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Cromwell's Tap House Menu

Pub, Bar, British
11 Dogpole, Shrewsbury, SY1 1EN

  • Starters/Sharers

    • Beetroot And Parsley Hummus

      Served with Toasted Pitta Bread and Marinated Olives (god,g)

    • Cromwell's Homemade Soup

      served with Baked Artisan Bread and Butter (god, v)

    • Moroccan Lamb Koftas

      Ras el Hanout Spiced Lamb on a Chickpea and Chilli Salad, Fresh Mint Flavour Yogurt dressing (gf)

    • Duck And Hoisin Gyoza

      with Homemade Teriyaki and Black Onion Seed Dip, Topped with Dressed Rocket

    • Cromwell's Style Battered King Prawns

      Passion Fruit and Sweet Chilli Dipping Sauce and Dressed Salad

    • Gammon And Cider Terrine

      Gammon Roasted in Cider, Flaked and Set in the Cider Jus, Served with Piccalilli and Balsamic Onions with Dressed Leaf (gf)

    • Lightly Battered Vegetables

      Dusted with Herb Salt, Dressed Leaf, Garlic and Chive Dip (v)

    • Warm Artisan Breads

      served with house herb butter (god,v,n)

  • Beer & Cheese Dipping Pots

    • Cured Meats

      Selection of Cured Meats, Artisan Baked Breads and Marinated Olives

    • Sweet Potato Falafel

      Sweet Potato Falafel, Celery, Apple, Baked Artisan Bread and Marinated Olives (v,g)

  • Mains

    • Pork Belly

      Slow Roasted and Served Crispy, with New Season Potatoes, Rocket Salad and Apple & Pineapple Salsa (gf)

    • Cromwell's Bratwurst Of The Week

      Please Ask Your Server for the Options Available (gfod)

    • Smoked Salmon And Sundried Tomato Fishcakes

      Served on Chorizo and Italian Bean Ragu, Dressed Leaf and Lemon Garnish

    • Cromwell's Fish And Chips

      beer battered cod, triple cooked chips, buttered mushy peas and chefs own blend vinegar

    • Your Choice Of Burger

      Served in a Toasted Tiger Bun with Tomato and Pepper Relish, Skin on Fries, Salad and Slaw. CHOOSE FROM; • Beef, Curried Bacon and Cheese • Haloumi, Red Pepper and Field Mushrooms (v) • Chefs Spiced Chicken Breast, Curried Bacon and Cheese

    • Purple Potato Gnocchi And Wild Mushrooms

      Cooked with Truffle Oil and Spinach, Finished with Smoked Vegan Cheese and Fresh Parsley (v,vg)

    • Pan Roasted Lamb Rump

      with Summer Vegetables and New Season Potatoes Finished with a Warm Honey and Mint Sticky Sauce (gf)

    • Grantortellone Pasta

      Filled with Spinach and Ricotta, Tossed in a Sundried Tomato, Mixed Bean and Basil Sauce, Topped with Rocket and Parmesan Cheese (v) *Add Chorizo £2.95

    • Cromwell' Ploughman's

      Housemade Pickles, Dressed Salad, Artisan Bread, Mature Cheddar, Baked Ham, Celery, Apple and Local Pork Hog Roast Pie

    • 8o Sirloin Steak

      Served with a Classic Garnish of Baked Field Mushroom, Herb Roasted Tomato, Dressed House Salad and Triple Cooked Chips (gf) *Add Peppercorn or Blue Cheese Sauce (gf) £2.95

  • Sandwiches and Salads

    • Cromwells 4oz Sirloin Steak

      with sautéed onions and mushrooms, grain mustard mayo and melted Cheddar (gfod)

    • Cajun Spiced Chicken Breast

      Curried Bacon, Sliced Tomatoes, Salad Leaf, Dressed with Remoulade Sauce (gfod)

    • Crayfish

      Marinated in North African Spices, Bound in Creamy Mayonnaise (gfod)

    • Roasted Summer Vegetables

      Topped with Crumbled Feta Cheese, Dressed with Fig and Lemon Balsamic Syrup (gfod, v)

    • Baked Ham And Mature Cheddar Cheese

      Good old pub classic! (gfod)

    • Tuna Chunks

      Bound in Spring Onion and Black Pepper Mayonnaise (god)

  • Sides

    • Skin On Fries (Gf, Vg, V)

    • Triple Cooked Chips (Gf, Vg, V)

    • Sweet Potato Fries (Gf, Vg,)

    • Dirty Chips

      Topped with Curried Bacon, Three Cheese Blend in a HOT Sauce or a Beer BBQ Sauce (gf)

    • Pork Pie With Pickle

    • Mark's Spicy Balls (Pickled Onions) (Gf, V, Vg)

    • Mark's Spicy Nuts (Gf,V,Vg)

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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