Claudine Artisan Kitchen & Bakeshop Menu

fresh avocado mash with lemon, heirloom cherry tomatoes, radish, chimichurri, Aleppo pepper, super seeds

hearth roasted mushrooms with garlic butter, scrambled eggs, parmesan cheese, house made truffled boursin cheese

Native cure salmon lox, whipped lemon cream cheese, cucumber, pickled onion, capers, hard cooked egg, fresh dill, everything spice on a toasted sesame bagel.

tomatillo salsa verde, cilantro, roasted chicken breast, pickled onion, cotija cheese, crema, tortilla chips, sunny egg, avocado

1/4lb of 24 hour cooked brisket, hash browns, scrambled eggs, cheddar & jack cheese, salsa verde, crema, served wet

Scrambled egg whites in olive oil with spinach, tomato, zucchini and feta cheese wrapped in a flour tortilla with salsa roja on the side

Warm croissant, scrambled eggs, cheddar, tomato and jalapeno aoili with choice of side.

Chef Anthony's take on a French Classic - A sandwich made with buttery sourdough, all natural Beeler's ham, gouda cheese, creamy Béchamel, and topped with a gooey sunny fried egg

Untraditional quiche with cheddar, jack, sautéed spinach and fresh basil with Claudine's simple salad

2 eggs any style, buttered toast, crispy hash browns, and nitrate free bacon

2 eggs any way, artisan country loaf toast with butter & jam and your choice of a slice of bacon or quarter avocado

3 organic egg omelette or scramble served with your choice of hash browns or Claudine's simple salad

house made turkey chorizo, grilled peppers, avocado, cotija cheese, cilantro, 3 corn tortillas, salsa, russet wedges

crispy hash browns topped with melted cheese, bacon, jalapenos, crema, chives and "tagged" with 2 over easy organic eggs

spicy fried buttermilk brined chicken breast, our fiery house Nashville sauce, homemade sausage gravy, hash browns, house pickles, sunny eggs

Grilled Sesame-Miso Salmon with sushi style organic brown rice, cucumber, avocado, cabbage, radish, broccoli, carrots, brown sugar miso sauce and nori dynamite sauce

grilled tender filet mignon marinated with Peruvian spices, steamed brown rice, arugula, roasted carrots, corn, red onion & red peppers, spicy pico de gallo and Aji Amarillo sauce

1/4lb of 24 hour cooked crisped brisket on 3 corn tortillas, pickled red onion and radish, avocado, cilantro and salsa verde

light and fluffy stack of 3 pancakes with real Vermont maple syrup and butter

Cinnamon sugar coated challah bread griddled and finished with signature tres leches sauce, fresh berries, house made whipped cream and powdered sugar

quinoa, oats, almond milk, super seeds, pepita seeds, brown sugar, dried cranberries and berries

house crafted super seed & nut granola, rich Greek yogurt, seasonal fruit, bee pollen and raw honey

all natural Mary's fried chicken breast, creamy ranch spread, our pickles, cider cabbage slaw, brioche bun, russet wedges

1/3 lb beef burger on a soft brioche bun, house burger sauce, melted cheddar, grilled onions, lettuce, tomato & pickles

all natural free range turkey breast, Caesar aioli, nitrate free bacon, lettuce, tomato, sourdough toast and organic salad greens

oven roasted shaved chicken breast, basil pesto aioli, arugula, tomato, fresh mozzarella cheese, balsamic reduction, ciabatta roll and organic salad greens

oven roasted chicken breast, nitrate free bacon, smashed avocado, organic lettuces, tomato, house crafted ranch in a tortilla wrap served with salad greens

dynamite salmon salad, pickled carrots, jalapeno, cucumber, fresh basil, mint and cilantro tossed with sesame vinaigrette in a warm flour tortilla

Claudine organic lettuce blend, oven roasted shaved chicken breast, tomatoes, chickpeas, salami, pepperoncini, feta cheese, pine nuts, oregano vinaigrette

huli huli glazed crispy chicken bites with crunchy cabbage salad, cucumbers, radishes, cara cara oranges, pickled carrots, cilantro and sesame-ginger vinaigrette

Fresh and crisp salad celebrating summer's best with organic lettuce mix, heirloom tomato, market peaches, roasted corn, avocado, cucumber, fresh basil & mint, and a bright jalapeno-lime vinaigrette

Heirloom tomatoes, cucumbers, pickled red onion, olives, arugula, feta cheese, creamy preserved lemon dressing, za’atar bread crumbs

*half sandwiches and entree salads cannot be combined, please choose from sandwich menu only

*half sandwiches and entree salads cannot be combined, please choose from salad menu only

2 organic eggs cooked any style

single organic egg any style

2 slices of sourdough or gluten free bun with butter and bonne maman jam

light and fluffy pancake with real Vermont maple syrup and butter

1/4 avocado sliced

seasonal fruit cup

check the specials board for our vegan and seasonal soups - bowl 16oz

check the specials board for our vegan and seasonal soups - cup 8oz

4 slices of nitrate free bacon

4 locally made pork breakfast sausage links.

