Christos Steak House Menu

Pan-fried Viahotyni Cheese

Served with broccoli slaw and lemon remoulade

Served with a red wine dressing with roasted peppers and capers

Wrapped in fillo dough served with a peppered yogurt sauce

Classically served with a light tomato basil sauce

Luukaniko smothered in Shishito peppers and blistered tomatoes

Tzatziki, Taramosalata, Roasted eggplant

Crispy Romaine lettuce with dill, scallions and topped with feta cheese and green olives

Our classic with crispy romaine hearts served with a creamy parmesan dressing

Roasted figs and crisped shallots topped with smoked feta cheese and served with a balsamic black pepper vinaigrette

10oz

Our Prime Wedge is served with a choice of the following sauces and toppings for additional charge

Served with locally-sourced aged NY cheddar, sauteed in shallot butter and served on a pretzel bun with a side of hand cut french fries

Sauteed in butter

With Feta Cheese

1lb lobster mixed with mashed potatoes

With Roasted Garlic Sauce