Christos Steak House Menu

4108 23rd Ave, Astoria, NY 11105
  • Signature Appetizers

    • Thick Cut Bacon

      Grilled in a honey bourbon glaze
      $11.00
    • Saganaki

      Pan-fried Viahotyni Cheese
      $15.00
    • Crab Cakes

      Served with broccoli slaw and lemon remoulade
      $27.00
    • Charred Octopus

      Served with a red wine dressing with roasted peppers and capers
      $28.00
    • Lamb Cigar

      Wrapped in fillo dough served with a peppered yogurt sauce
      $18.00
    • Fried Calamari

      Classically served with a light tomato basil sauce
      $16.00
    • Sausage & Peppers

      Luukaniko smothered in Shishito peppers and blistered tomatoes
      $17.00
    • Assorted Greek Spreads

      Tzatziki, Taramosalata, Roasted eggplant
      $18.00
  • Salads

    • Horiatiki

      Classic Greek Salad in a red wine vinaigrette
      $20.00
    • Prasini

      Crispy Romaine lettuce with dill, scallions and topped with feta cheese and green olives
      $18.00
    • Caesar

      Our classic with crispy romaine hearts served with a creamy parmesan dressing
      $18.00
    • Baby Arugula

      Roasted figs and crisped shallots topped with smoked feta cheese and served with a balsamic black pepper vinaigrette
      $18.00
  • Home-Made Pasta

    • Rigatoni In A Vodka Sauce

      $10.00
    • Bacon Baked Mac 'N Cheese

      $10.00
  • Prime Cuts

    • Christos Signature Porterhouse

      48 ounces
      $150.00
    • Filet Mignon

      10oz
      $70.00
    • Ribeye Steak, Cowboy Cut (24 Oz.)

      $92.00
    • NY Shell Steak, Bone-In (18 Oz.)

      $72.00
    • The Prime Wedge (For 2)

      Our Prime Wedge is served with a choice of the following sauces and toppings for additional charge
      $84.00
  • Entrees

    • Grilled Jumbo Shrimp Scampi

      $37.00
    • Char-Broiled Salmon

      $39.00
    • Colorado Farm-Raised Rack Of Lamb

      $65.00
    • Grilled Pork Chops, Center-Cut

      $36.00
    • Half Portion Of Farm-Raised Organic Chicken

      $30.00
    • Prime Cut Hanger Steak

      $52.00
    • Black Label Hamburger

      Served with locally-sourced aged NY cheddar, sauteed in shallot butter and served on a pretzel bun with a side of hand cut french fries
      $24.00
  • Side Dishes

    • Cream Spinach

      $12.00
    • Mashed (Potatoes)

      $10.00
    • French Fries

      $10.00
    • Wild Mushrooms

      Sauteed in butter
      $12.00
    • Sautéed Spinach

      With Feta Cheese
      $12.00
    • Grilled Asparagus

      $12.00
    • Lobster Mashed Potatoes

      1lb lobster mixed with mashed potatoes
      $55.00
    • Charred Broccoli

      With Roasted Garlic Sauce
      $12.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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