The moment I walked in I could tell by the smell of the restaurant that the food was going to be incredible! I was not disappointed! Their subs are quite large, so I split one with my mom. We were both very pleased! They have a great wine selection with heavy pours, too!
Let me start with: the food was really good while we were there. We got the jacobs clunk & oinker, a 10 inch pizza w/5 items, the feta dip, 1 beer and a glass of Sangria. Our bill was just $55. Will definitely be back and highly recommend!
I frequently eat lunch here, sevice is fast and friendly. The dining area is also very nice and clean, it is not too crowded in such a small area, you can comfortably seat 4 per table. I saw they appear to have a full bar, but not a wide selection. The food is delicious, but some of the items are better than others, the pizza and rolls are good as well as the gondolas (subs/grinder...) but I was not impressed with the Kona cakes. I would recommend. Parking: takeout parking in rear of building.
The service was good and the restaurant looked neat and comfortable. Pleasantries stop when the food arrives. Look, the lasagne was literally the grossest food I've ever tasted. I had to ask her what it was as the meat was unidentifiable. Two other people in our party tried it and agreed. My daughter was scraping it off her tongue whilst crying. I'm not kidding. Order it for yourself, but you've been warned.
Cauliflower crust was delicious!
We ended up eating here by accident (or shall I say by providence). Whatever the case, we were extremely happy with how we were welcomed, how the management/wait staff treated us, and the quality of the food. Is this a little pricey (yes, but isn't everything these days)? The entire experience was well worth the higher cost. And I highly recommend it!! Vegetarian options: My wife had a "Whole Food Plant Based" pizza (no meat and no dairy). She loved it!