Compère Lapin

New Orleans is truly a city of amazing food and this place is at the top of my list for Tia gastronomical excellence. I absolutely love Eastern Caribbean inspire dishes and Compere Lapin did not disappoint. We tried the tasting menu which included the amazing ceviche, papaya salad, curried goat gnocchi, scialitelli shrimp, and snapper over a bed of black eyed peas. The course was complete with a tasting of the amazing mango crème brûlée and chocolate cake. It was literally so good that I had to go back for a second taste of the fried chicken with coconut grits. This is a must try on your next visit to New Orleans!!!

This place is amazing! Really recommend putting it on your list when you visit New Orleans. The tuna ceviche and papaya salad were delicious. The vibe was very cool. We paired our food with a pet nat from Napa, I’ll be thinking about this meal for a while, very hard to top .

The food was amazing, everything on the menu and the service is impeccable! It's an experience!

Beautiful restaurant with lots of brick and natural water overlay. A hotel is part of the building. Clean bathrooms, friendly staff. We were seated for our reservations immediately. Wish the table was set with bread, but my colleague, mom and kids loved the bacon butter and salted honey butter biscuits. We each had different meals and all loved each one tremendously. An absolute must visit if ever in New Orleans.

Incredible flavour. Depth, texture, crunch. It’s all there.

Loved the atmosphere and food was very good. Went for brunch and tried several starter options. Tater tots were crisp and the creme fraiche and caviar (tiny bit) really added to the flavor. Biscuits were absolutely delicious. Deviled egg toast was a little odd for me. Was a soft scramble on toast. I can’t really place why I didn’t love it. Bruleed grapefruit was very interesting. Definitely worth trying if you have never had one (i had not) but once was enough for me. Croque madame. Was really good. Creamy, tasty and the pimento cheese added just a little twist to the original. Recommend for brunch and curious to try for dinner.

Our waiter was an excellent host, providing us with lots of personalized local spots for our vacation. We ordered a bunch of plates to share, which several staff complimented as their faves, and enjoyed every bite. Highly recommend the tuna ceviche and fried chicken!

Unreal. Casual dinner out, turned into a spiritual culinary journey. Complexity and depth of the dishes left me speechless. Service was attentive. Made me feel very special. My server, Francesca was amazing. Thank you Chef Nina, Larry, Roxy & the team!

We had a group (6) dinner at this restaurant that came highly recommended by others who visited NOLA previously. The food was better than average but not for my palette. We choose the 'just feed me' option from the menu and I thought that the quantity of food didn't add up to the price ($75) we were paying per person. The cost of individually ordered dish would have been less than the total. I'm personally vegetarian and I know that this was not the place for me but the staff assured me that there were options for vegans and vegetarian but felt more of an afterthought. If seafood is your jam, just order what you like off the menu! Vegetarian options: Maybe one dish from each section if that. Not a lot of options.