Bar seating and ledge-leaning is the rule of thumb -- think Paris tabac or the zinc -- the heat of local life, crowded with regulars at the counter waiting for their vin rouge. Here you'll find our Cave à Manger, an eclectic curation of wines by the glass offered with a menu of small plated savory delicacies created for this tasting smorgasbord. More than an amuse-bouche, less than a serving. Range, variety, exploration and discovery are the point. Please note advance reservations are required for access to the Estate. Restaurants are open to Registered Estate Guests and all pre-booked reservations. There is no walk-in seating available.