Starters
- Tuna TartareAvocado, melons, shallots, capers, lemon, local olive oil and cilantro, served with crostini.$14.00
- Coconut Fried Shrimp4 shrimp, coconut, panko and sweet chili sauce.$13.00
Lunch Vegetarian Soups
- Tomato Soup$8.00
- Autumn Vegetable SoupOnion, celery, acorn squash, carrots, white bean and kale.$8.00
Lunch Greens
- Wedge SaladIceberg lettuce, bacon, tomato, onion, bleu cheese crumbles and bleu cheese dressing.$9.00
- Caesar SaladRomaine, Parmigiano-Reggiano, baked croutons and house-made Caesar dressing.$10.00
Lunch Main Dishes
- Duck SandwichConfit duck, arugula, red wine aioli, green apple and Gruyere on ciabatta and fries.$14.00
- Braised Pork SandwichBraised pork, caramelized peppers and onion, brown gravy and Swiss on ciabatta, with fries.$14.00
Lunch Sides
- Fresh Fruit$4.00
- Green Salad$4.00
