24.00
- LITTLE NECK CLAMS ON THE HALF SHELL$18.00
- SANTA BARBARA STONE CRAB CLAWSJOE’S CRAB SAUCE
- CHARCUTERIE OF THE SEATINNED FISH, CULTURED BUTTER, GRILLED BREAD$28.00
THE BOUGIE CORNER
- “VAN DE KEN’S” FISH STICKS, CAVIAR, AND 7-LAYER DIP$45.00
- KALUGA CAVIAROZ$95.00
TO START
- YELLOWTAIL CARPACCIOMEYER LEMON, CAPERS, OLIVES$26.00
- TUNA TARTARETRADITIONAL, PREPARED TABLESIDE$24.00
- SHRIMP COCKTAIL$24.00
- ARTICHOKE DIP$18.00
- FRIED CALAMARIMARINARA AND AIOLI$19.00
- “CLAMS CASINO”HALF DOZEN, SMOKED PIQUILLO PEPPER, CHORIZO, MEYER LEMON CRUMBS$24.00
- OYSTERS ROCKEFELLER4 PCS$24.00
- DUNGENESS CRAB CAKECELERIAC SALAD, CAJUN REMOULADE SAUCE$25.00
- JUMBO MAINE SCALLOPLEMON MUSTARD BUTTER$18.00
SOUPS & SALADS
- TABLESIDE CHOPPED SHRIMP LOUIE FOR TWOPER PERSON$18.00
- DEAR JANE’S GREEN SALADCUCUMBER, CHERRY TOMATOES, SWEET ONIONS, RED WINE VINAIGRETTE$14.00
- ICEBERG WEDGETOMATO, BACON, BLUE CHEESE$16.00
- NEW ENGLAND CLAM CHOWDER$16.00
PASTA
- SCAMPITAGLIOLINI, SWEET PRAWNS, PARSLEY, GARLIC, LEMON$36.00
- VONGOLELINGUINE, COCKLES, WHITE WINE, PARSLEY$32.00
- CRAB NEROSQUID INK CAPELLINI, SPINACH, LEMONGRASS$45.00
- MUSHROOM RAVIOLI$30.00
SEA
- TROUT “AMANDINE”ALMONDS, BROWN BUTTER AND LEMON$36.00
- BLACKENED BIG GLORY KING SALMONCAPER AND PARSLEY SAUCE$39.00
- PEPPER CRUSTED AHI TUNARED WINE PEPPERCORN SAUCE$45.00
- CRAB STUFFED PRAWNSDELMONICO, SAUCE AMERICAINE$45.00
- SAND DABS “GRENOBLOISE”LEMON, CAPERS, CROUTONS, PARSLEY$36.00
- “FISH N CHIPS”LING COD, BEER BATTER, CHIPS, MALT VINEGAR, TARTAR$28.00
- WHOLE MAINE LOBSTERSAUCE L’ORANGE, FRIED SPINACH$68.00
- SEA BASS “EN PAPILLOTE”FENNEL, CONFIT TOMATOES, WHITE WINE$42.00
- CIOPPINOFISH, CLAMS, MUSSELS, SHRIMP, CRAB, RED WINE, ORANGE AND PARSLEY$39.00
VEGETABLES
- CREAMED SPINACH$9.00
- RICE PILAF$9.00
- WHIPPED POTATOES$9.00
- ROASTED MUSHROOMSESCARGOT STYLE$9.00
- GRILLED BROCCOLINIRED SAUCE$9.00
- LEMONY POTATOES$9.00
- RATATOUILLE$9.00
- GREEN BEANSPINE NUTS, MEYER LEMON, ANCHOVY VINAIGRETTE$9.00
- FRENCH FRIES$9.00
LAND
- CHICKEN PARMA DEAR JOHN’S CLASSIC$32.00
- SURF & TURFFILET OF BEEF AND STUFFED PRAWN DELMONICO$65.00
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