Located in the heart of downtown Sausalito, Copita is a vibrant neighborhood restaurant serving seasonal and modern Mexican fare with a twist. Copita offers lunch and dinner daily plus weekend brunch in our dining room, bar, and outdoor patio. Executive Chef Aaron Sabido is at the helm of our kitchen in collaboration with Chef/Co-Owner Joanne Weir. Our menus are 100% gluten-free and use local California produce, including organic handmade tortillas for our extensive taco list. With over 100 tequilas, mezcals, an award winning margarita and unique cocktail lineup, Copita is the place for celebrations big and small. Copita has received numerous awards and is the recipient of Michelin plate award since 2018. Salud!