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Cork & Fork is an award winning, upscale casual restaurant. Our menu features creative, local and sustainable dishes perfect for sharing created by our Executive Chef Andie Hubka. We offer over 20 wines by the glass, along with an Wine Spectator award wining library wine list and an incredible collection of cocktails using the best artisanal liquors and ingredients that will elevate your dining experience. We offer wine dinners, chefs tables and private dining as well as catering and one of the best patio dining spots in the Desert. Reservations are highly recommended. Cheers!