3 locally made chicken sausage links

1/4 lb house crafted turkey chorizo.

crispy hash browns served with a side of ketchup

house made crispy potato wedges with our signature seasoning and ketchup

Perfect for sharing -- Crispy russet wedges doused with our house crafted sausage gravy, diced fresh tomato, cheddar cheese, chives and our Lot 21 fresno pepper sauce

Creamy preserved lemon dressing, za’atar breadcrumbs and parmesan cheese

organic arugula with lemon and olive oil

organic lettuces, radish, cucumber and sherry vinaigrette

Steamed Organic Brown Rice

baby Dutch puff cakes, powdered sugar, butter, real maple syrup

scrambled egg, toast with jam and fresh strawberries

creamy pasta with three cheese sauce

cheddar, grilled sourdough, seasonal fruit

all natural hand breaded crispy chicken bites with creamy ranch and russet wedges

fresh avocado mash with lemon, heirloom cherry tomatoes, radish, chimichurri, Aleppo pepper, super seeds

hearth roasted mushrooms with garlic butter, scrambled eggs, parmesan cheese, house made truffled boursin cheese

Native cure salmon lox, whipped lemon cream cheese, cucumber, pickled onion, capers, hard cooked egg, fresh dill, everything spice on a toasted sesame bagel.

The Queens Toast - Toasted Country Loaf, Charred Asparagus, Local Ricotta, Truffle Honey Chili Crisp, Jammy Egg and Chives

1/4lb of 24 hour cooked brisket, hash browns, scrambled eggs, cheddar & jack cheese, salsa verde, crema, served wet

Scrambled egg whites in olive oil with spinach, tomato, zucchini and feta cheese wrapped in a flour tortilla with salsa roja on the side

Shrimp & filet mignon, hashbrowns, scrambled eggs, cilantro, avocado salsa, wrapped in a flour tortilla, cotija cheese & pico de gallo

Chef Anthony's take on a French Classic - A sandwich made with buttery sourdough, all natural Beeler's ham, gouda cheese, creamy Béchamel, and topped with a gooey sunny fried egg

Untraditional quiche with cheddar, jack, sautéed spinach and fresh basil with Claudine's simple salad

2 eggs any style, buttered toast, crispy hash browns, and nitrate free bacon

2 eggs any way, artisan country loaf toast with butter & jam and your choice of a slice of bacon or quarter avocado

3 organic egg omelette or scramble served with your choice of hash browns or Claudine's simple salad

house made turkey chorizo, grilled peppers, avocado, cotija cheese, cilantro, 3 corn tortillas, salsa, russet wedges

crispy hash browns topped with melted cheese, bacon, jalapenos, crema, chives and "tagged" with 2 over easy organic eggs

spicy fried buttermilk brined chicken breast, our fiery house Nashville sauce, homemade sausage gravy, hash browns, house pickles, sunny eggs

Warm croissant, scrambled eggs, cheddar, tomato and jalapeno aoili with choice of side.

tomatillo salsa verde, cilantro, roasted chicken breast, pickled onion, cotija cheese, crema, tortilla chips, sunny egg, avocado

Grilled Sesame-Miso Salmon with sushi style organic brown rice, cucumber, avocado, cabbage, radish, broccoli, carrots, brown sugar miso sauce and nori dynamite sauce

light and fluffy stack of 3 pancakes with real Vermont maple syrup and butter

Malted Milk Pancakes with Toasted Coconut, Fresh Banana & Strawberry, and Ube Tres Leches

Cinnamon sugar coated challah bread griddled and finished with signature tres leches sauce, fresh berries, house made whipped cream and powdered sugar

Griddled cinnamon custard brioche, lemon custard, fresh blueberry compote, whipped cream and powdered sugar

quinoa, oats, almond milk, super seeds, pepita seeds, brown sugar, dried cranberries and berries

house crafted super seed & nut granola, rich Greek yogurt, seasonal fruit, bee pollen and raw honey

all natural Mary's fried chicken breast, creamy ranch spread, our pickles, cider cabbage slaw, brioche bun, russet wedges

