Steak & Chops
- Filet Mignon5 oz. / 8 oz. / 12 oz.
- Bone-In Filet Mignon14 oz.
- Ribeye1 lb.
- Bone-In Ribeye20 oz.
- New York Strip10 oz. / 16 oz.
- Porterhouse Steak2 lb.
- Top Sirloin10 oz.
- Chopped Beef Steak1 lb.
- Lamb ChopsSingle 10 oz. / Double
- Pork ChopsSingle 10 oz. / Double
- Wisconsin Veal Chop14 oz.
Seafood Specials
- Grilled Or Cajun Swordfish
- Broiled Or Pan-Fried Walleye Pike
- Grilled Or Cajun Salmon Fillet
- Catch Of The DayMarket Price
- Grilled Or Pan-Fried ShrimpWith 5-OZ. Filet Mignon
- Alaskan King Crab LegsOver 1 Lb.
- Lobster Tail12 oz. Single / Double mkt
Surf & Turf A La Carte
- Start With Your Filet12 oz. | 8 oz. | 5 oz.
- Add Your Lobster12 oz. or 5 oz.
- Add Your CrabGenerous 1 Lb. or Half-Lb.
