Our grandfather Harry Karandzieff came to St. Louis from Greece and opened Crown Candy Kitchen in 1913, His son George took over in the 50's and added malted milk shakes and deluxe sundaes to the menu. Now we are proud to carry on the tradition of one of St. Louis' oldest and most popular attractions with our families. In addition to a hearty lunch fare and ice cream, we hand dip and box chocolates year round and mold solid figurines for all holidays. Please visit us on the web or come by our shop - we look forward to seeing you.