Cilantro Tacos Tequila Mezcal Menu

Marinade jumbo wings, fried to perfection tossed in buffalo, BBQ, or mango habanero sauce. Choice of blue cheese or ranch dressing.

Nixtamal tortilla chips with homemade roasted salsa.

Beer battered fried calamari rings on a bed of kale chips and pickled onions with or signature aioli sauce.

Potatoe chips or tortilla chips.

Prawns seasoned in lime juice, tossed in tomatoes, onions, cilantro, and avocado served with nixtamal tostadas.

Local corn nixtamal tortilla chips, pinto beans pico de gallo, onions, sour cream with homemade cheese sauce, sprinkled with jack and cheddar cheese. Add guacamole, add steak chorizo or carnitas for additional charge.

Homemade fries served with cheese sauce, jack and cheddar mix cheese topped off with Pico de gallo. Add guacamole, add steak chorizo or caritas for additional charge.

Marinated premium angus steak, sautéed onions, roasted poblano slices on a nopal green tortilla.

Fried prawns tossed in a light beer batter over cilantro coleslaw topped with our signature jalapeño aioli sauce served on a red chile tortilla.

Pastor soy, pinneapple, onions,cilantro red and green salsa.

Carnitas- Pulled pork slow cooked overnight, over cilantro coleslaw served on a white corn tortilla.

Barbacoa- Shredded beef brisket slow cooked overnight with crispy cheese scorched onto a white corn tortilla topped with pico de gallo.

12 Taco platters. Add per seafood taco for additional charge. Choice of 3 proteins only.

Fried red snapper beer batter fish on a bed of fried kale, tropical fruit relish, topped with our signature aioli sauce served on a white corn tortilla.

Choice of 3 different tacos. (Add seafood taco for additional charge) Served with refried beans and rice.

Traditional Mexican dessert with cointreau whipped cream.

With homemade caramel sauce, add ice cream for additional charge.

4pcs traditional homemade sopapillas with whipped cream.

Choice of clasico or kimi.

Add chocoalate chips blueberries and strawberries for an additional charge.

Chicken, lettuce, pico, sour cream, cotija cheese and red salsa.

Fried shrimp stuffed with cheese, wrapped in bacon, served on a bed of mushrooms, bell peppers, onions, and tomatoes with red mild sauce, avocado slices, and a side of rice.

Shrimp, steak and chicken served with cactus, potatoes, queso fresco, roasted chile toreado, in our signature red sauce served in a volcano stone bowl a side of rice and corn tortillas.

Premium grilled skirt steak, grilled onions, sliced tomatoes, roasted chile toreado, pico de gallo, sour cream, guacamole, served with rice, refried beans, and a side of corn tortillas.

Pan seared shrimp, mussels, scallops, fish, clams, octopus, crab simmered in shrimp stock served hot. With toasted bread.

Chard broiled premium skirt steak, sautéed onions, bell peppers, jalapeno, potatoes, red mole sauce served with rice, refried beans, and a side of com tortillas.

Shrimp, cucumber, tomatoes, onions, cilantro, and avocado served cold in a red tomato sauce with nixtamal chips or crackers.

Pan seared shrimp with shiitake mushrooms, onions simmered in a spicy diablo sauce served with rice.

Sautéed broccoli, carrots, zucchini, bell peppers and onions, mushrooms, served with black beans, sour cream, guacamole, and a side of corn tortillas.

Two eggs any style, plus your choice of two sides served with homemade hash browns and toast.

Eggs any style over refried beans, ham on a white nixtamal tostada smothered in ranchero sauce topped with asadero and cotija cheese.

Angus steak, sautéed peppers, onions, tomatoes, served with rice, black beans and a side of corn tortillas.

Grilled angus skirt steak, served with cactus, eggs any style, onions and tomatoes, simmer in mole red sauce with beans.

Eggs any style, layered on black beans, 2 corn tortillas, cheese blend smothered in a special red mole sauce.

Yukon Potatoes scrambled eggs, bean, cheese, and your choice of meat. Add smothered for additional charge.

Add eggs for additional charge.

Scrambled eggs, ham, turkey breast, swiss cheese, tomatoes, mayo, choice of bread and a side of hash browns.

Ask your waiter.

Black beans, cotija cheese, pico de gallo, sliced avocado, romaine lettuce, on a crispy flour tortilla shell. Add Asada, Chicken or Shrimp for additional charge.

Grilled chicken, mixed greens, candy pecans, shredded cheese, orange slices, fuji apples tossed with champagne vinaigrette. Add prawns for additional charge.

Romaine hearts, home-made croutons, parmesan cheese tossed with home-made Caesar dressing. Add chicken for additional charge.

Prime angus steak, sauteed onions, peppers and finished with cheese.

Broccoli, onions, pepper, spinach and sweet 100 tomatoes.