1/3 lb beef burger on a soft brioche bun, house burger sauce, melted cheddar, grilled onions, lettuce, tomato & pickles

oven roasted shaved chicken breast, basil pesto aioli, arugula, tomato, fresh mozzarella cheese, balsamic reduction, ciabatta roll and organic salad greens

oven roasted chicken breast, nitrate free bacon, smashed avocado, organic lettuces, tomato, house crafted ranch in a tortilla wrap served with salad greens

Claudine organic lettuce blend, oven roasted shaved chicken breast, tomatoes, chickpeas, salami, pepperoncini, feta cheese, pine nuts, oregano vinaigrette

Fresh and crisp salad celebrating summer's best with organic lettuce mix, heirloom tomato, market peaches, roasted corn, avocado, cucumber, fresh basil & mint, and a bright jalapeno-lime vinaigrette

2 organic eggs cooked any style

single organic egg any style

light and fluffy pancake with real Vermont maple syrup and butter

2 slices of sourdough or gluten free bun with butter and bonne maman jam

1/4 avocado sliced

seasonal fruit cup

check the specials board for our vegan and seasonal soups - bowl 16oz

check the specials board for our vegan and seasonal soups - cup 8oz

4 slices of nitrate free bacon

3 locally made chicken sausage links

4 locally made pork breakfast sausage links.

1/4 lb house crafted turkey chorizo.

crispy hash browns served with a side of ketchup

house made crispy potato wedges with our signature seasoning and ketchup

Perfect for sharing -- Crispy russet wedges doused with our house crafted sausage gravy, diced fresh tomato, cheddar cheese, chives and our Lot 21 fresno pepper sauce

Creamy preserved lemon dressing, za’atar breadcrumbs and parmesan cheese

organic arugula with lemon and olive oil

organic lettuces, radish, cucumber and sherry vinaigrette

Steamed Organic Brown Rice

baby Dutch puff cakes, powdered sugar, butter, real maple syrup

scrambled egg, toast with jam and fresh strawberries

creamy pasta with three cheese sauce

cheddar, grilled sourdough, seasonal fruit

all natural hand breaded crispy chicken bites with creamy ranch and russet wedges

Indulge in tender, moist perfection adorned with generous dark chocolate chips. Crafted with almond meal for a crumbly texture and a delicate touch of sweetness

Our scone-based delight featuring crushed walnuts and a luscious raspberry jam scoop. The perfect balance of flakiness, tenderness, and subtle sweetness

Baked chocolate donut with dark chocolate ganache glaze

super moist baked maple donut with maple glaze

a moist sour cream coffee cake muffin with a cinnamon streusel topping

a Claudine classic - super moist banana goodness. Made with 3 bananas per loaf! No nuts

Soft on the inside, crispy on the outside, with a touch of salt! The number one selling item at Claudine.

a mini bite that has it all - graham cracker base, Hershey's chocolate and a toasted marshmallow

Soft vanilla bean cream cheese cookie filled with house made lemon cream

Chewy oatmeal cookie filled with tart cherries, almonds and chocolate chips and drizzled with dark chocolate and slivered almonds

the secret is in the browned butter! brown butter rice crispy treats with a touch of salt.

Fudge blondie base with a caramelized brown sugar topping and toasted pecans

Dark fudgey chocolate brownie made with 3 types of chocolate

Fresh strawberries, blueberries & blackberries on a bed of buttery shortbread crust and topped with brown sugar oat crumble.

House made cold brew served over ice

double shot of espresso finished with hot water

double shot of espresso with airy foam

double shot of espresso with steamed milk

house made chai spice brew, steamed milk

Delicious condensed milk steamed and poured over a double shot of espresso

Matcha green tea, vanilla syrup, steamed milk

rich house made chocolate ganache, espresso and steamed milk

everyone's favorite treat of hazelnut and chocolate, espresso, steamed milk

vegan, anti-oxidant, vibrant, spiced, caffeine free warming almond latte

Oat milk latte with brown sugar, cinnamon and a double shot of espresso - best if served chilled

espresso, house made vanilla syrup, steamed milk

double shot of espresso sweetened with caramelized sugar and topped with foam

double shot of City Bean Roasters espresso

rich house made chocolate ganache and steamed milk

Harney & Sons - Chamomile, Earl Grey, Mint Green, English Breakfast

fresh squeezed with local oranges

12oz of cold whole milk

Kids Horizon Organic Chocolate Milk

Martinelli's Apple Juice - 10oz

DRINKS

Classic blend of freshly brewed tea and fresh squeezed lemonade

black tea brewed fresh daily

Made in house daily

fresh squeezed lemonade with blood orange puree

Fresh squeezed lemonade infused with strawberry puree

Shaken pineapple, orange, peach juice floated with strawberry puree