Christos Steak House is an American steak house with a Greek twist – offering traditional and inventive Mediterranean dishes along with its extensive selection of quality USDA Prime dry-aged cuts. All cuts of meats are carefully aged for 21 days in our temperature-controlled aging room to achieve peak flavor and supreme tenderness. Often described as a “hidden gem” in the heart of Astoria, Queens, Christos Steak House has consistently been recognized as one of the best steak houses locally in the New York City area, as well as nationally across the United States.